Chef De Partie Jobs

The Role… At Soho House, a Chef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time. Possessing a keen passion for food, we will giv

WERDE TEIL DER GESCHICHTE. WERDE DEMI CHEF DE PARTIE IM AC HOTEL MAINZ ÜBER DAS AC HOTEL MAINZ Das AC Hotel Mainz bringt die Philosophie von AC Hotels by Marriott zum Leben: klares Design, echte Gastfreundschaft und ein Blick fürs Detail in allem, was wir tun. Mitten in Mainz gelegen, begrüßen wir G

Poslodavac: raditi.eu za klijentaMjesto rada: Nauders, Tirol, AustrijaTip zaposlenja: sezonski posaoPočetak: kraj 5. mjeseca Za našeg klijenta, hotel s 4 zvjezdice u Naudersu u Tirolu, tražimo motiviranog i iskusnog samostalnog KUHARA / CHEF DE PARTIE (M/Ž/D) Vaše kvalifikacije: završeno strukovno o

Basic Job Function: Assist in the coordination of all food operations. Assist in purchasing, receiving, storage, issuance, preparation and presentation of food items. Lead the kitchen team in the absence of the sous chef or the chef de cuisine. Minimum Requirements: Culinary leadership experience in

Key Responsibilities: Oversee the daily pastry production within the assigned section. Prepare and present a variety of pastries, desserts, cakes, and baked products according to established recipes and standards. Ensure consistency in taste, quality, texture, and presentation. Supervise and guide C

Arbeitsort: Nauders, Tirol, ÖsterreichBeschäftigungsart: Vollzeit, saisonale BeschäftigungBeginn: Ende Mai Im Auftrag unseres Kunden, eines 4-Sterne-Hotels in Nauders, Tirol, Österreich, suchen wir einen Koch / Chef de Partie (m/w/d)! Was Sie mitbringen: abgeschlossene Berufsausbildung als Koch/Köch

The Demi Chef de Partie is responsible to produce and execute the products according the daily menus, checklists and operational needs as per Executive Chef de Cuisine. The Demi Chef de Partie plays an integral role in providing a service to the Seabourn guest. Work should always be completed in a s

Work location: Nauders, Tyrol, Austria Employment type: Full-time, seasonal employmentStart date: end of May On behalf of our client, a 4* Hotel in Nauders, Tyrol, Austria we are looking for a motivated and experienced Cook / Chef de Partie (m/f/d)! What You Bring: completed vocational training as a

Directs, supervises and assists in the activities of the Demi Chef de Partie engaged in the preparation of the established quality of food for service to guests and crew in the station assigned. The Chef de Partie is required to adopt a pro-active approach in solving challenges that may arise in the

Our Michelin-starred restaurant group is seeking an experienced Chef de Partie for our 50-seat fine dining restaurant, Koshu Club. Koshu Club is a Japanese inspired steak restaurant led by James Beard finalist and Michelin starred Executive Chef J. Trent Harris. Our menu highlights exceptional cuts

Le Château de Fonscolombe, niché au cœur de la Provence, est un hôtel 5* Relais & Châteaux de 50 chambres doté de deux restaurants dont un classé une étoile au guide Michelin. On y retrouve la convivialité attachante d’une demeure familiale et l’art de vivre à la française emblématique des maisons 2

The Venue The Duchess Amsterdam is a stylish and sophisticated restaurant located in the heart of the city. THE DUCHESS opened in June 2015 in Amsterdam’s historical KAS Bank building and was awarded a Michelin star in 2018. We depend on the enthusiasm, drive, and dedication of our employees to succ

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. As a C

We are looking for a professional Chef de Partie This position will be responsible in the preparation of all foods as indicated in the menu plan, recipes, and methods for his/her areas. He is responsible to take care of all orders from his/her immediate supervisor on duty, pertaining to specific ass

Assists the Sushi Chef de Cuisine in the preparation of various Sushi products in the speciality restaurant. The Chef de Partie is required to adopt a pro-active approach in solving challenges that may arise in their station. Guest satisfaction is the ultimate goal and the Chef de Partie should ensu

For our amazing IZAKAYA Amsterdam, we are looking for a hands-on, passionate Demi Chef. As Demi Chef you will have the patience, personality and perseverance to thrive in this role. To give quality service, both to guests and colleagues and to assist in a smooth running of operations. As our Demi Ch

The Venue The Duchess Amsterdam is a stylish and sophisticated restaurant in the city’s heart. THE DUCHESS opened in June 2015 in Amsterdam’s historical KAS Bank building and was awarded a Michelin star in 2018. We depend on our employees' enthusiasm, drive, and dedication to succeed. Join us in set

KEY DUTIES Maintaining and improving the kitchen service and product operations to maximise profit while maintaining a high degree of guest satisfaction. Recommending, monitoring and controlling the use of resources in the Kitchen operations. Managing the smooth and productive organisation at the be

De Baba is a popular restaurant based in Melville. We make everything from scratch and use the best ingredients out there. We are looking for someone who deeply cares about flavour and food. Main responsibilities include will be: - working on the line - stock rotation and minimising waste - upholdin

Who We Are Founded in 1926, the Colonial Williamsburg Foundation is a private, not-for-profit educational, historic, and cultural institution that owns and operates one of the largest and best-known museum complexes in the world. Our mission is “that the future may learn from the past” through prese