Food Service Jobs

Accountability Reporting to the General Manager, Restaurant Managers are responsible for the supervision of approximately 15 - 20 crew members, proper execution of the restaurant operations on their assigned shift, providing guests with a great dining experience, and upholding service and quality st

Overview Why We Need Your Talents: Our culinary team plays a critical role in providing a high-quality dining experience for our guests. Positions range from Prep Cook to Line Cook III, with increasing responsibilities, skills, and leadership expectations at each level. Team members prepare, cook, a

SUMMARY OF POSITION: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control and sanitation and clean

Chef de Cuisine [Assistant General Manager] COMPENSATION: Salary Range: $70,000-75,000/year with annual increase + quarterly bonus with high growth potential PERKS AND BENEFITS: 16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers) Health Insurance (Medical, Dental, and Vision

At Minnesota Cannabis Services, we’re not just building businesses — we’re building the people who make them great. Our team partners with leading operators across cultivation, manufacturing, distribution, and retail to deliver world-class expertise in legal, finance, analytics, marketing, HR, and t

TooJay's Host position for our location at the Bluffs Shopping Center in Jupiter. (Ability to make $15 to $20/hour including Tips and depending on Shift) Our Hosts are the first to greet our guests as they begin their TooJay’s experience. A Host’s friendly face and welcoming smile sets the tone and

Overview Presbyterian Villages of Michigan, a premier senior living services non-profit organization, has a great opportunity to join our team at The Village of Westland as a Cook. Must be available for the following shifts, 6am - 2:30pm, 2pm - 7:30pm. We invite you to help us create new possibiliti

Overview Why You Want to Work Here: We offer weekly pay and competitive wages Flexible scheduling Opportunity to participate in medical, dental, vision, life insurance and short-term disability benefits Discounted shift meals and a 25% discount when dining as a guest Opportunities – we train and pro

Summary of Position:Provide friendly, responsive service to create an exceptional experience for all of our guests. Each food runners primary objective is to show our guests such a marvelous time, they will want to return again and again. Duties and Responsibilities: Maintain clean service areas. Th

Position: Line Cook- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service Age Requirement: 16 Years old At Marzoni’s Brick Oven & Brewery, our mission is to provide Good Food, Good Beer, and Good Times to our guests. We have been committed to ac

Wendy’s Team Member $13 - $15/hr DOE Pay Range: $13 - $15 Hourly Wendy’s Food Crew Members are responsible for food production and providing customers with fast and friendly service. Candidates for this position are responsible for preparing top-notch quality food, following all food safety guidelin

Key Responsibilities 1. Product Innovation – Create Indian, Asian, fast‑food or fusion menu items for cloud kitchens in the GCC; adapt to UAE/GCC tastes while keeping brand DNA. 2. Recipe Engineering – Write precise specs, portion sizes and SOPs that can be reproduced consistently across cloud, cent

Position Summary As a Shift Lead, you will use your strong communication and interpersonal skills to effectively manage and motivate your team. You will also use your multitasking and prioritization skills to ensure that the store is running smoothly and efficiently. Additionally, you will use your

Restaurant Host/Hostess Do you thrive in a challenging and fast-paced environment, working alongside a friendly team of individuals? Look no further! Join IHOP, a renowned family dining restaurant with over 65 years of operating experience. From day one, you'll embark on an enriching training progra

Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to e

As a Cook III at Sea Island, you deliver extraordinary guest experiences every day. You are a gracious ambassador for Sea Island with every interaction, sharing your passion for genuine hospitality in your commitment to enriching lives. You demonstrate skill in a variety of cooking methods to ensure

Cook/Back of House ***HIRING IMMEDIATELY*** FLEXIBLE SCHEDULING 1/2 OFF SHIFT MEALS PAID VACATIONS ROOM FOR ADVANCEMENT ?#INDSJ Essential Job Functions: Speak and understand conversational English, read menus in English including comprehension of basic measurements and equivalents Able to multi-task

Line Cook Job Title: Line Cook Reports To: General Manager FLSA Status: Non-Exempt Summary: A line cook is a person who prepares food to be served to the guests. Essential Duties and Responsibilities include the following. Other duties may be assigned. Follows food safety and health code regulations

Tito’s is casual, lively, and full of energy. We're serving up hearty Italian favorites in a welcoming space. A clean kitchen keeps the good vibes going, and that starts with you. We’re looking for a Dishwasher who enjoys fast-paced shifts and being part of a tight, efficient kitchen team. Job Basic

Today Gold’s Gym is the most recognized name in fitness serving more than 3 million members in 38 states and 28 countries around the world. Always at the forefront of the fitness revolution, Gold’s Gym has continually evolved its profile by equipping gyms with the best amenities, the latest in cardi