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HomeJobsFood Service

Food Service Jobs

47k open positions
Food Service47kAssistant Chef30Assistant Restaurant Manager231Baker1.2kBakery Manager131Bakery Supervisor828Banquet Manager103Barista27Butcher120Catering Coordinator42Catering Manager68Catering Supervisor42Chef1.3kChef De Partie1.4kCook7.7kDishwasher4.4kFood Service Supervisor139Food Service Worker1.1kFood and Beverage Manager99Head Chef516Host26Kitchen Assistant155Kitchen Manager663Line Cook4kMixologist78Pastry Chef211Prep Cook932Restaurant Chef34Restaurant Crew Member9.2kRestaurant General Manager5.1kRestaurant Host87Restaurant Manager4.5kRestaurant Shift Lead2.8kRestaurant Supervisor160Sommelier98Sous Chef1.5kWaiter178
United States39kIndia647Canada631France425United Kingdom341United Arab Emirates287Australia208Indonesia198Malaysia159South Africa156Thailand139Netherlands133Germany118Italy105Mexico89
47,065 jobs
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Showing 5 of 47,065 jobs
Marriott Hotels & ResortsMarriott Hotels & Resorts·QatarQatar·Doha·On-site

Restaurant Supervisor

19
Lowest

POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and ar

Food ServiceRestaurant SupervisorMid
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3 0 0 5mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·QatarQatar·Doha

Restaurant Supervisor

Food ServiceRestaurant SupervisorMid
19
Lowest
5mo ago
3 views0 saves 0 applied

POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and ar

See 2 similar
Quick Apply
Details
3 views0 saves0 applied
5mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·QatarQatar·Doha·On-site

Assistant Pastry Chef

19
Lowest

JOB SUMMARY Exhibits creative baking and decorating talents by preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction. Must ensure sanitation and food standards are achieved. CANDIDATE PROFILE Education and Experience • High school diplo

Pastry ChefFood ServiceMid
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Quick Apply
4 0 0 5mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·QatarQatar·Doha

Assistant Pastry Chef

Pastry ChefFood ServiceMid
19
Lowest
5mo ago
4 views0 saves 0 applied

JOB SUMMARY Exhibits creative baking and decorating talents by preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction. Must ensure sanitation and food standards are achieved. CANDIDATE PROFILE Education and Experience • High school diplo

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Quick Apply
Details
4 views0 saves0 applied
5mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·QatarQatar·Doha·On-site

Junior Sous Chef - Pastry

19
Lowest

JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring

Sous ChefFood ServiceEntry
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4 0 0 5mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·QatarQatar·Doha

Junior Sous Chef - Pastry

Sous ChefFood ServiceEntry
19
Lowest
5mo ago
4 views0 saves 0 applied

JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring

See 2 similar
Quick Apply
Details
4 views0 saves0 applied
5mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndiaIndia·On-site

Sous Chef (Peruvian & Nikkei Cuisine) - Expat

19
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Sous ChefFood ServiceMid
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Quick Apply
1 0 0 5mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndiaIndia

Sous Chef (Peruvian & Nikkei Cuisine) - Expat

Sous ChefFood ServiceMid
19
Lowest
5mo ago
1 views0 saves 0 applied

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
1 views0 saves0 applied
5mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·PolandPoland·Warsaw·On-site

Cook

18
Lowest

Hotel Bristol, a Luxury Collection Hotel, Warsaw poszukuje osoby na stanowisko: POMOC W ZESPOLE KUCHNI Nr ref.: KIT/05/2026 Szukamy osób, które nie tylko kochają gotować, ale także potrafią dostrzec piękno w estetyce podania i harmonii smaków. Szukamy kogoś, kto wnosi do zespołu swoje dotychczasowe

OtherCookAssistantFood ServiceMid
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Quick Apply
5 0 0 5mo ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·PolandPoland·Warsaw

Cook

OtherCookAssistantFood ServiceMid
18
Lowest
5mo ago
5 views0 saves 0 applied

Hotel Bristol, a Luxury Collection Hotel, Warsaw poszukuje osoby na stanowisko: POMOC W ZESPOLE KUCHNI Nr ref.: KIT/05/2026 Szukamy osób, które nie tylko kochają gotować, ale także potrafią dostrzec piękno w estetyce podania i harmonii smaków. Szukamy kogoś, kto wnosi do zespołu swoje dotychczasowe

See 4 similar
Quick Apply
Details
5 views0 saves0 applied
5mo ago
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