Food Service Jobs

Overview Campus Dining is committed to the success of our students, faculty, staff, alumni, and visitors by nourishing them to be their healthy best while caring for the environment. We welcome team members who share our passion of serving and caring for our community through exceptional dining expe

Objective To assist the Chef de Partie, Sous Chef in setting up and maintaining food production and quality control of all food items prepared in assigned station and participate in other food production areas as required. Reports To Sous Chef Chef de Partie Reporting To This Position Commis Key Dut

By applying to this position, your application will be submitted to InSearch HR, one of Princess Cruises official Hiring Partners based in Mexico. A recruiter from In Search HR will contact you soon if your qualifications align with our requirements for this position. As the world's leading cruise l

Welcome to Ribeye, Edmonton’s newest Butcher Shop. As an owner-operated business we invest our time and energy into our shops, engage with our team members, and love to connect with our customers. Ribeye is an open-air butcher shop serving primarily Alberta raised meats and gourmet-to-go-meals.Do yo

Job Summary: To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. To ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Job Responsibilities: Ti

Chef de Cuisine [Assistant General Manager] COMPENSATION: Salary Range: $70,000-75,000/year with annual increase + quarterly bonus with high growth potential PERKS AND BENEFITS: 16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers) Health Insurance (Medical, Dental, and Vision

JOB RESPONSIBILITIES: Prepares food as directed by the Executive Sous Chef to the specifications of recipes and standards. Able to perform related duties in any station or outlet assigned. Fully versed in fast food and short-order cooking methods. Assures that the working area is clean and sanitary

LINE COOK From cascading mountains to crystal lakes, warm summer days and cool winter nights, the beautiful scenery welcomes you to the Carolinas. The Cliffs is comprised of seven luxury communities. Each has their own personality, but is equal in beauty, prestige, and opportunity. The only thing be

We're looking for a Underground Construction Crew Member to join our crew. We are searching the area of Williamsport for our next potential Underground Construction Crew Member. This is a traveling position; our crews work job sites throughout the Northeast, and candidates should expect to be away f

Boston’s is a full service restaurant and sports bar, specializing in a made from scratch kitchen, craft cocktails, and local beers. Featuring over 30 big screen tv's! We have a family-friendly restaurant and a lively sports bar, plus a patio! Boston’s is the place for every occasion with our approa

WHO WE ARE Lindblad Expeditions is a true pioneer in Expedition Travel. From taking the first citizen explorers to Antarctica in 1966, opening the Galapagos and Easter Island to tourism in 1967, leading the first tourist expedition through the Northwest Passage in 1984, and launching our innovative

The fun you want. The flexibility you need. The growth you deserve. At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselves too seriously. Through flexible schedules, we have the freedom to work

Full-Time Healthcare Cook$15-$20/hr | Full-TimeWesley Willows | Rockford, IL Start a meaningful career as a Healthcare Cook at Wesley Willows, a senior living community. Make a difference in someone's life every day.Join the Wesley Willows family, where your work is more than a job—it's a fulfilling

Nestled above the heart of Atlanta, The Retreat, our exclusive private membership rooftop club offers an elevated experience in dining, ambiance, and hospitality. Designed for an elite clientele, the club blends refined social interaction with premier service in a chic, high-altitude setting. We are

We are looking for a dedicated, organized dishwasher who enjoys working as part of a team in a fast-paced culinary environment. The dishwasher’s duties include removing soiled plates and flatware from tables, washing them thoroughly. They may also restock items, unload delivery trucks, help prepare

JOB TITLE: R&D Chef FLSA STATUS: Exempt DEPARTMENT: Research and Development REPORTS TO: Director of Culinary Research & Development LOCATION: Lake Forest, CA Test Kitchen SALARY RANGE: $89,000 - $110,000 / Annual SUMMARY: The position supports the organization in the identification, ideation, devel

Our franchise organization, Maxfield Management Group, is currently seeking energetic, friendly individuals to join our team! The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention

Atithi Indian Restaurants is a chain of casual fine-dine Indian Restarants offering Food, Service and Ambiance in various cities of Netherlands. Tasks Chef normally works alone, with the support of one or two (part-time) assistants. The Chef is responsible for the daily running and progress in the c

Job Summary:To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. To ensure the company's, safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Job Responsibilities: Ti

Our Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed, accuracy and efficiency. This job is located at our Dania Beach location on S. Compass Way. Since 1981 TooJay’s