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HomeJobsFood ServiceChef De Partie

Chef De Partie Jobs

1.2k open positions
India171United Arab Emirates79United Kingdom67United States61Indonesia53South Africa43Italy40Malaysia38Canada34Netherlands30Thailand29Australia27Singapore21Philippines21Saudi Arabia16
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Showing 20 of 1,192 jobs
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Pune·On-site

Senior Chef de Partie

18
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherChef De PartieSenior
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0 0 0↻ Repost 26d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·Pune

Senior Chef de Partie

OtherChef De PartieSenior
18
Lowest
26d ago
0 views0 saves 0 applied↻ Repost

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

See 2 similar
Quick Apply
Details
0 views0 saves0 applied↻ Repost
26d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Indore·On-site

Chef de Partie

18
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherChef De PartieMid
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0 0 0↻ Repost 26d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·Indore

Chef de Partie

OtherChef De PartieMid
18
Lowest
26d ago
0 views0 saves 0 applied↻ Repost

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

See 2 similar
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Details
0 views0 saves0 applied↻ Repost
26d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Bangalore·On-site

Chef de Partie - Western |South Indian| Asian

19
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherChef De PartieFood ServiceMid
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1 0 0 26d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·Bangalore

Chef de Partie - Western |South Indian| Asian

OtherChef De PartieFood ServiceMid
19
Lowest
26d ago
1 views0 saves 0 applied

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

See 3 similar
Quick Apply
Details
1 views0 saves0 applied
26d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Abu Dhabi·On-site

Senior Chef de Partie | Aloft Abu Dhabi

18
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherChef De PartieSenior
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2 0 0↻ Repost 26d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Abu Dhabi

Senior Chef de Partie | Aloft Abu Dhabi

OtherChef De PartieSenior
18
Lowest
26d ago
2 views0 saves 0 applied↻ Repost

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

See 2 similar
Quick Apply
Details
2 views0 saves0 applied↻ Repost
26d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·AzerbaijanAzerbaijan·Baku·On-site

Chef de Partie

18
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherChef De PartieMid
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Quick Apply
4 0 0↻ Repost 27d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·AzerbaijanAzerbaijan·Baku

Chef de Partie

OtherChef De PartieMid
18
Lowest
27d ago
4 views0 saves 0 applied↻ Repost

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

See 2 similar
Quick Apply
Details
4 views0 saves0 applied↻ Repost
27d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·New Delhi·On-site

Chef de Partie

18
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherChef De PartieMid
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Quick Apply
0 0 0↻ Repost 27d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·New Delhi

Chef de Partie

OtherChef De PartieMid
18
Lowest
27d ago
0 views0 saves 0 applied↻ Repost

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

See 2 similar
Quick Apply
Details
0 views0 saves0 applied↻ Repost
27d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·ThailandThailand·Phuket·On-site

Chef de Partie - Butchery

19
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherChef De PartieMid
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Quick Apply
0 0 0 27d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·ThailandThailand·Phuket

Chef de Partie - Butchery

OtherChef De PartieMid
19
Lowest
27d ago
0 views0 saves 0 applied

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

See 2 similar
Quick Apply
Details
0 views0 saves0 applied
27d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·ThailandThailand·Phuket·On-site

Chef de Partie - Banquet

19
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherChef De PartieMid
See 2 similar>
Quick Apply
5 0 0 27d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·ThailandThailand·Phuket

Chef de Partie - Banquet

OtherChef De PartieMid
19
Lowest
27d ago
5 views0 saves 0 applied

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

See 2 similar
Quick Apply
Details
5 views0 saves0 applied
27d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·VietnamVietnam·Khanh Hoa·On-site

Chef de Partie

18
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherChef De PartieMid
See 2 similar>
Quick Apply
1 0 0↻ Repost 27d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·VietnamVietnam·Khanh Hoa

Chef de Partie

OtherChef De PartieMid
18
Lowest
27d ago
1 views0 saves 0 applied↻ Repost

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

See 2 similar
Quick Apply
Details
1 views0 saves0 applied↻ Repost
27d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·New Delhi·On-site

Chef de Partie- Western

19
Lowest

POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staf

OtherChef De PartieMid
See 2 similar>
Quick Apply
1 0 0 27d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·New Delhi

Chef de Partie- Western

OtherChef De PartieMid
19
Lowest
27d ago
1 views0 saves 0 applied

POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staf

See 2 similar
Quick Apply
Details
1 views0 saves0 applied
27d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United StatesUnited States·Lake Buena Vista·On-site

Chef de Partie - Casual Dining

18
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherChef De PartieMid
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Quick Apply
1 0 0↻ Repost 27d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United StatesUnited States·Lake Buena Vista

Chef de Partie - Casual Dining

OtherChef De PartieMid
18
Lowest
27d ago
1 views0 saves 0 applied↻ Repost

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

See 2 similar
Quick Apply
Details
1 views0 saves0 applied↻ Repost
27d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United StatesUnited States·Lake Buena Vista·On-site

Chef de Partie - Todd English's Bluezoo

18
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherChef De PartieMid
See 2 similar>
Quick Apply
1 0 0↻ Repost 27d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United StatesUnited States·Lake Buena Vista

Chef de Partie - Todd English's Bluezoo

OtherChef De PartieMid
18
Lowest
27d ago
1 views0 saves 0 applied↻ Repost

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

See 2 similar
Quick Apply
Details
1 views0 saves0 applied↻ Repost
27d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Bangalore·On-site

Chef de Partie (Pastry)

18
Lowest

POSITION SUMMARY Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food so that they are ready for se

OtherChef De PartieMid
See 2 similar>
Quick Apply
1 0 0↻ Repost 28d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·Bangalore

Chef de Partie (Pastry)

OtherChef De PartieMid
18
Lowest
28d ago
1 views0 saves 0 applied↻ Repost

POSITION SUMMARY Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food so that they are ready for se

See 2 similar
Quick Apply
Details
1 views0 saves0 applied↻ Repost
28d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Abu Dhabi·On-site

Chef de Partie - Wet Deck

19
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherChef De PartieMid
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Quick Apply
0 0 0 28d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Abu Dhabi

Chef de Partie - Wet Deck

OtherChef De PartieMid
19
Lowest
28d ago
0 views0 saves 0 applied

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

See 2 similar
Quick Apply
Details
0 views0 saves0 applied
28d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·Maldives·On-site

Chef de Partie - Cold Kitchen

19
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherChef De PartieMid
See 2 similar>
Quick Apply
1 0 0 28d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·Maldives

Chef de Partie - Cold Kitchen

OtherChef De PartieMid
19
Lowest
28d ago
1 views0 saves 0 applied

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

See 2 similar
Quick Apply
Details
1 views0 saves0 applied
28d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Kochi·On-site

Chef de Partie - South Indian

18
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherChef De PartieFood ServiceMid
See 3 similar>
Quick Apply
2 0 0↻ Repost 28d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·Kochi

Chef de Partie - South Indian

OtherChef De PartieFood ServiceMid
18
Lowest
28d ago
2 views0 saves 0 applied↻ Repost

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

See 3 similar
Quick Apply
Details
2 views0 saves0 applied↻ Repost
28d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·AustraliaAustralia·Brisbane·On-site

Chef de Partie

18
Lowest

Explore an exciting new career path at W Hotels where your natural talent is celebrated. W Hotel’s work culture is uniquely designed to spark your imagination and curiosity while bringing the W experience to life for guests. CURATING ORIGINALITY TAKES TALENT W Brisbane located at 81 North Quay, Bris

OtherChef De PartieMid
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4 0 0↻ Repost 28d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·AustraliaAustralia·Brisbane

Chef de Partie

OtherChef De PartieMid
18
Lowest
28d ago
4 views0 saves 0 applied↻ Repost

Explore an exciting new career path at W Hotels where your natural talent is celebrated. W Hotel’s work culture is uniquely designed to spark your imagination and curiosity while bringing the W experience to life for guests. CURATING ORIGINALITY TAKES TALENT W Brisbane located at 81 North Quay, Bris

See 2 similar
Quick Apply
Details
4 views0 saves0 applied↻ Repost
28d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United StatesUnited States·Marco Island·On-site

Chef de Partie

18
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherChef De PartieMid
See 2 similar>
Quick Apply
2 0 0↻ Repost 28d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United StatesUnited States·Marco Island

Chef de Partie

OtherChef De PartieMid
18
Lowest
28d ago
2 views0 saves 0 applied↻ Repost

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

See 2 similar
Quick Apply
Details
2 views0 saves0 applied↻ Repost
28d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Dubai·On-site

Chef de Partie (Pastry)

18
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

OtherChef De PartieMid
See 2 similar>
Quick Apply
3 0 0↻ Repost 28d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Dubai

Chef de Partie (Pastry)

OtherChef De PartieMid
18
Lowest
28d ago
3 views0 saves 0 applied↻ Repost

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

See 2 similar
Quick Apply
Details
3 views0 saves0 applied↻ Repost
28d ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United StatesUnited States·Sarasota·On-site

Chef de Partie Sarasota Bay

18
Lowest

POSITION SUMMARY Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food so that they are ready for se

OtherChef De PartieFood ServiceMid
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2 0 0↻ Repost 28d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United StatesUnited States·Sarasota

Chef de Partie Sarasota Bay

OtherChef De PartieFood ServiceMid
18
Lowest
28d ago
2 views0 saves 0 applied↻ Repost

POSITION SUMMARY Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food so that they are ready for se

See 3 similar
Quick Apply
Details
2 views0 saves0 applied↻ Repost
28d ago
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