Prep Cook Jobs

Job Summary:To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. To ensure the company's, safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Job Responsibilities: Ti

Deli Prep/Cook $15 - $17/hour + Benefits Deli prep/cooks are responsible for food production in our deli concepts. Candidates for this position are responsible for ensuring top-notch quality in all of our food products while working independently to keep our deli clean and providing customers with f

Why us? This position is open until 11/21/26 or until filled. Pay: $21-22/hr Why Us? The Hilton Garden Inn Denver Union Station is a 233-room hotel on the edge of the Union Station Neighborhood. Denver is on our doorstep – Union Station, Coors Field, and the Museum of Contemporary Art are all within

About Sifted Jess Legge and Kimberly Lexow were masters of the 9 to 5 - working at a high-growth tech start-up, with one question: “Could the work lunch be better?” It’s an expectation these days that work is hard and fast. But lunch doesn’t have to be that way. Imagining an office where employees w

About Us TMC Hospitality was founded in 2016 by Philip Bates as an offshoot of TMC Group to bring its innovation and purposeful disruption to the hospitality industry. As a forward-thinking hotel development and management company focused on elevating hospitality from a service to an experience thro

Intro to Rocky Top Catering We are a fast-growing full-service catering company delivering exceptional food and service for weddings, corporate events, and special occasions. We’re looking for motivated, reliable team members who thrive in a team-oriented, event-driven environment and take pride in

COOK Compensation: $18.00-$20.00. Not eligible for tips. Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money mate, click to apply. Come join the Outback family as an Outbacker where you will make memorable first and last impressions with all

FIND YOUR FIRE! Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world. We hand-craft

The Prep Cook at Aviator Nation Dreamland is responsible for prepping, cooking, and assisting in the overall food production for the establishment. Key responsibilities include completing prep lists, preparing and portioning ingredients, washing and cutting food according to the Chef's specification

Requirements: Desire to meet the needs of dining guests, accurately and efficiently. Responsible for chopping, cutting, weighing, mixing vegetables and ingredients, washing, and preparing salads and vegetables. Properly labeling and storing food in compliance with California Food Code, Food and Drug

Overview We create communities where employees thrive in their work, helping our residents thrive in their homes. Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including: Paid holidays and PTO Employees may receive annual annivers

We believe that a life of purpose has the power to transform the world. This isn't just a job - it's a chance to find your true purpose. We’re a full-service restaurant collection with locations from coast to coast, known for serving nutrient-dense, thoughtfully crafted dishes for lunch, dinner, and

Overview Prep Cooks make the world go round. You’re responsible for organizing everything in advance and during service, to make the kitchen really hum. You strive for an efficient, well-oiled machine, and that’s exactly what the kitchen is, thanks to your prep. Everything from chopping, breaking do

Amherst has taken a leadership role among highly selective liberal arts colleges and universities in successfully diversifying the racial, socio-economic, and geographic profile of its student body. The College is similarly committed to enriching its educational experience and its culture through th

Row 34 is an award-winning, high-energy neighborhood oyster bar with locations in the Seaport and Kenmore Square neighborhoods of Boston, MA; Cambridge, MA; Burlington, MA; and Portsmouth, NH. We pride ourselves on our extensive oyster program, dynamic menu centered on the freshest seafood, and peop

Position: Prep Cook Reports to: Executive Chef, Chef de Cuisine, Sous Chef Salary: $20.00-$22.00 Kneads Bakeshop is an artisan bakery, café & market in a state-of-the-art flagship facility based in Harbor East Baltimore. Kneads is a passion project by H&S Family of Bakeries to bring premium artisan

We are currently seeking a full time prep cook to join our culinary team at RiverMead. At RiverMead, community and inclusivity are at the heart of what we do. Residents are empowered to lead a vibrant lifestyle of their choosing with access to dynamic wellness opportunities. We are committed to prov

Overview Why You Want to Work Here: We offer weekly pay and competitive wages Flexible scheduling Opportunity to participate in medical, dental, vision, life insurance and short-term disability benefits Discounted shift meals and a 25% discount when dining as a guest Opportunities – we train and pro

Job Summary: We’re looking for an experienced Prep Cook to join our team at our clients' Cajun-style restaurant. The ideal candidate will have prior k...

Overview Prep Cooks make the world go round. You’re responsible for organizing everything in advance and during service, to make the kitchen really hum. You strive for an efficient, well-oiled machine, and that’s exactly what the kitchen is, thanks to your prep. Everything from chopping, breaking do