For our amazing MR PORTER Amsterdam, we are looking for a hands-on, passionate Sous Chef who will be a part of the leading team of our MR PORTER kitchen team. We are seeking for a Jr Sous Chef, who will be dedicated, passionate and highly motivated to keep the MR PORTER brand on the international fi
The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. Our t
Sous Chef - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and on
SOUS CHEF Location: 13945 W Sunrise Blvd, Sunrise, FL 33323 Salary: $48K-$50K per year (training pay $45K) Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate th
The JobFor our first ever-signed restaurant MOMO Amsterdam, we are looking for an amazing, hands-on, passionate Sous Chef. The MOMO “family” is always striving for perfection; sparing no effort to obtain the very best products the world has to offer. From the decorations on the walls to the array of
Work in collaboration with the Sous Chefs in creating exciting, innovative, and delicious food. You’ll participate in team leadership, communication, training, development, and problem resolution; all the while providing outstanding service to our guests along the way. You’ll act as an advocate for
Naked Farmer is proud to announce the opening of a new location at the end of 2025! As we prepare to expand into this community, we are seeking dedicated and motivated individuals to join our team. This is an exciting opportunity to be part of a restaurant from the ground up, helping to establish a
• Leading & motivating junior staff Tertiary & Experience • Daily menu planning and preparation with regards to breakfast, lunch, dinner and special occasions • Overseeing all food preparation • Produce a high standard of food in terms of taste & plating • Strong focus on baking and pastry • Good kn
Werde Teil der Bellezza Familie - wir freuen uns auf Dich! Wir suchen einen erfahrenen Sous Chef (m/w/d) in Vollzeit, der mit Leidenschaft und Professionalität unser Küchenteam leitet und unsere Gäste kulinarisch begeistert. Wir legen großen Wert auf ein harmonisches Arbeitsklima, in dem jede:r Einz
For our amazing IZAKAYA Amsterdam, we are looking for a hands-on, passionate Junior Sous Chef who will be a part of the leading team of our IZAKAYA kitchen team. We are seeking for a Sous Chef, who will be dedicated, passionate and highly motivated to keep the IZAKAYA brand on the international fine
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For our amazing THE DUCHESS Amsterdam, we are looking for a hands-on, passionate Sous Chef who will be a part of the leading team of THE DUCHESS kitchen team. We are seeking for a Sous Chef, who will be dedicated, passionate and highly motivated to keep THE DUCHESS brand on the international fine di
Executive Sous Chef | Cedarbrook Lodge Join the culinary leadership team at Cedarbrook Lodge, an award-winning Pacific Northwest retreat known for exceptional hospitality, sustainability, and unforgettable dining experiences at Copperleaf Restaurant & Bar. As Executive Sous Chef, you will play a key
For our amazing THE DUCHESS Amsterdam, we are looking for a hands-on, passionate Junior Sous Chef who will be a part of the leading team of THE DUCHESS kitchen team. We are seeking for a Sous Chef, who will be dedicated, passionate and highly motivated to keep THE DUCHESS brand on the international
Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employ
For our amazing MR PORTER Amsterdam, we are looking for a hands-on, passionate Sous Chef who will be a part of the leading team of our MR PORTER kitchen team. We are seeking for a Sous Chef, who will be dedicated, passionate and highly motivated to keep the MR PORTER brand on the international fine
Working/Functional Title Kellogg/Breslin Sous Chef Position Summary To implement and assist in menu creation, ordering, production logs, and preparing a variety of foods for the men's and women's basketball team/staff. Lead daily food production, accommodate recruit visits, produce pre-game meals, a
Work in collaboration with the Sous Chefs in creating exciting, innovative, and delicious food. You’ll participate in team leadership, communication, training, development, and problem resolution; all the while providing outstanding service to our guests along the way. You’ll act as an advocate for
Summary/Objective The sous chef is responsible for all culinary activities for the restaurant in the absence of the Chef. A sous must Lead and inspire the kitchen to run smoothly at all times and ensure that our guests receive a wow culinary experience. Essential Functions: Reasonable accommodations
Responsible for directing and overseeing team members and overall food preparation, production, and presentation in either the main galley, lido market, or crew mess room.
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