Food Service Jobs

As a Dishwasher General Utility, you will be responsible for maintaining kitchen work areas, equipment, plate ware and utensils in a clean, sanitary and orderly condition while assisting in food preparation procedures. Duties of this position will include setting up, using, and maintaining the mecha

Now Hiring- SUBWAY Store Manager **Previous management a must** Weekly pay Full benefits: Vacation, Medical, Vision, Dental, 401k match Valid driver’s license needed GED or high school diploma required Starting at $20 an hour Food & Beverage Manager CrossAmerica Partners is an operator of convenienc

WE WANT YOU TO JOIN OUR POPEYES CREW!! Salary/Pay Range: Up to $15/hour!! Hiring Immediately! Amazing Benefits! Competitive Salary! Flexible Schedules! Work Life balance with a people first company! Benefits Health, Dental, Vision Insurance 401k with company match Paid Time Off (PTO) Opportunities f

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Competitive hourly rate up $17.95 - $21 / hour depending on experience + tips. We keep it

Vessel Information Type: Bulk Carrier Gross Tonnage: 19999 Dead Weight: 31966 Built Year: 2012 Flag: MHL Engine Maker: MAN B&W Joining Date: 07 March 2026

Sous Chef - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and on

We are looking for candidates with open availability. The early shift starts at 6:00AM and the late shift ends at 11PM. Cook - Eat'n Park Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong rela

Deli-Bakery Managers are responsible for managing department inventory, pricing, merchandising, and labor and safety rules. Deli-Bakery managers will plan and order products and supplies and schedule work to maximize sales and gross profit. They will ensure that all new department associates receive

POSITION: Executive Sous Chef DEPARTMENT: Food and Beverage REPORTS TO: Director of Food & Beverage/Assistant General Manager FLSA STATUS: Salaried, Exempt LEGENDS GLOBAL Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solu

SOUS CHEF – Encore at Eastmark HOAMCO is looking for an amazing full-time Sous Chef for our Encore at Eastmark HOA Community. This Chef will be responsible for the efficient operation of food production areas. This position is responsible for supervising and assisting in the preparation of all food

WE WANT YOU TO JOIN OUR POPEYES CREW!! Salary/Pay Range: Up to $15/hour!! Hiring Immediately! Amazing Benefits! Competitive Salary! Flexible Schedules! Work Life balance with a people first company! Benefits Health, Dental, Vision Insurance 401k with company match Paid Time Off (PTO) Opportunities f

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Competitive hourly rate $17.95 - $23 / hour depending on experience. We keep it reel! Free

The pay rate for this position is $15 - $16 / hour, depending on experience. Cook - Eat'n Park Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group,

Deli-Bakery Managers are responsible for managing department inventory, pricing, merchandising, and labor and safety rules. Deli-Bakery managers will plan and order products and supplies and schedule work to maximize sales and gross profit. They will ensure that all new department associates receive

Baker: QUALITY BRAND GROUP LLC: If hired, you will be working for Quality Brand Group LLC a franchisee of Dunkin’. Quality Brand Group is a multi-store franchisee with a number of Dunkin’ locations in Arizona, Colorado, Florida, Nevada and Texas. At Quality Brand Group we take great pride in our abi

Be a part of your Local Hometown Favorite. You bring your great attitude and readiness to learn, and we’ll take care of the rest! The Ninety Nine is committed to growing our talent from within through our Rising Star Internal Leadership Development Program. Let us help you reach your full potential

SOUS CHEF – Encore at Eastmark HOAMCO is looking for an amazing full-time Sous Chef for our Encore at Eastmark HOA Community. This Chef will be responsible for the efficient operation of food production areas. This position is responsible for supervising and assisting in the preparation of all food

The role… At Mandolin Aegean Bistro, a Line Cook I is responsible for ensuring the kitchen runs smoothly, seamless preparing food and sauces, and assisting Senior Chefs with service. As a Line Cook I , you thrive in fast-paced environments and positively influence fellow members of the team to remai

WE WANT YOU TO JOIN OUR POPEYES CREW!! Salary/Pay Range: Up to $15/hour!! Hiring Immediately! Amazing Benefits! Competitive Salary! Flexible Schedules! Work Life balance with a people first company! Benefits Health, Dental, Vision Insurance 401k with company match Paid Time Off (PTO) Opportunities f

King's Fish House started as a unique Southern California quintessential American fish house, and quickly became a Southland fixture, from Calabasas, Orange County, Inland Empire, San Diego, San Jose to Arizona and Nevada! King's Fish House is one of our six concepts at King's Seafood Company, which