Fast Casual Restaurant Manager

NextGen Hospitality Solutions is looking for a dynamic Fast Casual Restaurant Manager to join our team in Orlando. This full-time, on-site position offers a fantastic opportunity to lead a team in a vibrant dining environment, where innovation meets top-quality service in the restaurant industry.

As the Fast Casual Restaurant Manager, you will be responsible for overseeing daily operations, ensuring exceptional guest experiences, and driving operational excellence. By fostering a positive work culture, you will enhance team performance and contribute to the overall success of our restaurant, aligned with our commitment to exceptional service and culinary excellence. We offer a competitive salary range of $57,000 - $62,000 annually, alongside great benefits and career advancement opportunities.

• →Oversee daily operations and manage staff performance
• →Ensure high standards of food quality, service, and cleanliness
• →Develop and implement strategies to increase revenue and guest satisfaction
• →Train, mentor, and supervise team members to enhance their skills
• →Manage inventory, ordering, and cost control effectively
• →Handle guest inquiries and resolve any issues promptly
• →Maintain a positive and engaging work environment
• →Collaborate with the culinary team to optimize menu offerings

• Minimum of 3 years of experience in restaurant management, preferably in a fast-casual environment
• Proven leadership and team management skills
• Strong customer service orientation and interpersonal skills
• Excellent communication and problem-solving abilities
• Knowledge of food safety regulations and best practices
• Ability to adapt to fast-paced and changing environments
• Proficiency in point-of-sale systems and inventory management
• Bachelor's degree in Hospitality Management or related field is a plus