Food Service Jobs in South Africa

Position Detail Overall Purpose of the Job This role, like all others in the group, must prioritise “making every guest a returning and referring guest”. In putting the guest experience first, manages the day-to-day leadership and direction of the hotel and in particular of the assigned department/s

About Hazendal Hazendal Wine Estate is a distinctive luxury destination where rich heritage, wine, hospitality and contemporary experiences come together. Our culinary offering spans multiple venues, including Siyalima, the Hotel, Mark's Restaurant and the Golf Restaurant, alongside wine experiences

Job/company introduction and main responsibilities Bosse Events is a professional event management and staffing agency based in Durban North. We provide experienced hospitality professionals for corporate events, luxury private functions, brand activations, premium bars, VIP lounges and large-scale

Position Detail Overall Purpose of the Job This role, like all others in the group, must prioritise “making every guest a returning and referring guest”. In putting the guest experience first, manages the day-to-day leadership and direction of the hotel and in particular of the assigned department/s

More about the Role of Sous Chef The Sous Chef assists the Historic Precinct in overseeing all aspects of banquet kitchen operations. This role is responsible for ensuring high-quality food production, maintaining consistency, managing kitchen staff during events, and ensuring efficient execution of

Are you ready to take your hospitality career to Dubai? Palazzo Versace Dubai, a luxury 5-star hotel in Dubai, UAE, is looking for an experienced and passionate Food & Beverage Supervisor to join our team. This is a Dubai-based opportunity for candidates currently based in South Africa who are open

An established hospitality brand specialising in craft beverages is seeking two hands-on, resilient Restaurant Managers to lead front-of-house (FOH) and back-of-house (BOH) operations at their busy O.R. Tambo International Airport outlet. This role operates within a bustling international transit hu

RESTAURANT SUPERVISOR POSITION AVAILABLE The Restaurant Supervisor is responsible for overseeing the daily operations of the restaurant to ensure excellent customer service, efficient workflow, and a positive dining experience. They supervise staff, manage shifts, and support the restaurant manageme

Position Detail Overall Purpose of the Job This role, like all others in the group, must prioritise “making every guest a returning and referring guest”. The following areas are included in the GSA Food & Beverage job profile: Public Areas. Provides flexible and high-quality service across multiple

Main Purpose of the Role Join KFC Rohloff Group as a Restaurant Manager, where you will support the Restaurant General Manager in leading a fast-paced restaurant and delivering exceptional customer experiences. You will help oversee daily operations, drive sales and profitability, maintain high stan

Main Purpose Join KFC Rohloff Group as a Restaurant General Manager and take ownership of a busy, fast-paced restaurant. You will lead and develop your team, deliver excellent customer service, drive sales and profitability, and ensure high operational standards are maintained. Through effective lea

Job Description: Service Assistant (Cruise Ship) Position: Service AssistantDepartment: Food & BeverageLocation: Onboard a cruise ship Job Overview The Service Assistant supports the Food & Beverage team in delivering excellent guest service by maintaining clean service areas, assisting with food an

Part-time stall staff needed for Mum’s Kitchen. Role includes meal preparation, serving customers, maintaining food displays, handling orders, and keeping the stall clean and organised. Based at the V & A Waterfront. Requirements Culinary/hospitality student preferred Basic food prep skills - Friend

Job Description: Kellner (Waiter/Waitress) – Cruise Ship Position Overview We are seeking a professional and service-oriented Kellner (Waiter/Waitress) to join our cruise ship team. The successful candidate will provide excellent guest service, take orders, serve food and beverages, and ensure a mem

Main Purpose of the Role Join KFC Rohloff Group as a Restaurant Manager, where you will support the Restaurant General Manager in leading a fast-paced restaurant and delivering exceptional customer experiences. You will help oversee daily operations, drive sales and profitability, maintain high stan

Main Purpose Join KFC Rohloff Group as a Restaurant General Manager and take ownership of a busy, fast-paced restaurant. You will lead and develop your team, deliver excellent customer service, drive sales and profitability, and ensure high operational standards are maintained. Through effective lea

August 2026 Head Chef – The Gorge Private Game Lodge & Spa The Gorge, a five-star award winning boutique Lodge, situated 30Km inland from Port Shepstone in Kwa-Zulu Natal, has a vacancy for a head chef. The Lodge has 8 rooms (16 guests) and can accommodate up to 40 guests for functions or special ev

Empowering Africa’s tomorrow, together…one story at a time. With over 100 years of rich history and strongly positioned as a local bank with regional and international expertise, a career with our family offers the opportunity to be part of this exciting growth journey, to reset our future and shape

SOUS CHEF – CRUISE SHIP Position Overview We are seeking an experienced and motivated Sous Chef to assist the Head Chef in managing daily kitchen operations onboard a cruise ship, ensuring excellent food quality, efficient service, and compliance with food safety standards. Responsibilities Assist t

Prepare and cook high-quality meals according to recipes and standards. Manage a specific section of the kitchen. Ensure food hygiene and health & safety standards are maintained. Monitor stock and minimise food waste. Maintain a clean and organised work area. Work closely with the Head Chef, Sous C