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kandima-maldives

kandima-maldives

57
Reputation
Mid
119 open positions
Last updated Nov 11, 2026
Remote0%
Hybrid0%
On-site100%
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This month0 new · 0 closed

Housekeeping Coordinator

55
Med

OBJECTIVE Responsible for providing clerical support to the housekeeping department during the work shift. Communicate guest request with concerned personal and update once complete the task through relevant platform. Assist housekeeping related services and responsible for the coordination through

HousekeeperHospitality & TourismMid
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3 0 0 ~1d ago

HR Executive

32
Lowest

OBJECTIVE To provide support in the various human resource functions, which include recruitment, staffing, training and development, performance monitoring, work permit process, payroll, pension and event coordination. HR Coordinator provides assistance to HR Management and team members. KEY DUTIES

OtherMid
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3 0 0 ~5d ago

HR Coordinator

32
Lowest

OBJECTIVE To provide support in the various human resource functions, which include recruitment, staffing, training and development, performance monitoring and employee counselling. HR Coordinator provides assistance to HR Management and team members. LOCATION Kandima Maldives REPORTS TO Director of

Hr GeneralistHuman ResourcesMid
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5 0 0 ~5d ago

Assistant Restaurant Manager

23
Lowest

OBJECTIVE: • Supervising the outlet section service in accordance with Kandima Resort Standards. • This position is concerned with assisting in supervising the outlet and or section working to maximize guest satisfaction in accordance with the Resort and outlet’s standards. KEY DUTIES / RESPONSIBILI

Food ServiceAssistant Restaurant ManagerMid
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2 0 0 ~16d ago

Bar Supervisor

23
Lowest

OBJECTIVE: Supervising the outlet section service in accordance with Kandima Resort Standards This position is concerned with assisting in supervising the bars, any outlets and or section working to maximize guest satisfaction in accordance with the Kandima Resort and outlet’s standards. LOCATION: K

Food ServiceBakery SupervisorMid
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2 0 0 ~16d ago

Commis - Pastry

18
Lowest

OBJECTIVE To assist in overseeing and directing all aspects of the kitchen operation, working as an integral part of the kitchen team. KEY DUTIES / RESPONSIBILITIES KEY DUTIES Preparing thorough mise-en-place of all items featured on the menu Preparing orders to established standards Ensuring that a

OtherMid
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9 0 0 ~28d ago

Learning & Development Executive

18
Lowest

OBJECTIVE To contribute to the overall operations of Learning & Development department. To focus on continuous engagement with Krew to understand Training Needs of the resort and communicate effectively. To be able to assist in monitoring, tracking and submission of all necessary departmental record

OtherMid
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5 0 0 ~1mo ago

Accounts Receivable

18
Lowest

OBJECTIVES Ensure that all guest billings are prepared and mailed correctly and efficiently To follow up on subsequent billings and effect collection of past due accounts To prepare credit card billing, handle credit card queries and charge backs To ensure that guest charges are filed properly and e

Finance & AccountingAccounts ReceivableMid
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5 0 0 ~1mo ago

Game Assistant

18
Lowest

KEY DUTIES / RESPONSIBILITIES Greet customers warmly and provide guidance on game selection, rules, and equipment usage. Assist customers with setting up and operating gaming consoles, VR equipment, and other interactive games. Offer recommendations and tips to enhance the gaming experience. Perform

OtherAssistantMid
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9 0 0 ~1mo ago

Outlet Manager - Playspace

18
Lowest

OBJECTIVE To provide support in PlaySpace, We are seeking an experienced and dynamic Outlet Manager with 4 years of experience in managing games centers or entertainment venues with F&B background to oversee the operations of our multi-activity facility. The ideal candidate will have a strong backgr

OtherManagerMid
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4 0 0 ~1mo ago

Assistant Guest Relations Manager

18
Lowest

OBJECTIVE Assist in managing all aspects of the front office areas which may include but is not limited to guest registration, bell services, concierge services, business center, tele-phone services, and guest reservations to ensure guest satisfaction and maximize hotel profitability. Adhere to all

OtherAssistantMid
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5 0 0 ~1mo ago

Senior Guest Relations Officer

18
Lowest

OBJECTIVE Responsible for the operational efficiency of all front office areas during shift and the service delivery of those areas. Provide timely and professional Arrival & Departure services in accordance with established scripting and standards. LOCATION Kandima Maldives REPORTS TO Guest Relatio

OtherGuest Relations OfficerSenior
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6 0 0 ~1mo ago

Guest Relation Officer - Local

18
Lowest

OBJECTIVE Responsible for the operational efficiency of all front office areas during shift and the service delivery of those areas. Provide timely and professional Arrival, Departure , during stay services in accordance with established scripting and standards. KEY DUTIES / RESPONSIBILITIES Conduct

OtherOfficerMid
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4 0 0 ~1mo ago

Senior Chef De Partie

18
Lowest

KEY DUTIES Maintaining and improving the kitchen service and product operations to maximise profit while maintaining a high degree of guest satisfaction. Recommending, monitoring and controlling the use of resources in the Kitchen operations. Managing the smooth and productive organisation at the be

OtherChef De PartieFood ServiceSenior
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4 0 0 ~1mo ago

Commis - Hot Kitchen

16
Lowest

OBJECTIVE To assist in overseeing and directing all aspects of the kitchen operation, working as an integral part of the kitchen team. KEY DUTIES / RESPONSIBILITIES KEY DUTIES Preparing thorough mise-en-place of all items featured on the menu Preparing orders to established standards Ensuring that a

OtherMid
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5 0 0 ~1mo ago

Chef De Partie - Hot Kitchen

18
Lowest

OBJECTIVE To maintain a high degree of service for all Resort guests. To supervise all kitchen staff as required while achieving and maintaining a high quality of food production. KEY DUTIES / RESPONSIBILITIES KEY DUTIES Maintaining and improving the kitchen service and product operations to maximiz

OtherChef De PartieFood ServiceMid
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4 0 0 ~1mo ago

Executive Sous Chef

18
Lowest

KEY DUTIES Ensuring day to day productivity of all kitchen employees and the full completion of rostered shifts Planning, allocating, and evaluating work carried out by teams, individuals and self Identifying training needs and direct responsibility for the development and training of the kitchen br

Sous ChefFood ServiceMid
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3 0 0 ~1mo ago

ASSISTANT MANAGER, ARTS & CREATIVE

16
Lowest

KEY DUTIES / RESPONSIBILITIES Art Studio Manage the KULA art studio at Kandima Conduct art classes Introduce different artforms to the studio at regular intervals & as per finalized action plan. Expand fine art into different types (souvenir, soap making, weaving, cake decoration, pottery, resin art

OtherAssistant ManagerRetailAssistant Store ManagerMid
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3 0 0 ~1mo ago

FAST TRACK MANAGER

18
Lowest

OBJECTIVE To lead the end-to-end management, safety and profitability of the Fast Track karting facility, covering both rental and race operations. The Fast Track Manager is responsible for delivering a safe, exciting and memorable karting experience for every guest, maintaining the kart fleet, trac

OtherManagerMid
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6 0 0 ~1mo ago

Dive Instructor - Russian Rpeaking

18
Lowest

OBJECTIVE Dive instructor Teaching PADI courses, guiding dives and assisting in diving related work. Assist in excursions and watersport activity. LOCATION Kandima Maldives REPORTS TO Base-leader KEY DUTIES / RESPONSIBILITIES Dive Center: To participate in all activities in daily routine work in the

OtherTeacherEducation & TrainingInstructorMid
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4 0 0 ~1mo ago