Our Michelin-starred restaurant group is seeking an experienced AM Sous Chef for our 50-seat fine dining restaurant, Koshu Club. Koshu Club is a Japanese inspired steak restaurant led by James Beard finalist and Michelin starred Executive Chef J. Trent Harris. Our menu highlights exceptional cuts of
Medlock Square marks a bold new chapter in the evolution of the Etihad Campus — a vibrant, year‑round destination for culture, leisure and entertainment, set alongside two global icons: the Etihad Stadium, home of Manchester City Football Club, and the landmark Co‑op Live arena.Named after the River
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We b
West Side Social is Pella's newest dining and entertainment destination! We are looking for a kitchen leader to round out our team. At least 2 years experience as a kitchen leader in a full service restaurant is required for this position. This is a very fast paced, high volume kitchen so previous c
Come and Meet our Hiring Team at Ivy Park at Oakland Hills during our Job Fair. Address:11889 Skyline Blvd, Oakland, CA 94619 Date and Time: 10/27/2026 from 9.30am-3pm We look forward to seeing you! Position: Sous Chef Thursday-Monday $25.00 - $26.00 IVY PARK at OAKLAND HILLS is a premier senior liv
Job Title: Sous Chef Location: MSP Airport Compensation: $60,000 - $65,000 plus Bonus Eligibility Reports to: Chef Who We Are On the Go has elevated the dining and retail experience for travelers by bringing together world-class hospitality, award-winning dining concepts, and forward-thinking techno
Overview Hell’s Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River Cree Resort & Casino, Hell’s Kitchen offers an exceptional dining experience, featuring signature dishes
Ben je opzoek naar een werkplek met uitzicht over het water, waarbij je je dienst af kan sluiten op een SUP board op het water en waar je met een ambitieus team de mooiste gerechten weet te bereiden. Dan is deze functie wellicht wel wat voor jou! Papa’s Beach House is op zoek naar een Sous Chef die
Bern’s Steak House has been a Tampa Bay icon since Bern and Gert Laxer opened the location in 1956. Bern’s employees have established a reputation for the very best in quality. The wines, steaks, seafood and even the coffee beans selected for roasting display the attention to detail we require. Join
Come and Meet our Hiring Team at Ivy Park at Oakland Hills during our Job Fair. Address:11889 Skyline Blvd, Oakland, CA 94619 Date and Time: 10/27/2026 from 9.30am-3pm We look forward to seeing you! Position: Sous Chef Thursday-Monday $25.00 - $26.00 IVY PARK at OAKLAND HILLS is a premier senior liv
Sous Chef StoryPoint Shaker Heights As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department. Required Experience Fine dining experience required Working towards Sous Chef Certification or comparable work expe
About Crenn Dining Group At Crenn, we are guided by our values of humanity, sustainability, artistry and equity. We create culinary experiences that challenge convention with a planet first mindset. Seeking to keep these values at the forefront of everything we do, we are committed to inclusion at a
Wir kochen dort, wo Hamburg feiert: In der Altonaer Fischauktionshalle, in der Gröninger Privatbrauerei und bei Caterings in und um Hamburg. 140 Gäste à la carte am Mittwoch, 1.200 Gäste in der Fischauktionshalle am Samstag – kein Tag wie der andere. Dein Produkt bei uns: Jede Veranstaltung geht vol
POSITION: Sous Chef DEPARTMENT: Retail Operations LOCATION: Kneads Bakeshop Sous Chef: 65k-70k Kneads Bakeshop From humble beginnings, one small bakery in Baltimore has grown to become a staple in our community. Kneads combines H&S’s history with the new age of artisan craft, creating a one-of-a-kin
We are hiring an experienced and passionate Sous Chef at the Cassique clubhouse, part of the Kiawah Island Club. Cassique has two dining venues, as well as unique culinary events featuring live open fire cooking. At Voysey's, our fine dining steak centric concept features in-house dry aged Prime ste
About Banner House at T Bar M Founded in 1972, T Bar M Racquet Club has served as the premier private members tennis and racquet Club for Texas and the greater southwest region. It is internationally recognized as a best-in-class training facility for competitive, professional, semi-professional and
Restaurant Sous ChefIntroductionWelcome to Thind Management, a family-owned management company where we strive to provide exceptional service and unforgettable experiences to our guests at our properties. With a passion for hospitality and a commitment to teaching, we at Thind Management strive to s
Druid Hills Golf Club is seeking a passionate and experienced Sous Chef, Pastry to support the culinary team in all aspects of pastry preparation and kitchen operations. The Sous Chef, Pastry will play a key role in maintaining the quality, creativity, and presentation of all dessert offerings while
The Porch- Executive Sous Chef Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and
The Role For both the pre-opening and on a daily basis, assist in the food planning and operation of An Dining Assist the Head Chef in purchasing and receiving for An Dining Actively cook and assist staff in all kitchen stations Help with menu development with the Head Chef Oversee cost control of o
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