B. F. Saul Company Hospitality Group is a subsidiary of the largest private real estate company in the Washington, D.C. area, and has been in operation for over 130 years. The Hospitality Group operates a portfolio of more than 20 business class hotels with top brands from Intercontinental Hotel Gro
The open positions are for Dietary Aides at a nursing home in Worcester MA Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality Team Members who shares our passion for Food and Service. We are seeking team members for full and part-time roles. This is a gre
FULL TIME WITH BENEFITS AS FOLLOWS: Medical, Dental and Vision Insurance Optional Additional Life Insurance 401K with employer match Flexible Savings Account Paid Time Off Job Summary: Salary dependent on experience Responsible for the front of house operations of the Verrado Grille under the direct
Summary/Objective The dish and general utility position is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc., using machine and manual cleaning methods. This position also ensures the dishwashing area is maintained as a clean, sa
Looking for a Leadership position in Food Service? Do you have integrity, a positive can-do attitude, a strong character and able to work in a structured environment? Tigg's Canteen Services is looking to hire a Permanent Full-Time Lead Cook for Grand Traverse County Jail in Traverse City MI. We off
Join Our Culinary Adventure as a Kitchen Manager at Food People Restaurant Group Are you a kitchen whiz with a passion for culinary delights and a knack for leading a team? Food People Restaurant Group is on the hunt for an energetic and skilled Kitchen Manager to become the heartbeat of our kitchen
Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employ
JOB SUMMARY: The Certified Angus Beef Culinary Center is a world-class facility in Wooster, Ohio, this isn't just a standard line cook job. You aren't just "cooking"; you are an ambassador for the brand, working in a high-tech kitchen that hosts top-tier restaurateurs and retailers from around the g
King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Competitive hourly rate $18 - $23 / hour depending on experience. We keep it reel! Free sh
(Location is in Johnson, TN - Relocation will be required) Experience Level: Mid–Senior Experience Required: 3+ Years Education: Bachelor’s Degree Job...
Join Our Team We are looking for teamwork-oriented professionals with a passion for customer service and hospitality. If you are looking for a fun, upscale, and newly renovated environment to work in, applicants are required to attach a resume and a brief description of why they would be a great fit
Job Description - CookReport To: General Manager, ManagerJob Summary Prepares, cooks and presents food to order, adhering to company food preparation and timing standards. Job Functions Prepares, cooks and presents food to order, following established company standards. Completes assigned "prep work
Commis Chef Our camp and conference grounds is seeking a dependable, team-oriented Commis Chef to join our kitchen staff in serving guests through food, hospitality, and community. This position supports the culinary team in preparing nutritious, high-quality meals for retreats, camps, conferences,
Come join the fun and make a difference with Discovery Cube! For over 25 years, we've been inspiring kids and educators alike with our hands-on science education initiatives and interactive exhibits. Our four core initiatives - STEM proficiency, early childhood education, healthy living, and environ
Description The Hilton Garden Inn Charleston Waterfront is now hiring Cooks to join our wonderful team! This is an evening shift position working in our onsite restaurant. We have shifts available 7 days a week and some weekend shifts will be required. Benefits include competitive wages, a quarterly
Savory Line Cook Job Description The Savory Line Cook is responsible for preparing, cooking, and plating savory menu items while maintaining the highest standards of food quality, safety, and sanitation. This role requires strong culinary skills, attention to detail, and the ability to work efficien
Are you a skilled Chef/Cook that is looking to join a great team of culinarians? Do you value working with fresh local product? Westminster-Canterbury of the Blue Ridge is currently looking for key players to become part of our amazing team. Are you ready for a great work/life balance? At Westminste
Job Description The Assistant Manager will assist the General Manager in maintaining a welcoming environment for the guest’s experience. In addition the assistant is responsible for maintaining profits from food and drink sales, having excellent communication and customer service skills, maintaining
Gracious Hospitality Management is first and foremost an outstanding hospitality company that conceptualizes Michelin-starred and James Beard nominated restaurants. We focus on both passion and profitability. We are professionals committed to ensuring exceptional hospitality and service to our custo
Make lives meaningful through making. Who We Are Penland School of Craft is an international center for craft education offering residential workshops, residencies, community education programs, and exhibitions. Located on 420 acres in the NC Mountains, Penland has 16 teaching studios and 60 histori
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