JOIN US... Upstairs, our clubhouse is dedicated to Intelligent Leisure, with three floors of dining, cultural programming, and spaces for our members to spend their free time intentionally and well. From our traditional sit-down restaurant to the vinyl listening room, there’s a little something spec
Company Overview Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle,
This is a great opportunity for a Culinary Student or someone to get a "foot in the door" to the hospitality industry. Experience is not necessary and we will train the right applicant who shows potential, hard work and dedication. The candidate will be responsible for preparing the kitchen with a m
SUMMARY OF POSITION: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control, and sanitation and clea
At Cannabis & Glass, we're passionate about making a positive impact in the lives of our customers through exceptional service and accessible cannabis products. As the largest recreational dispensary chain in Eastern Washington and Oregon — with locations in North Spokane, Spokane Valley, Liberty La
Job Title: Dishwasher Reports to: Executive/Events Chef/Sous Chef Exempt/Non-exempt: Non-Exempt Date Revised: March 2026 JOB OVERVIEW Dishwashers are expected to run and maintain the dishwashing area, return all washed items to their places, and assist with prep work for meals. Dishwashers will also
About the RoleJoin a team that values hard work, safety, and growth. As a Landscape Crew Member, you'll be out in the field making properties look their best through mowing, trimming, planting, and clean-up tasks. You'll work outdoors in all weather, operate professional equipment, and take pride in
Rock N Water Cook Position Overview The cook's role is to oversee the kitchen, prepare meals, supervise staff and ensure guests have an excellent experience during their scheduled shift. Essential Functions: Food preparation, making meals (including special dietary needs), and cleaning up in a timel
Restaurant Cook Are you an experienced line cook that works well in a challenging, fast-paced business among a friendly team of people? Look no further! Join IHOP, a well-known family dining restaurant with over 65 years of operating experience. From day one, you'll embark on an enriching training p
Position: Cook- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983, and
Join the Culinary Team at Astor Creek Country Club – Now Hiring Line Cooks! Astor Creek Country Club is seeking enthusiastic and dedicated Line Cooks to join our growing team. Located on Florida’s beautiful Treasure Coast in Port St. Lucie—one of the fastest-growing cities in the state—Astor Creek o
Unleash your culinary talents at Nick and Jake's as a Line Cook/Prep Cook! Prepare and cook dishes with precision, excel in prep tasks, and ensure exceptional quality. Thrive in a fast-paced kitchen, uphold food safety standards, and foster collaboration with the culinary team. If you have a passion
As the Team Leader you will act as the first-line operational supervisor responsible for training and leading team members in providing a great guest experience. You will create an environment that is fun, friendly, clean and safe. You will assist in managing the daily activities to achieve excellen
JOB SUMMARY: The Relief Cafeteria Cook will prepare and serve daily nutritional snacks and meals to the students and employees at Biidaaban Kinoomaagegamik according to the healthy menu plan. At times the Cafeteria Cook will need to cater meetings in various Sagamok programs, and they may be needed
Momofuku Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with “the rise of contemporary Asian-American cuisine” by the New York Times and named the “most important restaurant in America” by Bon Appétit magazine, Momofuku has restaur
Tradition Meets a New Era Urbana Country Club is where timeless hospitality meets bold innovation. We're looking for passionate and dedicated professionals to join our team as we continue to redefine private club and resort experiences in the Midwest. Our team is built on a foundation of respect, in
Baker Kirk Market invites qualified and experienced candidates to apply for the full-time position of Baker to join our fast-paced, highly skilled, Bakery team! Knowledge, Skills & Abilities: Preparation of a large variety of pastries, breads and other related products. Assist in ordering and invent
We are looking for someone who's excited to grow with our company. We like high energy, and people that are passionate about cooking. If you can thrive in a team environment and enjoy a high paced atmosphere this is where you belong. We pride ourselves on delivering excellent dishes with a unique tw
All great culinary careers start in the dishpit! At Black Rock Oceanfront Resort in Ucluelet, BC, we’re looking for a reliable, hardworking team member to join our kitchen crew as a Dishwasher. This is a key role in supporting the flow of a busy kitchen and keeping things clean, organized, and ready
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