Sei creativo e appassionato? Sei un amante della cucina e la presentazione dei piatti è per te un’arte primaria? Per il Radisson Blu Hotel Firenze, una struttura elegante con 304 camere e suite dal design sofisticato e confortevole, una piscina panoramica con vista sulle colline toscane, un moderno
✨ Rejoignez l’univers LOISIUM Hôtel & Spa Champagne ✨ LOISIUM Hôtel & Spa Champagne – Mutigny (51) Entité emblématique déjà implantée en Autriche, LOISIUM poursuit son développement en France, au cœur de la mythique région champenoise.Niché à Mutigny, LOISIUM Hôtel & Spa Champagne incarne l’art de v
Medlock Square marks a bold new chapter in the evolution of the Etihad Campus — a vibrant, year‑round destination for culture, leisure and entertainment, set alongside two global icons: the Etihad Stadium, home of Manchester City Football Club, and the landmark Co‑op Live arena.Named after the River
Hey what’s up?! At Vessel Amsterdam we are looking for a Chef de partie.Vessel is the perfect hangout in Amsterdam to escape the hectic city buzz. Have a coffee, sip a cocktail, get some work done or sit back and relax. It’s all good. We are even ready for small and big events, as Vessel is a part o
Objective To assist the Sous Chef in planning and co-ordinating the smooth operation of the Team member Kitchen and participate in all its food production areas in Kitchen. Reports To Executive Sous Chef/ Executive Chef Reporting To This Position Demi Chef de Partie - Team Member restaurantCommis -
Sei creativo e appassionato? Sei un amante della cucina e la presentazione dei piatti è per te un’arte primaria? Per il Radisson Blu Hotel Firenze, una struttura elegante con 304 camere e suite dal design sofisticato e confortevole, una piscina panoramica con vista sulle colline toscane, un moderno
Sei creativo e appassionato? Sei un amante della cucina e la presentazione dei piatti è per te un’arte primaria? Per il Radisson Blu Hotel Firenze, una struttura elegante con 304 camere e suite dal design sofisticato e confortevole, una piscina panoramica con vista sulle colline toscane, un moderno
The Venue The Duchess Amsterdam is a stylish and sophisticated restaurant located in the heart of the city. THE DUCHESS opened in June 2015 in Amsterdam’s historical KAS Bank building and was awarded a Michelin star in 2018. We depend on the enthusiasm, drive, and dedication of our employees to succ
Poslodavac: raditi.eu za klijentaMjesto rada: Nauders, Tirol, AustrijaTip zaposlenja: sezonski posaoPočetak: kraj 5. mjeseca Za našeg klijenta, hotel s 4 zvjezdice u Naudersu u Tirolu, tražimo motiviranog i iskusnog samostalnog KUHARA / CHEF DE PARTIE (M/Ž/D) Vaše kvalifikacije: završeno strukovno o
Situato in via Palestro 24 e affacciato su uno dei parchi più antichi di Milano, i Giardini Indro Montanelli, Casa Cipriani Milano ricorda gli ambienti eleganti e confortevoli dei vecchi gentleman club inglesi, con richiami alla classicità italiana.Il Progetto comprende 15 Camere & Suite e un Club p
Overview South Florida’s beacon of hospitality, Pier Sixty-Six Resort, returned to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold around it. The lush 32-acre waterfront enclave is home to th
As a Casual Chef de Partie, you will play a key role in delivering exceptional food experiences across Arts Centre Melbourne's restaurants, cafés and event venues. Working closely with the Executive Chef and Sous Chefs, you will oversee your section of the kitchen, produce consistently high-quality
Who We Are: Extraordinary places, passionate people, and shared learning experiences: this is Aethos. We believe that traveling and hospitality should leave a lasting positive impact on the mind, body, and soul. That's the reason why we choose our locations very carefully and work together with peop
Arbeitsort: Nauders, Tirol, ÖsterreichBeschäftigungsart: Vollzeit, saisonale BeschäftigungBeginn: Ende Mai Im Auftrag unseres Kunden, eines 4-Sterne-Hotels in Nauders, Tirol, Österreich, suchen wir einen Koch / Chef de Partie (m/w/d)! Was Sie mitbringen: abgeschlossene Berufsausbildung als Koch/Köch
LOISIUM steht für außergewöhnliche Gastfreundschaft inmitten der schönsten Weinregionen Europas. Unsere Hotels verbinden modernes Design mit regionaler Identität und bieten nicht nur unseren Gästen, sondern auch unserem Team ein inspirierendes Umfeld. Deshalb suchen wir Menschen, die diesen Anspruch
Work location: Nauders, Tyrol, Austria Employment type: Full-time, seasonal employmentStart date: end of May On behalf of our client, a 4* Hotel in Nauders, Tyrol, Austria we are looking for a motivated and experienced Cook / Chef de Partie (m/f/d)! What You Bring: completed vocational training as a
Directs, supervises and assists in the activities of the Demi Chef de Partie engaged in the preparation of the established quality of food for service to guests and crew in the station assigned. The Chef de Partie is required to adopt a pro-active approach in solving challenges that may arise in the
The Role… At Soho House, a Chef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time. Possessing a keen pass
Responsibilities In charge of a small outlet serving a limited menu Trains, supervises, and guides lower positions (Cook 1–3, Pastry Helper, Cook Trainee) Ensures preparation, presentation, and culinary services are carried out promptly and to company standards Assists in developing the culinary tea
WHO WE ARE Level99 is a sprawling playground designed for adults with over 50 life-sized mini-games where Players dodge axes, crack puzzles, and outsmart real-world challenges. Each game lasts about 1–4 minutes and is built for 2–6 people to play together. One ticket to Level99 unlocks access to all
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