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HomeJobsFood Service

Food Service Jobs

45k open positions
Food Service45kAssistant Chef30Assistant Restaurant Manager221Baker1.1kBakery Manager117Bakery Supervisor829Banquet Manager96Barista27Butcher118Catering Coordinator41Catering Manager64Catering Supervisor42Chef1.2kChef De Partie1.4kCook7.4kDishwasher4.3kFood Service Supervisor136Food Service Worker1kFood and Beverage Manager98Head Chef479Host26Kitchen Assistant149Kitchen Manager615Line Cook3.9kMixologist74Pastry Chef198Prep Cook920Restaurant Chef34Restaurant Crew Member8.4kRestaurant General Manager5kRestaurant Host89Restaurant Manager4.4kRestaurant Shift Lead2.7kRestaurant Supervisor149Sommelier95Sous Chef1.5kWaiter165
United States38kCanada614India608France415United Kingdom321United Arab Emirates268Australia196Indonesia189South Africa156Malaysia152Thailand135Netherlands125Germany117Italy103Japan80
45,194 jobs
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Showing 20 of 45,194 jobs
asmglobalasmglobal·United StatesUnited States·Jacksonville·On-site

Cook

19
Lowest

POSITION: Cook DEPARTMENT: Food and Beverage FLSA STATUS: Part-Time/Hourly/Non-Exempt We bring a 360-degree, data-driven approach across planning, sales, partnerships, hospitality, and merchandise, working with top-tier clients to deliver exceptional experiences. We are also the world leader in venu

CookFood ServiceMid
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2 0 0 2mo ago
asmglobal
asmglobal·United StatesUnited States·Jacksonville

Cook

CookFood ServiceMid
19
Lowest
2mo ago
2 views0 saves 0 applied

POSITION: Cook DEPARTMENT: Food and Beverage FLSA STATUS: Part-Time/Hourly/Non-Exempt We bring a 360-degree, data-driven approach across planning, sales, partnerships, hospitality, and merchandise, working with top-tier clients to deliver exceptional experiences. We are also the world leader in venu

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Quick Apply
Details
2 views0 saves0 applied
2mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·IndonesiaIndonesia·On-site

Outlet / Restaurant Manager

33
Lowest

JOB SUMMARY Plays a significant role in maximizing financial performance and attracting hotel and non-hotel guests by understanding the local market and partnering with the culinary leadership to effectively position the outlet. Supervises daily restaurant operations and assists with menu planning,

Restaurant ManagerFood ServiceMid
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3 0 0 6d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·IndonesiaIndonesia

Outlet / Restaurant Manager

Restaurant ManagerFood ServiceMid
33
Lowest
6d ago
3 views0 saves 0 applied

JOB SUMMARY Plays a significant role in maximizing financial performance and attracting hotel and non-hotel guests by understanding the local market and partnering with the culinary leadership to effectively position the outlet. Supervises daily restaurant operations and assists with menu planning,

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Details
3 views0 saves0 applied
6d ago
bob-evansbob-evans·United StatesUnited States·Bedford·On-site

Carryout

From $15/hour
38
Lowest

Up to $15.00 per hour depending on restaurant concept experience Early Close / No Late Nights Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with Employer Match Our Purpose: We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FR

OtherFood ServiceRestaurant Crew MemberFullTimeMid
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Quick Apply
1 0 0↻ Repost 27d ago
bob-evans
bob-evans·United StatesUnited States·Bedford

Carryout

OtherFood ServiceRestaurant Crew MemberFullTimeMid
From $15
/hour
38
Lowest
27d ago
1 views0 saves 0 applied↻ Repost

Up to $15.00 per hour depending on restaurant concept experience Early Close / No Late Nights Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with Employer Match Our Purpose: We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FR

See 3 similar
Quick Apply
Details
1 views0 saves0 applied↻ Repost
27d ago
foodcityinternshipfoodcityinternship·United StatesUnited States·Knoxville·On-site

Sushi Chef

19
Lowest

Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must be able to work in a clean and organized fashion since productio

OtherCookSushi ChefFood ServicePartTimeMid
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2 0 0↻ Repost 1mo ago
foodcityinternship
foodcityinternship·United StatesUnited States·Knoxville

Sushi Chef

OtherCookSushi ChefFood ServicePartTimeMid
19
Lowest
1mo ago
2 views0 saves 0 applied↻ Repost

Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must be able to work in a clean and organized fashion since productio

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Details
2 views0 saves0 applied↻ Repost
1mo ago
bob-evansbob-evans·United StatesUnited States·Van Wert·On-site

Carryout

From $15/hour
38
Lowest

Up to $15.00 per hour depending on restaurant concept experience Early Close / No Late Nights Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with Employer Match Our Purpose: We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FR

OtherFood ServiceRestaurant Crew MemberFullTimeMid
See 3 similar>
Quick Apply
3 0 0↻ Repost 27d ago
bob-evans
bob-evans·United StatesUnited States·Van Wert

Carryout

OtherFood ServiceRestaurant Crew MemberFullTimeMid
From $15
/hour
38
Lowest
27d ago
3 views0 saves 0 applied↻ Repost

Up to $15.00 per hour depending on restaurant concept experience Early Close / No Late Nights Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with Employer Match Our Purpose: We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FR

See 3 similar
Quick Apply
Details
3 views0 saves0 applied↻ Repost
27d ago
whataburgerwhataburger·2110 N Main St Roswell NM 88201-6449

Restaurant Manager - Unit 731

18
Lowest

Welcome to Whataburger Careers! Your Recipe for Impact — What You’ll Do As a Restaurant Manager, you’ll oversee a high‑volume restaurant with average annual sales of $4M+ and an average team size of more than fifty Family Members. You’ll create an environment where great food, great service, and gre

Restaurant ManagerFood ServiceMid
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1 0 0 ~1mo ago
whataburger
whataburger·2110 N Main St Roswell NM 88201-6449

Restaurant Manager - Unit 731

Restaurant ManagerFood ServiceMid
18
Lowest
~1mo ago
1 views0 saves 0 applied

Welcome to Whataburger Careers! Your Recipe for Impact — What You’ll Do As a Restaurant Manager, you’ll oversee a high‑volume restaurant with average annual sales of $4M+ and an average team size of more than fifty Family Members. You’ll create an environment where great food, great service, and gre

See 2 similar
Quick Apply
Details
1 views0 saves0 applied
~1mo ago
foodcityinternshipfoodcityinternship·United StatesUnited States·Knoxville·On-site

Sushi Chef

19
Lowest

Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must be able to work in a clean and organized fashion since productio

OtherCookSushi ChefFood ServicePartTimeMid
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Quick Apply
2 0 0↻ Repost 1mo ago
foodcityinternship
foodcityinternship·United StatesUnited States·Knoxville

Sushi Chef

OtherCookSushi ChefFood ServicePartTimeMid
19
Lowest
1mo ago
2 views0 saves 0 applied↻ Repost

Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must be able to work in a clean and organized fashion since productio

See 4 similar
Quick Apply
Details
2 views0 saves0 applied↻ Repost
1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·JapanJapan·On-site

Sous Chef

27
Lowest

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Sous ChefFood ServiceMid
See 2 similar>
Quick Apply
1 0 0↻ Repost 6d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·JapanJapan

Sous Chef

Sous ChefFood ServiceMid
27
Lowest
6d ago
1 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

See 2 similar
Quick Apply
Details
1 views0 saves0 applied↻ Repost
6d ago
bob-evansbob-evans·United StatesUnited States·Chillicothe·On-site

Carryout

From $15/hour
38
Lowest

Up to $15.00 per hour depending on restaurant concept experience Early Close / No Late Nights Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with Employer Match Our Purpose: We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FR

OtherFood ServiceRestaurant Crew MemberFullTimeMid
See 3 similar>
Quick Apply
1 0 0↻ Repost 27d ago
bob-evans
bob-evans·United StatesUnited States·Chillicothe

Carryout

OtherFood ServiceRestaurant Crew MemberFullTimeMid
From $15
/hour
38
Lowest
27d ago
1 views0 saves 0 applied↻ Repost

Up to $15.00 per hour depending on restaurant concept experience Early Close / No Late Nights Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with Employer Match Our Purpose: We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FR

See 3 similar
Quick Apply
Details
1 views0 saves0 applied↻ Repost
27d ago
foodcityinternshipfoodcityinternship·United StatesUnited States·Knoxville·On-site

Sushi Chef

19
Lowest

Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must be able to work in a clean and organized fashion since productio

OtherCookSushi ChefFood ServicePartTimeMid
See 4 similar>
Quick Apply
2 0 0↻ Repost 1mo ago
foodcityinternship
foodcityinternship·United StatesUnited States·Knoxville

Sushi Chef

OtherCookSushi ChefFood ServicePartTimeMid
19
Lowest
1mo ago
2 views0 saves 0 applied↻ Repost

Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must be able to work in a clean and organized fashion since productio

See 4 similar
Quick Apply
Details
2 views0 saves0 applied↻ Repost
1mo ago
soar-restaurants-sonicsoar-restaurants-sonic·United StatesUnited States·Bedford·On-site

Cook

19
Lowest

Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr

CookFood ServicePartTimeMid
See 2 similar>
Quick Apply
3 0 0↻ Repost ~2mo ago
soar-restaurants-sonic
soar-restaurants-sonic·United StatesUnited States·Bedford

Cook

CookFood ServicePartTimeMid
19
Lowest
~2mo ago
3 views0 saves 0 applied↻ Repost

Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr

See 2 similar
Quick Apply
Details
3 views0 saves0 applied↻ Repost
~2mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·JapanJapan·On-site

Chef de Cuisine

27
Lowest

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

Head ChefFood ServiceMid
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Quick Apply
2 0 0↻ Repost 6d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·JapanJapan

Chef de Cuisine

Head ChefFood ServiceMid
27
Lowest
6d ago
2 views0 saves 0 applied↻ Repost

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's res

See 2 similar
Quick Apply
Details
2 views0 saves0 applied↻ Repost
6d ago
bob-evansbob-evans·United StatesUnited States·Ashland·On-site

Carryout

From $15/hour
38
Lowest

Up to $15.00 per hour depending on restaurant concept experience Early Close / No Late Nights Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with Employer Match Our Purpose: We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FR

OtherFood ServiceRestaurant Crew MemberFullTimeMid
See 3 similar>
Quick Apply
5 0 0↻ Repost 27d ago
bob-evans
bob-evans·United StatesUnited States·Ashland

Carryout

OtherFood ServiceRestaurant Crew MemberFullTimeMid
From $15
/hour
38
Lowest
27d ago
5 views0 saves 0 applied↻ Repost

Up to $15.00 per hour depending on restaurant concept experience Early Close / No Late Nights Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with Employer Match Our Purpose: We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FR

See 3 similar
Quick Apply
Details
5 views0 saves0 applied↻ Repost
27d ago
whataburgerwhataburger·N Interstate 35 Austin Tx·On-site

Restaurant Manager - Unit 481

19
Lowest

Welcome to Whataburger Careers! Your Recipe for Impact — What You’ll Do As a Restaurant Manager, you’ll oversee a high‑volume restaurant with average annual sales of $4M+ and an average team size of more than fifty Family Members. You’ll create an environment where great food, great service, and gre

Restaurant ManagerFood ServiceMid
See 2 similar>
Quick Apply
1 0 0 ~1mo ago
whataburger
whataburger·N Interstate 35 Austin Tx

Restaurant Manager - Unit 481

Restaurant ManagerFood ServiceMid
19
Lowest
~1mo ago
1 views0 saves 0 applied

Welcome to Whataburger Careers! Your Recipe for Impact — What You’ll Do As a Restaurant Manager, you’ll oversee a high‑volume restaurant with average annual sales of $4M+ and an average team size of more than fifty Family Members. You’ll create an environment where great food, great service, and gre

See 2 similar
Quick Apply
Details
1 views0 saves0 applied
~1mo ago
foodcityinternshipfoodcityinternship·United StatesUnited States·Knoxville·On-site

Sushi Chef

19
Lowest

Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must be able to work in a clean and organized fashion since productio

OtherCookSushi ChefFood ServicePartTimeMid
See 4 similar>
Quick Apply
2 0 0↻ Repost 1mo ago
foodcityinternship
foodcityinternship·United StatesUnited States·Knoxville

Sushi Chef

OtherCookSushi ChefFood ServicePartTimeMid
19
Lowest
1mo ago
2 views0 saves 0 applied↻ Repost

Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must be able to work in a clean and organized fashion since productio

See 4 similar
Quick Apply
Details
2 views0 saves0 applied↻ Repost
1mo ago
soar-restaurants-sonicsoar-restaurants-sonic·United StatesUnited States·Fort Worth·On-site

Cook

19
Lowest

Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr

CookFood ServiceFullTimeMid
See 2 similar>
Quick Apply
2 0 0↻ Repost 2mo ago
soar-restaurants-sonic
soar-restaurants-sonic·United StatesUnited States·Fort Worth

Cook

CookFood ServiceFullTimeMid
19
Lowest
2mo ago
2 views0 saves 0 applied↻ Repost

Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr

See 2 similar
Quick Apply
Details
2 views0 saves0 applied↻ Repost
2mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·JapanJapan·On-site

Chef de Partie

27
Lowest

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

Chef De PartieFood ServiceMid
See 2 similar>
Quick Apply
3 0 0↻ Repost 6d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·JapanJapan

Chef de Partie

Chef De PartieFood ServiceMid
27
Lowest
6d ago
3 views0 saves 0 applied↻ Repost

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

See 2 similar
Quick Apply
Details
3 views0 saves0 applied↻ Repost
6d ago
bob-evansbob-evans·United StatesUnited States·Jamestown·On-site

Carryout

From $15/hour
38
Lowest

Up to $15.00 per hour depending on restaurant concept experience Early Close / No Late Nights Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with Employer Match Our Purpose: We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FR

OtherFood ServiceRestaurant Crew MemberFullTimeMid
See 3 similar>
Quick Apply
2 0 0↻ Repost 27d ago
bob-evans
bob-evans·United StatesUnited States·Jamestown

Carryout

OtherFood ServiceRestaurant Crew MemberFullTimeMid
From $15
/hour
38
Lowest
27d ago
2 views0 saves 0 applied↻ Repost

Up to $15.00 per hour depending on restaurant concept experience Early Close / No Late Nights Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with Employer Match Our Purpose: We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FR

See 3 similar
Quick Apply
Details
2 views0 saves0 applied↻ Repost
27d ago
foodcityinternshipfoodcityinternship·United StatesUnited States·Knoxville·On-site

Sushi Chef

19
Lowest

Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must be able to work in a clean and organized fashion since productio

OtherCookSushi ChefFood ServicePartTimeMid
See 4 similar>
Quick Apply
2 0 0↻ Repost 1mo ago
foodcityinternship
foodcityinternship·United StatesUnited States·Knoxville

Sushi Chef

OtherCookSushi ChefFood ServicePartTimeMid
19
Lowest
1mo ago
2 views0 saves 0 applied↻ Repost

Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must be able to work in a clean and organized fashion since productio

See 4 similar
Quick Apply
Details
2 views0 saves0 applied↻ Repost
1mo ago
Marriott Hotels & ResortsMarriott Hotels & Resorts·JapanJapan·On-site

Restaurant Ops Supervisor

33
Lowest

POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and ar

Food ServiceRestaurant SupervisorMid
See 2 similar>
Quick Apply
3 0 0 6d ago
Marriott Hotels & Resorts
Marriott Hotels & Resorts·JapanJapan

Restaurant Ops Supervisor

Food ServiceRestaurant SupervisorMid
33
Lowest
6d ago
3 views0 saves 0 applied

POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and ar

See 2 similar
Quick Apply
Details
3 views0 saves0 applied
6d ago
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