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HomeJobsFood Service

Food Service Jobs

20k open positions
Food Service20kAssistant Chef29Assistant Restaurant Manager107Baker462Bakery Manager91Banquet Manager48Barista29Butcher88Catering Coordinator38Catering Manager42Catering Supervisor29Chef782Cook5.3kDishwasher3.5kFood Service Supervisor32Food Service Worker877Food and Beverage Manager64Head Chef121Host28Kitchen Assistant138Kitchen Manager592Line Cook2.1kMixologist33Pastry Chef76Prep Cook645Restaurant Host76Restaurant Manager3.4kRestaurant Supervisor107Sommelier47Sous Chef922
United States16kCanada247France229United Kingdom126Netherlands76India75United Arab Emirates70Germany51Indonesia48South Africa47Malaysia43Australia29Thailand24Qatar22Hong Kong21
19,960 jobs
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Showing 20 of 19,960 jobs
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Delhi·On-site

Restaurant Manager

18
Lowest

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve gues

Restaurant ManagerFood ServiceMid
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3 0 0↻ Repost 2mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·Delhi

Restaurant Manager

Restaurant ManagerFood ServiceMid
18
Lowest
2mo ago
3 views0 saves 0 applied↻ Repost

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve gues

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Details
3 views0 saves0 applied↻ Repost
2mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·PhilippinesPhilippines·Pasay·On-site

Demi Chef

18
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

ChefFood ServiceMid
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2 0 0↻ Repost 2mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·PhilippinesPhilippines·Pasay

Demi Chef

ChefFood ServiceMid
18
Lowest
2mo ago
2 views0 saves 0 applied↻ Repost

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

See 2 similar
Quick Apply
Details
2 views0 saves0 applied↻ Repost
2mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·FijiFiji·Nadi·On-site

Restaurant Supervisor

18
Lowest

At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense of belonging. We invite you to join the Sheraton community as Restaurant Supervisor because togethe

Food ServiceRestaurant SupervisorMid
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2 0 0 2mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·FijiFiji·Nadi

Restaurant Supervisor

Food ServiceRestaurant SupervisorMid
18
Lowest
2mo ago
2 views0 saves 0 applied

At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense of belonging. We invite you to join the Sheraton community as Restaurant Supervisor because togethe

See 2 similar
Quick Apply
Details
2 views0 saves0 applied
2mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·MexicoMexico·Mexico City·On-site

Cook II

18
Lowest

Combine sus pasiones con una oportunidad gratificante Algunos pueden llamarlo aficionado a la cocina, pero usted sabe que es mucho más que eso. Desea aprender todos los trucos del oficio y ser el experto de la cocina. Cuando se una a nosotros, descubrirá que no hay límites para su creatividad o pote

CookFood ServiceMid
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Quick Apply
2 0 0↻ Repost 2mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·MexicoMexico·Mexico City

Cook II

CookFood ServiceMid
18
Lowest
2mo ago
2 views0 saves 0 applied↻ Repost

Combine sus pasiones con una oportunidad gratificante Algunos pueden llamarlo aficionado a la cocina, pero usted sabe que es mucho más que eso. Desea aprender todos los trucos del oficio y ser el experto de la cocina. Cuando se una a nosotros, descubrirá que no hay límites para su creatividad o pote

See 2 similar
Quick Apply
Details
2 views0 saves0 applied↻ Repost
2mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·CanadaCanada·Saskatoon·On-site

Sous Chef

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Sous ChefFood ServiceMid
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Quick Apply
2 0 0↻ Repost 2mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·CanadaCanada·Saskatoon

Sous Chef

Sous ChefFood ServiceMid
18
Lowest
2mo ago
2 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
2 views0 saves0 applied↻ Repost
2mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·On-site

Restaurant Manager

18
Lowest

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve gues

Restaurant ManagerFood ServiceMid
See 2 similar>
Quick Apply
1 0 0↻ Repost 2mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia

Restaurant Manager

Restaurant ManagerFood ServiceMid
18
Lowest
2mo ago
1 views0 saves 0 applied↻ Repost

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve gues

See 2 similar
Quick Apply
Details
1 views0 saves0 applied↻ Repost
2mo ago
foodcityinternshipfoodcityinternship·United StatesUnited States·Reseda·On-site

Baker

19
Lowest

Essential Job Functions: Ensure efficient and courteous customer service at all times in support of the company mission to “Run the Best Store in Town!” Maintain a positive attitude; create an atmosphere of friendliness and fun through flexibility and teamwork. Generate a positive, friendly, and fun

BakerFood ServiceFullTimeMid
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Quick Apply
4 0 0↻ Repost 4mo ago
foodcityinternship
foodcityinternship·United StatesUnited States·Reseda

Baker

BakerFood ServiceFullTimeMid
19
Lowest
4mo ago
4 views0 saves 0 applied↻ Repost

Essential Job Functions: Ensure efficient and courteous customer service at all times in support of the company mission to “Run the Best Store in Town!” Maintain a positive attitude; create an atmosphere of friendliness and fun through flexibility and teamwork. Generate a positive, friendly, and fun

See 2 similar
Quick Apply
Details
4 views0 saves0 applied↻ Repost
4mo ago
foodcityinternshipfoodcityinternship·United StatesUnited States·Reseda·On-site

Meat Cutter/Butcher

19
Lowest

Essential Job Functions: Responsible for cutting and merchandising of all fresh meat. Assist in ordering, receiving and displaying all product. Grind meat. Slice meat. Assist in organizing cooler arrangement and stocking of cooler. Responsible for rotation of product. Maintain neat and clean appeara

Food ServiceButcherFullTimeMid
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5 0 0↻ Repost 4mo ago
foodcityinternship
foodcityinternship·United StatesUnited States·Reseda

Meat Cutter/Butcher

Food ServiceButcherFullTimeMid
19
Lowest
4mo ago
5 views0 saves 0 applied↻ Repost

Essential Job Functions: Responsible for cutting and merchandising of all fresh meat. Assist in ordering, receiving and displaying all product. Grind meat. Slice meat. Assist in organizing cooler arrangement and stocking of cooler. Responsible for rotation of product. Maintain neat and clean appeara

See 2 similar
Quick Apply
Details
5 views0 saves0 applied↻ Repost
4mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·NepalNepal·Kathmandu·On-site

Assistant Restaurant Manager

18
Lowest

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continua

Food ServiceAssistant Restaurant ManagerMid
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Quick Apply
7 0 0↻ Repost 2mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·NepalNepal·Kathmandu

Assistant Restaurant Manager

Food ServiceAssistant Restaurant ManagerMid
18
Lowest
2mo ago
7 views0 saves 0 applied↻ Repost

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continua

See 2 similar
Quick Apply
Details
7 views0 saves0 applied↻ Repost
2mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·NepalNepal·Kathmandu·On-site

Junior Sous Chef

18
Lowest

JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring

Sous ChefFood ServiceEntry
See 2 similar>
Quick Apply
7 0 0↻ Repost 2mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·NepalNepal·Kathmandu

Junior Sous Chef

Sous ChefFood ServiceEntry
18
Lowest
2mo ago
7 views0 saves 0 applied↻ Repost

JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring

See 2 similar
Quick Apply
Details
7 views0 saves0 applied↻ Repost
2mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·QatarQatar·Doha·On-site

Sous Chef

18
Lowest

POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staf

Sous ChefFood ServiceMid
See 2 similar>
Quick Apply
3 0 0↻ Repost 2mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·QatarQatar·Doha

Sous Chef

Sous ChefFood ServiceMid
18
Lowest
2mo ago
3 views0 saves 0 applied↻ Repost

POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staf

See 2 similar
Quick Apply
Details
3 views0 saves0 applied↻ Repost
2mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Dubai·On-site

Head Chef - Marriott Executive Apartments Sheikh Zayed Road

18
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Head ChefFood ServiceMid
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Quick Apply
5 0 0 2mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Dubai

Head Chef - Marriott Executive Apartments Sheikh Zayed Road

Head ChefFood ServiceMid
18
Lowest
2mo ago
5 views0 saves 0 applied

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
5 views0 saves0 applied
2mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·ItalyItaly·Milan·On-site

Restaurant Manager - Casa Brera

18
Lowest

Casa Brera, a Luxury Collection Hotel, Milan is currently recruiting a Restaurant Manager. Reporting to the F&B Outlets Manager, the Restaurant Manager will oversee the seamless delivery of service at our outlet, Etereo, ensuring refined presentation, attentive hospitality, and an atmosphere of soph

Restaurant ManagerFood ServiceMid
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Quick Apply
2 0 0 2mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·ItalyItaly·Milan

Restaurant Manager - Casa Brera

Restaurant ManagerFood ServiceMid
18
Lowest
2mo ago
2 views0 saves 0 applied

Casa Brera, a Luxury Collection Hotel, Milan is currently recruiting a Restaurant Manager. Reporting to the F&B Outlets Manager, the Restaurant Manager will oversee the seamless delivery of service at our outlet, Etereo, ensuring refined presentation, attentive hospitality, and an atmosphere of soph

See 2 similar
Quick Apply
Details
2 views0 saves0 applied
2mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·OmanOman·Muscat·On-site

Jr. Sous Chef (Banquets)

18
Lowest

POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staf

Sous ChefFood ServiceEntry
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Quick Apply
3 0 0 2mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·OmanOman·Muscat

Jr. Sous Chef (Banquets)

Sous ChefFood ServiceEntry
18
Lowest
2mo ago
3 views0 saves 0 applied

POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staf

See 2 similar
Quick Apply
Details
3 views0 saves0 applied
2mo ago
foodcityinternshipfoodcityinternship·United StatesUnited States·Kingsport·On-site

Baker

19
Lowest

Essential Job Functions: Ensure efficient and courteous customer service at all times in support of the company mission to “Run the Best Store in Town!” Maintain a positive attitude; create an atmosphere of friendliness and fun through flexibility and teamwork. Generate a positive, friendly, and fun

BakerFood ServiceFullTimeMid
See 2 similar>
Quick Apply
4 0 0 4mo ago
foodcityinternship
foodcityinternship·United StatesUnited States·Kingsport

Baker

BakerFood ServiceFullTimeMid
19
Lowest
4mo ago
4 views0 saves 0 applied

Essential Job Functions: Ensure efficient and courteous customer service at all times in support of the company mission to “Run the Best Store in Town!” Maintain a positive attitude; create an atmosphere of friendliness and fun through flexibility and teamwork. Generate a positive, friendly, and fun

See 2 similar
Quick Apply
Details
4 views0 saves0 applied
4mo ago
foodcityinternshipfoodcityinternship·United StatesUnited States·Gatlinburg·On-site

Baker

19
Lowest

Essential Job Functions: Ensure efficient and courteous customer service at all times in support of the company mission to “Run the Best Store in Town!” Maintain a positive attitude; create an atmosphere of friendliness and fun through flexibility and teamwork. Generate a positive, friendly, and fun

BakerFood ServiceFullTimeMid
See 2 similar>
Quick Apply
2 0 0 5mo ago
foodcityinternship
foodcityinternship·United StatesUnited States·Gatlinburg

Baker

BakerFood ServiceFullTimeMid
19
Lowest
5mo ago
2 views0 saves 0 applied

Essential Job Functions: Ensure efficient and courteous customer service at all times in support of the company mission to “Run the Best Store in Town!” Maintain a positive attitude; create an atmosphere of friendliness and fun through flexibility and teamwork. Generate a positive, friendly, and fun

See 2 similar
Quick Apply
Details
2 views0 saves0 applied
5mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Mumbai·On-site

Banquet Manager

18
Lowest

JOB SUMMARY Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone having owners

Food ServiceBanquet ManagerMid
See 2 similar>
Quick Apply
6 0 0↻ Repost 2mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·Mumbai

Banquet Manager

Food ServiceBanquet ManagerMid
18
Lowest
2mo ago
6 views0 saves 0 applied↻ Repost

JOB SUMMARY Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone having owners

See 2 similar
Quick Apply
Details
6 views0 saves0 applied↻ Repost
2mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·Nagpur·On-site

Cook I

18
Lowest

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. P

CookFood ServiceMid
See 2 similar>
Quick Apply
3 0 0↻ Repost 2mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia·Nagpur

Cook I

CookFood ServiceMid
18
Lowest
2mo ago
3 views0 saves 0 applied↻ Repost

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. P

See 2 similar
Quick Apply
Details
3 views0 saves0 applied↻ Repost
2mo ago
foodcityinternshipfoodcityinternship·United StatesUnited States·Athens·On-site

Baker

19
Lowest

Essential Job Functions: Ensure efficient and courteous customer service at all times in support of the company mission to “Run the Best Store in Town!” Maintain a positive attitude; create an atmosphere of friendliness and fun through flexibility and teamwork. Generate a positive, friendly, and fun

BakerFood ServiceFullTimeMid
See 2 similar>
Quick Apply
2 0 0 5mo ago
foodcityinternship
foodcityinternship·United StatesUnited States·Athens

Baker

BakerFood ServiceFullTimeMid
19
Lowest
5mo ago
2 views0 saves 0 applied

Essential Job Functions: Ensure efficient and courteous customer service at all times in support of the company mission to “Run the Best Store in Town!” Maintain a positive attitude; create an atmosphere of friendliness and fun through flexibility and teamwork. Generate a positive, friendly, and fun

See 2 similar
Quick Apply
Details
2 views0 saves0 applied
5mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Abu Dhabi·On-site

Executive Sous Chef - The Ritz-Carlton Abu Dhabi, Grand Canal

19
Lowest

JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in superv

Sous ChefFood ServiceMid
See 2 similar>
Quick Apply
4 0 0 3mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·United Arab EmiratesUnited Arab Emirates·Abu Dhabi

Executive Sous Chef - The Ritz-Carlton Abu Dhabi, Grand Canal

Sous ChefFood ServiceMid
19
Lowest
3mo ago
4 views0 saves 0 applied

JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in superv

See 2 similar
Quick Apply
Details
4 views0 saves0 applied
3mo ago
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