Executive Chef Jobs

Directs and oversees the activities of all food preparation and service functions onboard the ship. Responsible for the highest quality and preparation of all food served onboard to guests and crew.

About Jenolan Caves Located within the UNESCO-listed Greater Blue Mountains World Heritage Area, Jenolan Caves is one of Australia's most iconic tourism destinations and one of the oldest cave systems in the world. Home to the heritage-listed Caves House, Chisholm's Restaurant and a range of visitor

Rancho Bernardo Inn is a highly awarded destination resort, proudly part of JC Resorts -- a proven leader in the management and operation of golf and resort properties since 1971. We are uniquely tucked in to the Rancho Bernardo Community with an 18-hole championship golf course, nationally acclaime

This is a temporary position, expected to last approximately 6 months. We are seeking a culinary production expert to lead kitchen operations for Home Chef’s Ready to Heat brand, Tempo. The ideal candidate will have strong attention to detail, an obsession with providing customers the

The Role… At Soho House, the Executive Chef at Pen Yen is responsible for supporting the Head Chef in leading and operating the kitchen, delivering a high-quality Japanese dining experience for our members and guests. Pen Yen is a Japanese restaurant centred around sharing dishes, sushi, sashi

The Area Executive Chef provides visionary culinary leadership across two lifestyle luxury resorts with distinct brand identities and dining concepts, ensuring each delivers an authentic, experience driven culinary journey aligned with its unique DNA. This role blends creative innovation, cultural r

The Role… At Soho House, the Executive Chef is responsible for planning, organizing and leading the Kitchen Department according to company, local and regional policies as well as standards. The Executive Chef is involved in all facets of the business but is extremely operational and not adver

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performan

We are seeking an experienced and dynamic Chef who is passionate about seafood and dedicated to culinary excellence. For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognize

The annual salary for this position is $71,800 - $89,700, based on experience. Executive Chef 1 - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Parkhurst

The annual salary for this position is $71,800 - $89,700, based on experience. Executive Chef 1 - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Parkhurst

EXECUTIVE CHEF Marriott Long Island | Uniondale, NY Full-Service Marriott | 619 Rooms | Restaurant | Lounge | High-Volume Banquets & Events Lead the Culinary Experience at One of Long Island's Largest Full-Service Hotels The Marriott Long Island is seeking an experienced Executive Chef to oversee al

Executive Chef | Task Force Let’s start off with the most important part-what’s in it for you: The Perks *Eligibility of perks is dependent upon job status Salary Range: $110,000 to $130,000 DOE Cellphone Allowance Incentive Eligible Commuter/Parking Allowance Get Paid Daily (Make any day payday) Pa

Description NextGen Hospitality Solutions is excited to announce an opening for an Executive Chef for our Scratch Kitchen located in Westlake. This full-time, on-site position offers a unique opportunity to lead a dedicated culinary team in creating exceptional dining experiences that emphasize fres

Description NextGen Hospitality Solutions is searching for an Executive Chef to lead our upscale casual scratch kitchen team in Orlando. This full-time, on-site position provides an exciting opportunity for culinary professionals looking to elevate their career in the vibrant restaurant industry. As

B. F. Saul Company Hospitality Group is a subsidiary of the largest private real estate company in the Washington, D.C. area, and has been in operation for over 130 years. The Hospitality Group operates a portfolio of more than 20 business class hotels with top brands from Intercontinental Hotel Gro

The Executive Chef is responsible for manage the culinary team on a day to day basis for production of food and overall food quality. This includes constant communication with the staff, training of staff on kitchen procedures, laying out the production week to week and scheduling appropriately. Wor

Overview: The Executive Chef is responsible for the successful operation and administration of the culinary department to include stewarding. The Executive Chef must ensure that the culinary department is continually balanced by focusing on both providing an exceptional culinary experience to every

· Build, source, and plan recipes that meet athlete, staff, coach, and owner nutrition needs, focusing on nutrient-dense foods to support athletic performance and recovery. · Understand and demonstrate knowledge of athlete nutrition needs and demands. · Collaborate with the team registered dietitian

· Build, source, and plan recipes that meet athlete, staff, coach, and owner nutrition needs, focusing on nutrient-dense foods to support athletic performance and recovery. · Understand and demonstrate knowledge of athlete nutrition needs and demands. · Collaborate with the team registered dietitian