Mixologist - Chapter & Verse

Our jobs aren’t just about mixing drinks. Instead, we want to build an experience that is memorable and unique. Our bartenders have the basics down, but are constantly on the look-out for new trends, micro-local offerings, and guests’ evolving needs. They are not just a beverage enthusiast, but also the host of the space. Their role goes beyond the bar itself to take ownership of guest service more broadly and do what needs to be done. Bartenders will use their knowledge and expertise to make the bar look and function flawlessly. They will build relationships with others across the hotel and in the community, to anticipate and deliver on our guests’ needs. They should be passionate about the guest service experience, but also have an eye for detail – from the money that moves through their hands, to the information they provide to guests, to the quality of their drinks.

• →Developing drink menus, training and implementation.
• →Exceptional customer service
• →Enhancing workplace culture and atmosphere, being that of a fun, friendly and welcoming environment

• Previous experience in food & beverage service, ideally in a hotel environment
• Responsible Service of Alcohol Competency Card (RSA)
• Has a positive, can-do attitude
• Enjoys working in a fast paced environment
• Barista skills advantageous
• Mixologist skills
• Depth of knowledge in beverage range, product and cocktails
• Flexible availability, including weekends and public holidays