Breakfast Chef [Casual] - Residence Inn by Marriott Edinburgh

Are you a motivated and reliable chef who takes pride in delivering quality food and supporting a great kitchen team? We’re looking for a casual Breakfast Chef to join our kitchen at Residence Inn Edinburgh, helping us deliver a consistently high standard of food for our guests.

This is a fantastic opportunity to work in a positive, professional hotel kitchen environment with flexible hours, strong brand standards, and the backing of the world’s largest hotel company.

Residence Inn Edinburgh is an apartment-style hotel in the heart of the city, conveniently located in the vibrant Quartermile area next to a range of cafes and restaurants.

We’d love for you to come and meet our hiring manager at the hotel, if this role sounds like a good fit, please don’t hesitate to get in touch.

This is a casual position, ideal for chefs seeking flexibility. Shifts are primarily breakfast-focused, typically starting from 06:00, any day of the week.

Residence Inn Edinburgh offers a complimentary buffet breakfast for all guests, served 07:00–10:00 Monday to Friday and 07:00–11:00 on weekends, bank holidays, and throughout August.

At Marriott, guest satisfaction is at the heart of everything we do. Breakfast is our main opportunity to create a positive and lasting impression, and our kitchen team takes real pride in the quality, presentation, and care put into every dish.

Once trained and settled in, you’ll be expected to confidently support the kitchen team by:

• →Preparing and cooking breakfast items in line with recipes, quality standards, and presentation guidelines
• →Assisting with the smooth running of breakfast service, ensuring hot and cold items are replenished as needed
• →Maintaining excellent food safety, hygiene, allergen awareness, and cleanliness standards
• →Monitoring food quality and portion control
• →Communicating effectively with chefs and front-of-house teams during service
• →Assisting with food preparation and kitchen cleaning before and after service
• →Completing food logs, temperature checks, and other required records
• →Supporting the wider kitchen team during busy periods

• Previous kitchen or chef experience
• A strong work ethic and a team-first attitude
• Good understanding of food hygiene and safety standards
• Flexibility to work early mornings and across different days of the week
• Passion for food quality and guest satisfaction

At Residence Inn Edinburgh, our culture is our biggest perk. We recognise great work, support one another, and create an environment where people enjoy coming to work.

This role also offers a great opportunity to gain experience with a global brand and potentially progress into permanent or supervisory roles in the future.