Restaurant General Manager | Fast Casual Restaurant

Ready to run a restaurant that never slows down?

This high-volume, full-service Fast Casual concept needs a General Manager who thrives on fast tickets and bigger paychecks. You'll own daily operations, drive guest satisfaction, and build a team that performs under pressure. Step into a role with real earning potential and a clear path forward.

• Competitive salary from $60,000 to $68,000 per year
• Bonus potential tied to performance
• Medical, Dental, and Vision coverage available
• 401(k) and Paid Time Off offered
• Genuine advancement opportunities for proven leaders

• →Oversee daily front and back of house operations
• →Hire, train, and coach a reliable restaurant team
• →Manage labor costs and weekly scheduling
• →Monitor food quality, safety, and cleanliness standards
• →Drive sales while controlling prime cost

• Proven experience managing a high-volume restaurant
• Strong leadership and team-building skills
• Comfortable with P&L and cost control
• Steady under pressure during peak rush periods
• Guest-first mindset with a hands-on approach

If you're ready to take charge of a fast-paced kitchen and grow your career, apply today.