Food Service Jobs

Overview Margaret's Cafe and Bakery Cooks are responsible for achieving all standards for basic food preparation, cooking and presentation of menu items. Cooks are assigned to a primary outlet but may be required to assist in other outlets when needed or at special events. Margaret’s Café and Bakery

The Cook position is responsible for ensuring the highest quality food preparation and presentation in the kitchen stations and outlets as well as banquets and parties during an assigned shift, in accordance with the Company’s specifications and standards. Essential Functions: Prepares, seasons, and

$1,000 hiring bonus Job Summary:Chef will oversee kitchen operations, create an innovative menu, and prepare or coordinate thepreparation of food ordered by patrons.DUTIES AND RESPONSIBILITIES1. Primarily responsible for running the kitchen similar to that in a big home.2. Cooks meals, taking into c

Position: Prep Cook Reports to: Executive Chef, Chef de Cuisine, Sous Chef Salary: $20.00-$22.00 Kneads Bakeshop is an artisan bakery, café & market in a state-of-the-art flagship facility based in Harbor East Baltimore. Kneads is a passion project by H&S Family of Bakeries to bring premium artisan

Overview Campus Dining invites applications for a Foodservice worker in our Forbes Dining Hall at Princeton University. In alignment with the core values of the Department of Campus Dining, the Foodservice Worker is responsible for cold food preparation, front-of-house service and ware-washing. The

Purpose of the Role The Assistant General Manager supports the General Manager in overseeing daily plant operations and ensuring that targets, budgets, and internal procedures are effectively implemented across all departments, including Production, Sales, Finance, Logistics, and HR/Administration.

Work and Perks With our extensive growth plans ahead, we're always on the look-out for Managers to help create exceptional experiences! You may not see us on TV in fancy advertisements but as soon as we open our doors, we quickly become known as a local favorite. We treat everyone as a valued guest

About Us: Proudly serving our San Francisco Bay Area communities since 1986, Mollie Stone’s Markets is a local, family-owned grocery store chain. With over 38 years of exemplary performance, Mollie Stone’s Markets continues to make a difference in people’s lives through food. We succeed in the indus

CENTURY GOLF PARTNERS MANAGEMENT Busser Position Description POSITION SUMMARY A bus person is in charge of setting and clearing tables at a dining establishment to provide a clean and tidy environment for club members and restaurant patrons. EXPERIENCE, EDUCATION AND SKILLS REQUIRED Great verbal and

Summary The dishwasher plays an imperative role in the kitchen, the dishwasher is responsible for maintaining cleanliness and sanitation standards for dishes, glassware, tableware, cooking utensils, etc., using machines and manual cleaning methods. This position also ensures the dish washing area is

We're looking for a Underground Construction Crew Member to join our crew. We are searching the area of Meadville for our next potential Underground Construction Crew Member. This is a traveling position; our crews work job sites throughout the Northeast, and candidates should expect to be away from

We are hiring an experienced and passionate Sous Chef at the Cassique clubhouse, part of the Kiawah Island Club. Cassique has two dining venues, as well as unique culinary events featuring live open fire cooking. At Voysey's, our fine dining steak centric concept features in-house dry aged Prime ste

Nando's PERi-PERi Shift Lead / Supervisor #everyoneiswelcome Do you embody pride, passion, courage, integrity, and family? Are you eager to create fired-up work experiences for your team? Our ideal candidates have great energy and thrive on teamwork. Join our FUN, casual work environment that feels

Overview Hell’s Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River Cree Resort & Casino, Hell’s Kitchen offers an exceptional dining experience, featuring signature dishes

Noodles & Company We are all about Noodles! Each dish is carefully hand-made to our guests’ specifications, using only the freshest ingredients. We’re proud to use REAL Food and REAL Cooking for REAL Flavors. Dishes are inspired by the individuality, creativity and cultural heritage of cuisines from

Experienced cook needed to plan and prepare delicious kosher meals for individuals who have developmental and/or intellectual disabilities living in supportive and loving residential settings in Brooklyn. Ability to modify recipes to different diets and restrictions as needed. Knowledge of kashrut a

The fun you want. The flexibility you need. The growth you deserve. At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselves too seriously. Through flexible schedules, we have the freedom to work

About Banner House at T Bar M Founded in 1972, T Bar M Racquet Club has served as the premier private members tennis and racquet Club for Texas and the greater southwest region. It is internationally recognized as a best-in-class training facility for competitive, professional, semi-professional and

We are searching for an accomplished grill cook to create meals in accordance with customers' preferences. The grill cook's responsibilities include preparing ingredients, informing waitstaff when orders are ready, and cleaning the grill after each shift. You should also monitor inventory to ensure

Dans le but d’assurer la qualité des soins ambulatoires et hospitaliers et d’assurer la participation à la formation pré- et post-grade en neurologie (clinique C), la direction médicale de l’hôpital fribourgeois recherche pour le service de neurologie de l’HFR Fribourg – Hôpital cantonal, un-e Chef-