Home: West Park Location: St Catharine, Ontario Starting hourly wage: $22.90 Position: Cook Status: Casual Vacancy (6am-2pm; 9:30am-5:30pm) Southbridge Care Homes provides exceptional acquisition, management, and redevelopment services for long-term care homes and retirement communities across Ontar
Join Our Culinary Team and Bring Flavor to Every Guest Experience at Courtyard Virginia Beach Oceanfront South/25th Street! Are you passionate about creating memorable dining moments? Our hotel is looking for a Cook who thrives in a fast-paced, team-oriented environment. If you love working with fre
1st Shift 5:00Am-1:30PM Pay Rate $18.00 based on experience Full Time/Grill Cook This is a great opportunity for Culinary and Hospitality School Grads! Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are seeking team member
Cook - Eat'n Park Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and one team memb
Originally founded in 1991 as Harlem RBI, DREAM has grown to annually serve more than 2,500 youth across East Harlem and the South Bronx through a network of seven PreK-12, extended-day, extended-year DREAM Charter Schools and community sports-based youth development programs. Through our commitment
Come join OUR Denny’s TEAM!! Now Hiring Cooks No appointment needed Whether you are looking for a Career or just some extra cash we are open to that!' What's in it for you: Competitive pay Flexible schedule Career advancement - we always promote within - Employee discount Uniform Provided Employee B
Position: Cook- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983, and
Job Summary: Assists the head cook with preparing food orders for the restaurant and ensures the smooth operation of the kitchen by performing the following duties. Duties and Responsibilities: Reads and fills written orders and follows instructions given by head cook. Prepares menu items prior to a
The Cook will be responsible for preparing, cooking, and handling food. S/he will be responsible for training and overseeing kitchen helpers and uphold all Provincial Health Standards as well as the company Standards to safely deliver the highest quality food possible. An excellent cook must be able
Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr
Food Service Cook: $14.00 per hour Food Service Cook CrossAmerica Partners is an operator of convenience stores and a retail distributor of motor fuels. With a geographic footprint across 34 states, we strive to be an industry leader, providing fuel and convenience products essential to keep people
DEPARTMENT: Lead Cook REPORTS TO: Executive Chef STATUS: Non-exempt POSITION SUMMARY: Prepares various foods as directed for breakfast, lunch or dinner at assigned kitchen station including set-up and breakdown of station in accordance with Company standards and safety and sanitation policies. RESPO
At Tony C’s, third-generation restaurateur, Tony Ciola, features some of his favorite family. Tony C’s Coal Fired Pizza, a New York Style Pizza, prepared in Austin’s original and only coal fired ovens just like the first pizzerias in America. Together, Tc4 owns and operates multiple award-winning re
The Kettle Tender is responsible for the safe and efficient cooking of food products to be plated and delivered to our customers. This process includes monitoring temperatures and flavor checks prior to sign off. Set up work area and equipment for the day and ensure all ingredients are batched and o
Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and one tea
Description Visitation of the BVM in Vienna, MO has an opening for a Head Cook. This position is for the 2026-2027 school year. A successful candidate is either a practicing Catholic in good standing, or one who will support and uphold the Catholic mission of Visitation of the BVM and the Diocese of
Come join OUR Denny’s TEAM!! Now Hiring Cooks No appointment needed Whether you are looking for a Career or just some extra cash we are open to that!' What's in it for you: Competitive pay Flexible schedule Career advancement - we always promote within - Employee discount Uniform Provided Employee B
Position: Cook- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983, and
Job Summary: Assists the head cook with preparing food orders for the restaurant and ensures the smooth operation of the kitchen by performing the following duties. Duties and Responsibilities: Reads and fills written orders and follows instructions given by head cook. Prepares menu items prior to a
SUMMARY Responsible for the daily preparation of food items on the hot line, cold line or in the bakery. ESSENTIAL DUTIES AND RESPONSIBILITIES Sets up station according to specific guidelines for area working Prepares all food items as directed in a sanitary and timely manner Follows recipes, portio
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