Food Service Jobs

We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our cust

SUMMARY The Bakery Manager supervises department operations including but not limited to maximizing gross margins, ensuring sales production, controlling inventory and expenses. The Bakery Manager’s responsibilities cover the overall operation and success of their bakery. ESSENTIAL DUTIES AND RESPON

Job Title: Catering Manager Location: Valencia College Campuses, East , West and Osceola Campuses Must have precious experience working with clients on event orders,food preparation, event execution and billing Metz Culinary Management is growing and seeking a Rock Star Catering Manager. This is a g

5:00AM-8:00PM, 4 weekdays and every other weekend Leads the operation of the Room Service Line. Ensures food items prepared for patient meals strictly adhere to recipes, ingredients, measurements, portion sizes, plating and garnishing for all patient meals. Cooks, preps and pans any bulk items as ne

Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. You will hi

Forefront Healthcare is looking for a team player to join our culinary team! The ideal candidate would enjoy working in the kitchen, have good attention to detail, and have prior culinary experience. Starting pay is $18-$20 an hour. Follows standardized recipes, portioning, menu extensions, and pres

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures according to company standards. IHOP Cooks are expected to

Nestled in the heart of beautiful Winter Park, Westminster Winter Park provides a rewarding workplace near charming shops, dining, parks, and cultural attractions, making it an ideal place to grow your career while making a difference in the lives of older adults. We hold Joint Commission accreditat

Position Title: Crew MemberDepartment: OperationsReports To: General ManagerStatus (FT/PT): Part-TimeFLSA Status: Non-ExemptTravel: NoneLocation: Onsite at park location JOB SUMMARY: Crew Members are frontline team members responsible for delivering a safe, engaging, and memorable guest experience a

COOKS-LINE COOKS APPLY: ONLINE: (www.raffertys.com/careers) TEXT2APPLY: raffertys to 85000 Rafferty’s Restaurant & Bar is a full-service restaurant concept with a 40-year history, a “made-from-scratch” menu, and that promotes a Friendly and Professional work environment. Rafferty’s Restaurant & Bar

Overview Element has an excellent opportunity for an experienced Team Leader within the Organics Department at their busy Deeside laboratories. You will be responsible for dealing with the day-to-day operational aspect of team management, training and development to ensure the effective running of t

Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses face. That problem is a lack of consistency and pro

Position: Full Time Floor Leader Weekly: 30-39 hours Interview Plan Floor Leader As a Floor Leader, you'll play a vital role in supporting the Store Management Team across all areas of the business. This includes everything from driving sales and opening/closing the store to analyzing sales results

Êtes-vous à la recherche d'un nouveau défi ? Tanner de votre travail ordinaire ? Pourquoi ne pas essayer de travailler sur les chemins de fer ? Nous sommes prêts à vous former dans cette industrie incroyable. Ce n'est pas facile, mais c'est gratifiant. Dois aimer travailler à l'extérieur, capable de

The Pub at Wisteria is where Team Nemacolin associates and their families come together to share meals, celebrate milestones, connect with friends, and enjoy a sense of community beyond the workday. As Restaurant Supervisor, you help bring that experience to life through visible leadership, hospital

In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, that’s just a Thursday night. This is the place to start the next phase of your restaurant management career. Whether you grow in our system here or your game-plan takes you els

Lead the Floor, Own the Numbers, Build the Team Ready to run a kitchen and dining room that never slows down? This high-volume, full-service fast casual concept needs a General Manager who thrives on fast tickets, tight margins, and a packed dining room. You'll run daily operations end to end while

About PopStroke PopStroke is a founder-led brand built by people who believe energy creates results and culture creates momentum. We aren’t here to simply run venues — we’re here to build something special together. At PopStroke, every team member has limitless potential to become who they want to b

🏨 WE’RE HIRING: ASSISTANT GENERAL MANAGERFairfield Inn Chester, VA Ready to take the next step in your hotel leadership career? We’re seeking a hands-on Assistant General Manager who can support our team, strengthen daily operations, and deliver a great guest experience. What you’ll do: Partner with

Settle into the heart of Times Square. The perfect setting for any occasion, the Broadway Lounge and Revel & Rye offer bold New York flavors, floor-to-ceiling windows, and bustling views under the lights of Times Square, with the NY Marriott Marquis. Gather pre and post-show, catch-up with friends,