Chef Manager
ChefFood Service
0 views0 saves0 applied
Quick Summary
Overview
The Chef Manager is primarily responsible for culinary preparation, business development, and leadership within their assigned account.
Technical Tools
ChefFood Service
The Chef Manager is primarily responsible for culinary preparation, business development, and leadership within their assigned account. This includes ensuring all production and service is executed in accordance with company standards and that customer needs are met on a consistent basis. As a manager, this person will be responsible for the quality of the final product, as well as the people involved in production.
Location & Eligibility
Where is the job
Farmington Hills, United States
On-site at the office
Who can apply
US
About this job
- Who can apply
- United States
- Posted
- Today
Listing Details
- First seen
- October 21, 2026
- Last seen
- October 21, 2026
Posting Health
- Days active
- 0
- Repost count
- 1
- Trust Level
- 47%
- Scored at
- October 21, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust
External application
4 other jobs at
View all →Browse Similar Jobs
Restaurant Crew Member7kCook6.9kRestaurant General Manager4.7kDishwasher4.3kRestaurant Manager4.3kLine Cook3.8kRestaurant Shift Lead2.5kSous Chef1.4kChef De Partie1.2kFood Service Worker1kBaker935Prep Cook923Bakery Supervisor828Kitchen Manager636Head Chef397Assistant Restaurant Manager198Pastry Chef169Kitchen Assistant162Restaurant Supervisor142Waiter134
Newsletter
Stay ahead of the market
Get the latest job openings, salary trends, and hiring insights delivered to your inbox every week.
A
B
C
D
No spam. Unsubscribe at any time.