Food Service Jobs

Restaurant Cook Are you an experienced line cook that works well in a challenging, fast-paced business among a friendly team of people? Look no further! Join IHOP, a well-known family dining restaurant with over 65 years of operating experience. From day one, you'll embark on an enriching training p

Prep Cook Job Title: Prep Cook Reports To: General Manager FLSA Status: Non-Exempt Summary: A prep cook is a person who prepares food items to be cooked for the guests. Essential Duties and Responsibilities include the following. Other duties may be assigned. Ensure proper supply and quality of food

As a Dishwasher General Utility, you will be responsible for maintaining kitchen work areas, equipment, plate ware and utensils in a clean, sanitary and orderly condition while assisting in food preparation procedures. Duties of this position will include setting up, using, and maintaining the mecha

Overview Cook Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from sta

Working/Functional Title Holmes Cook I Position Summary Will prepare, season, cook, and portion a wide variety of foods in Culinary Services; will work within a diverse work force in an ever changing work environment; will organize work area and student staff to provide exceptional food service to a

NOW HIRING Assistant Banquet Manager At Crestline we believe in offering our employees a work environment that allows for work-life balance. We offer a variety of benefits to our full-time team members. Benefits include some of the following: Medical, Vision, and Dental Insurance to fit the needs of

COOKS-LINE COOKS APPLY: ONLINE: (www.raffertys.com/careers) TEXT2APPLY: raffertys to 85000 Rafferty’s Restaurant & Bar is a full-service restaurant concept with a 40-year history, a “made-from-scratch” menu, and that promotes a Friendly and Professional work environment. Rafferty’s Restaurant & Bar

Description NextGen Hospitality Solutions is seeking a Senior Restaurant Manager for our high volume casual dining establishment located in Winston-Salem. This full-time, on-site position offers the opportunity to lead a vibrant team in delivering exceptional dining experiences to our guests. As the

King's Fish House started as a unique Southern California quintessential American fish house, and quickly became a Southland fixture, from Calabasas, Orange County, Inland Empire, San Diego, San Jose to Arizona and Nevada! King's Fish House is one of our six concepts at King's Seafood Company, which

JOB SUMMARY: Responsible for preparation and/or cooking of food for various food service units and the main kitchens located within our theme parks or CityWalk. Cook to order food by following standard recipes and provide consistent taste and quality of food. Pay Rate: $22.00/hour MAJOR RESPONSIBILI

SUMMARY The Baker, under the direction of the Bakery Manager, will provide high quality fresh baked goods. The Baker is responsible for the execution of the baking plans laid out by the bakery manager. Specific skills in the areas of prepping, proofing and baking a wide variety of bread, sweet goods

Prep Cooks are responsible for preparing food and ingredients to be cooked in kettles of mixed in mixers. Prepare and maintain efficient setup of the prep room Understand kitchen needs for the day Initiate and ensure all batches are accurate and signed off Weigh prepped ingredients as needed Open bo

Responsible for creating a consistent quality product and culinary experience, while also providing exceptional customer service, presentation, and a clean and safe eating environment.

Rancho Bernardo Inn is a highly awarded destination resort, proudly part of JC Resorts -- a proven leader in the management and operation of golf and resort properties since 1971. We are uniquely tucked in to the Rancho Bernardo Community with an 18-hole championship golf course, nationally acclaime

Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000

WANT TO BE PART OF A FAST-GROWING COMPANY? JOIN US AS CLUSTER SOUS CHEF (m/f/d) FOR AC & MOXY WÜRZBURG ABOUT OUR HOTELS: AC Hotel Würzburg – Timeless design, 168 rooms, 6 multifunctional meeting rooms, a stylish restaurant/bar with terrace, and a fitness center. Moxy Würzburg – 202 rooms, urban, pla

Wil jij werken als chef werkplaats zonder terecht te komen in een groot bedrijf vol procedures? 🚗 Bij Autobedrijf van der Voort in Maasland krijg jij als chef werkplaats de leiding over een hechte werkplaats binnen een echte dorpsgarage. Jij houdt overzicht, stuurt 4 tot 5 monteurs aan, bewaakt de p

We are looking for a skilled, hands-on Kitchen Manager to join our team at Hen House. In this role, you'll oversee daily back-of-house operations within our deli-ensuring food quality, efficient workflow, and a well-supported team-while delivering fresh, high-quality ready-to-eat offerings that meet

Amherst has taken a leadership role among highly selective liberal arts colleges and universities in successfully diversifying the racial, socio-economic, and geographic profile of its student body. The College is similarly committed to enriching its educational experience and its culture through th

Dishwasher - Eat'n Park Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and one tea