Restaurant Manager | Fast Casual Restaurant

This isn't a slow-paced gig — it's a fast-moving floor that needs a leader who thrives on it.

A high-volume, full-service fast casual concept is looking for a Restaurant Manager who can run a tight shift and build a strong team. This is a chance to step into a role with real bonus potential, real growth, and real ownership of day-to-day results. If you love the energy of a packed dining room and the satisfaction of a well-run operation, this is built for you.

• Competitive salary from $50,000 to $65,000 per year
• Bonus potential on top of base pay
• Medical, Dental, and Vision coverage
• 401(k) and Paid Time Off included
• Real path to grow within a hands-on, team-first culture

• →Run daily shifts in a fast-paced, full-service dining room
• →Coach, schedule, and develop a motivated front and back of house
• →Monitor food quality, speed, and guest satisfaction constantly
• →Manage labor, inventory, and cost controls during shifts
• →Step in anywhere needed to keep service moving smoothly

• Proven management experience in a high-volume restaurant
• Comfortable leading in a fast casual or full-service setting
• Strong people skills with a hands-on coaching style
• Solid grasp of cost, labor, and inventory management
• Available for flexible hours including nights and weekends

If you're ready to lead a busy floor and build something great, apply today and let's talk.