Job Description Position Title: Prep Cook Summary: To prepare and maintain assigned par levels of food items. To clean kitchen, work areas and equipment. Essential Duties and Responsibilities Follow recipes and procedures to prepare assigned sauces and food items according to prep lists and par guid
About PopStroke PopStroke is a founder-led brand built by people who believe energy creates results and culture creates momentum. We aren’t here to simply run venues — we’re here to build something special together. At PopStroke, every team member has limitless potential to become who they want to b
PREP COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing
Job Summary:To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. To ensure the company's, safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Job Responsibilities: Ti
As a Team Member, you will work a variety of job stations in the restaurant. You will work the front counter or drive thru, taking customer orders, handling cash and/or handing out orders; in the dining area, ensuring customer satisfaction. You may work in the food production areas of the restaurant
Work with seasoned professionals in a world class kitchen. Our team turns out multi-course gourmet meals nightly. No set menu here! If you enjoy fast paced teamwork, a collaborative environment and cooking is your passion, this position may be for you. Responsibilities include: Safe food preparation
Forefront Healthcare is looking for a team player to join our culinary team! The ideal candidate would enjoy working in the kitchen, have good attention to detail, and have prior culinary experience. Starting pay is $18-$20 an hour. Follows standardized recipes, portioning, menu extensions, and pres
Hiring for the following temporary Schedule: Sunday: Off Monday: 5:30am -1:30pm Tuesday: 5:30am -1:30pm Wednesday: 5:30am -1:30pm Thursday: 5:30am -1:30pm Friday: 5:30am -1:30pm Saturday: Off DUTIES AND RESPONSIBILITIES:All Paradies Lagardère positions, including Prep Cook, require that you embody a
Key Responsibilities Review daily pull and preparation lists and complete assigned tasks. Prepare and portion food according to company recipes, quality standards, and specifications. Store food at proper temperatures and label, date, and rotate products correctly. Maintain clean and sanitary prepar
Job Description: Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for Prep Cooks. In this role, you will serve as vital member of our kitchen team to ensure a seamless dinner service and create amazing dining experiences for our guests. Whether you are new in your culinary journey or
Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch W
UNC Event/Prep Cook Rocky Top Catering proudly partners with UNC to provide catering services at the Blue Zone at Kenan Stadium. Overlooking the historic field, the Blue Zone combines modern amenities with the tradition of Carolina athletics, offering a premier setting for a wide range of events. Wi
DESCRIPTION: All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts. Each position will obtain their station assignment at the beginning of the shift and perform all o
Settle into the heart of Times Square. The perfect setting for any occasion, the Broadway Lounge and Revel & Rye offer bold New York flavors, floor-to-ceiling windows, and bustling views under the lights of Times Square, with the NY Marriott Marquis. Gather pre and post-show, catch-up with friends,
About Sifted Sifted was founded in 2015 by Kimberly Lexow and Jess Legge with a bold vision — to reimagine office food as an experience rooted in hospitality, sustainability, and intentionality. What began as a modern take on workplace meals quickly evolved into a nationwide food platform that suppo
A DAY IN THE LIFE If you enjoy working in a fast-paced, casual food environment and you’re ready to work hard, we would love to have you join our team. Our Prep/Back of House position is the perfect way to start (or continue) your career and gain valuable experience in customer and food service. Our
Deschutes Brewery is hiring for a part-time prep cook at our Bend pub! We are a fun, full-service kitchen that delivers high quality food, beer and experiences to our guests and staff. We are looking for new co-owners who are eager to work in a fun environment. The ideal candidate will have 3+ years
If you are passionate about hospitality, thrive in a boutique luxury environment, and are driven to create exceptional guest experiences, an exciting opportunity awaits in the heart of Palm Desert. At HOTEL PASEO, Autograph Collection, contemporary sophistication blends seamlessly with the relaxed e
Our Michelin-starred restaurant group is seeking an experienced Prep Cook for our 50-seat fine dining restaurant, Koshu Club. Koshu Club is a Japanese inspired steak restaurant led by James Beard finalist and Michelin starred Executive Chef J. Trent Harris. Our menu highlights exceptional cuts of Ja
Join the largest delivery-first restaurant group in the United States! Location: 5610 N Interstate Hwy 35, Austin, TX 78751 Schedule: PM Shifts/ WeekendsHourly Pay: $17-$22 Benefits Career development, education, and growth opportunities Medical, Dental, & Vision plan for full-time team members 401k
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