Chef De Partie Jobs

Responsible for directing and overseeing team members and overall food preparation, production, and presentation in any of the following assigned areas: Pinnacle Grill Rudi’s Sel de Mer • Main Galley Lido Market

KEY DUTIES Maintaining and improving the kitchen service and product operations to maximise profit while maintaining a high degree of guest satisfaction. Recommending, monitoring and controlling the use of resources in the Kitchen operations. Managing the smooth and productive organisation at the be

Position Detail Overall Purpose of the Job This role, like all others in the group, must prioritise “making every guest a returning and referring guest”. Performs various kitchen duties, such as meal preparation, in line with brand standards and ensures consistency and continuity in delivering excel

Key Responsibilities: Assist the Chef de Partie in the daily operation of the hot and cold kitchen. Prepare and cook food according to established recipes, quality standards, and presentation guidelines. Ensure all mise en place is prepared and maintained according to business requirements. Support

ABOUT THE COMPANY AZADEA Group is a premier lifestyle retail company that owns and operates more than 40 leading international franchise concepts in fashion and accessories, food and beverage, home furnishings, sporting goods, multimedia and beauty and cosmetics across the Middle East and Africa spr

The Rooster The Rooster is an architectural gem and wellbeing resort at the magical island of Antiparos. We are working towards a distinctive vision to make The Rooster one of the most unique international destinations. We are offering a wide range of tailormade activations, wellbeing programs, comf

Reports To Executive Pastry Chef Reporting To This Position Commis Pastry Commis Baker Demi Cdp Pastry Key Duties/Responsibilities Assess the quality of raw materials before baking to ensure conformance to set standards Establish production schedule and set quota for the number of goods to be produc

Work location: Kühtai, Tyrol Austria Employment type: Full-timeStart date: 01.12.2026End: 04.04.2027 We are looking for an experienced Cook / Chef de Partie (m/f/d) to join the kitchen team of our client, a 4-star hotel, for the upcoming winter season in Kühtai, Tyrol. Main Responsibilities: Prepari

We’re on the hunt for passionated Chef de Parties, to lead the way at our brand-new restaurant, part of our newest Dublin Capel Street addition, opening this summer 2026 (Startdate end of August)! The concept We’re expanding and we’re bringing The July to the heart of Dublin. On iconic Capel Street,

The Hero's Return is recruiting Location: Battersea Power Station Chef De Partie Job Overview We are seeking a skilled and dedicated Chef de Partie to join our team. The successful candidate will be responsible for preparing and cooking high-quality dishes in accordance with our standards. This role

Responsible for directing and overseeing team members and overall food preparation, production, and presentation in any of the following assigned areas: Pinnacle Grill Rudi’s Sel de Mer • Main Galley Lido Market

The Rooster The Rooster is an architectural gem and wellbeing resort at the magical island of Antiparos. We are working towards a distinctive vision to make The Rooster one of the most unique international destinations. We are offering a wide range of tailormade activations, wellbeing programs, comf

We’re now looking for a Chef de Partie to join Pane e Latte, our Positano-inspired Italian bakery on the stunning Stanley coast. You will be working in a fast-paced kitchen, supporting the Sous Chef in all aspects of kitchen operations. You will ensure that your section is ready for service, and tha

Arbeitsort: Kühtai, Tirol, ÖsterreichBeschäftigungsart: Vollzeit, saisonale BeschäftigungBeginn: ab dem 01.12.2026Ende: 04.04.2027 Wir suchen für unseren Kunden, ein 4-Sterne-Hotel, zur Verstärkung des Küchenteams für die kommende Wintersaison einen erfahrenen Koch / Chef de Partie (m/w/d) in Kühtai

Situato in via Palestro 24 e affacciato su uno dei parchi più antichi di Milano, i giardini Indro Montanelli, Casa Cipriani Milano ricorda gli ambienti eleganti e confortevoli dei vecchi gentleman club inglesi, con richiami alla classicità italiana. ll Progetto comprende 15 Camere & Suite e un Club

Nestled amidst the famous Stanley Park Rose Gardens, Stanley Park Pavilion is Vancouver’s preeminent wedding and banquet venue. Located within the Pavilion is Stanley’s Bar and Grill, featuring the largest outdoor patio in Stanley Park, the perfect spot to enjoy a sunny summer day! Dedicated to crea

Basic Job Function: Assist in the coordination of all food operations. Assist in purchasing, receiving, storage, issuance, preparation and presentation of food items. Lead the kitchen team in the absence of the sous chef or the chef de cuisine. Minimum Requirements: Culinary leadership experience in

ATTENTION! - This position is available for Sri Lankan Citizens that are fluent in Sinhala only. We are searching for an experienced chef de partie with a passion for cooking healthy and inspiring food to join our team at Sunshinestories. As a chef de partie at Sunshinestories, you will use your kno

Responsible for directing and overseeing team members and overall food preparation, production, and presentation in any of the following assigned areas: Pinnacle Grill Rudi’s Sel de Mer • Main Galley Lido Market

OBJECTIVE To maintain a high degree of service for all Resort guests. To supervise all kitchen staff as required while achieving and maintaining a high quality of food production. KEY DUTIES / RESPONSIBILITIES KEY DUTIES Maintaining and improving the kitchen service and product operations to maximiz