Restaurant General Manager | Casual Dining Restaurant | People First Culture

Ready to run a restaurant that never slows down?

This high-volume, full-service casual dining restaurant needs a General Manager who thrives when every table is full and the kitchen is humming. You will set the tone, develop your people, and own the numbers. In return, you get a strong salary, real bonus potential, and room to build a career.

• Salary of $80,000 to $90,000 per year
• Bonus potential tied to your restaurant's performance
• Medical, Dental, and Vision coverage
• 401(k) and Paid Time Off to support life outside work
• Real room to grow with a busy, full-service operation

• →Lead and coach managers, servers, and kitchen crews
• →Keep guest service sharp during the busiest rushes
• →Control food cost, labor, and inventory every week
• →Hire, train, and retain a strong hourly team
• →Uphold food safety and cleanliness standards daily

• Proven management experience in full-service casual dining
• Comfort running a high-volume restaurant at full speed
• Strong grasp of P&L, labor, and cost control
• Natural leader who develops and motivates people
• Flexible schedule, including nights, weekends, and holidays

If you are ready to take the lead in Anderson, apply today and let's talk about your next move.