Restaurant Manager | Polished Casual Restaurant | Work Life Balance

This is where high-volume hospitality meets real career momentum.

A busy, full-service Polished Casual restaurant needs a Restaurant Manager who thrives on packed dining rooms and fast-paced shifts. You'll run daily operations, develop the team, and keep guests coming back for more. If you love the energy of a slammed Friday night and the satisfaction of a well-run shift, this role was built for you.

• Competitive salary from $60,000 to $70,000 per year
• Bonus potential tied to performance
• Medical, Dental, and Vision coverage available
• 401(k) plan plus Paid Time Off
• Real path to grow within a high-volume concept

• →Run daily floor operations during high-volume shifts
• →Coach and develop hourly staff and shift leads
• →Monitor food quality, speed, and guest satisfaction
• →Manage labor costs, scheduling, and shift coverage
• →Uphold safety, sanitation, and service standards

• Proven management experience in full-service restaurants
• Comfortable leading teams through high-volume rushes
• Strong grasp of P&L, labor, and inventory controls
• Hands-on leadership style with a guest-first mindset
• Flexible availability including nights and weekends

If you're ready to lead a high-energy kitchen floor and grow your career, apply today.