Food Service Jobs

Up to $15.00 per hour depending on restaurant concept experience Early Close / No Late Nights Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with Employer Match Our Purpose: We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FR

Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr

Primary City/State:Mesa, Arizona Department Name: Culinary & Nutrition-Hosp Work Shift: Varied Job Category:Facilities, Environmental Services, and Culinary Find your path in health care. Our team members make Banner Health a Great Place To Work®. Learn how you can join our dedicated team of profess

Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing the right thing. As one of the fastest-growing hospitality brands, we're all about

Woodcliff Hotel and Spa / Schulte Companies is seeking a dynamic, service-oriented Executive Chef to join our team! Schulte Companies is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our inter

We are hiring a Cook II! ABOUT US At Bow & Bend, we value working with talented people in rewarding and productive ways, creating a dream team of fun and efficiency where everyone feels a sense of empowerment and accomplishment. Our commitment to delivering a culture of inclusivity, innovation, well

Job Posting TitleTeam Leader Agency025 OKLAHOMA MILITARY DEPARTMENT Supervisory OrganizationOklahoma Military Department Job Posting End Date Refer to the date listed at the top of this posting, if available. Continuous if date is blank. Note: Applications will be accepted until 11:59 PM on the day

The Salvation Army Springfield Harbor House Shelter located in Springfield, Missouri, is looking for a candidate with at least one year of cooking experience to join our team as the new full-time Cook. This is a 40 hour per week position that comes with a very generous benefits package. Starting pay

Position Overview: A Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Dairy Queen. Your goal is to meet or exceed each Guest’s expectations on every vis

POSITION: Food and Beverage Manager DEPARTMENT: Food and Beverage REPORTS TO: GM FLSA STATUS: Exempt SUMMARY This position is responsible for servicing the Food and Beverage needs for all JICC services as well as catering events performing the following duties: ESSENTIAL DUTIES AND RESPONSIBILITIES

“ You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.” Restaurant General

Cook Full-Time & Part-Time Opportunities - Pay Range: $21.00-25.00/hr Oakmont of Novato | Novato, CA At Oakmont of Novato, we believe food is about much more than what’s on the plate. It brings people together, creates comfort, sparks memories, and gives residents something to look forward to every

Vos atouts Vous êtes curieux, rigoureux et sensible à l'univers de l'artisanat d'art, de la décoration et de l'art de vivre. Vous aimez travailler en équipe, observer, analyser et contribuer à des projets où l'exigence du détail fait toute la différence. À propos de la Cristallerie Saint-Louis Saint

NOW HIRING FULL TIME & PART TIME COOK / KITCHEN TEAM MEMBER'S Applebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next team member to join our team and help love people with food in the neighborhoods we serve. We want work to be an experience that encourages you to be your

Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where peo

Requirements: Recently graduated or enrolled full-time in post-secondary education outside of the U.S. or graduated no more than 12 months prior to the program start date. Alternatively - has degree or professional certificate from a foreign post- secondary institution and at least 1-year prior rel

Get paid daily! We’ve partnered with DailyPay to offer employees more control over their earnings!!! SUMMARY The County Market Deli Cook duties include but are not limited to providing excellent customer service, cooking recipes, gaining product knowledge and working in a safe manner. ESSENTIAL DUTI

UofL is now hiring a PRN Floor Stock Pay rate- $16.50 Shift- 8:00AM-4:00pm Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality Team Members who shares our passion for Food and Service. We are seeking team members for full and part-time roles. This is a gre

Insomnia Cookies was founded in a college dorm room by then-student, Seth Berkowitz. Fast forward 20 years and so... many....cookies... later, our innovative bakery + delivery concept has become a cult brand known for its rabid following of cookie lovers who crave Insomnia’s warm, delicious delivery

As a Kitchen Manager at Parker's Kitchen, you will be overseeing day-to-day operations, ensuring food safety and sanitation standards are met. You will be responsible for maintaining efficient operating systems, delivering exceptional customer service, and fostering employee development, all while m