Food Service Jobs

Droom jij van een baan in een topkeuken, waar je jezelf iedere dag verder kunt ontwikkelen? Dan is dit jouw kans! Bij Restaurant Bougainville, gevestigd in het exclusieve Hotel TwentySeven, zijn wij op zoek naar een Chef de Parti die samen met ons wil presteren op het hoogste niveau. Binnen onze met

Net als Jeroen en Benjamin voorop gaan bij installatieprojecten? Ben jij een ervaren monteur die graag het voortouw neemt op de bouw en trots is op strak georganiseerd werk? Word dan chef monteur installatietechniek bij één van onze +100 installatiebedrijven bij jou in de regio! ⚡ Wat ga je doen? Al

DEPARTMENT: Food and BeverageREPORTS TO: Director of Culinary STATUS: Non-Exempt POSITION SUMMARY: Cook I at Bacchus Kitchen & Bar plays a critical role in executing a high-quality culinary experience while supporting daily kitchen leadership. This position is responsible for overseeing station orga

Why us? Belle & Grey is an independent, luxury restaurant located at the center of the action, at The Hotel Landing just steps from the shores of Lake Minnetonka in beautiful Wayzata, MN. Belle & Grey is a lakeside dining room where generations gather, meals linger, and good stories get better. We s

Overview Assistant General Manager (AGM) Assistant General Managers at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the Restaurant. This includes the training, development, staffing, scheduling and performance management of the Front of House team members

As an Expeditor, you will be responsible for coordination and consolidation of all outgoing food items from the kitchen assuring high standards of plate presentation and food quality. Duties of this position will include set up of work station, putting orders together with a sense of urgency, making

Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employ

Since its founding in 1937, Krispy Kreme’s focus has remained the same - making fresh doughnuts using our founder’s original recipe. The brand’s iconic Hot Light lets consumers know when doughnuts are being made in the shop so they can stop in and enjoy them hot, right off the line. Oh, the fun of b

This is a great opportunity for Culinary and Hospitality School Grads! Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are seeking team members for full and part-time roles in a busy commercial kitchen and café ‘operations

Position Overview: A Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Dairy Queen. Your goal is to meet or exceed each Guest’s expectations on every vis

Taher, Inc is growing and is looking for a Cook to join our team! Essential Functions:* Following standardized recipes and writing menus* Ensuring all meals meet quality standards, are correctly prepared and within acceptable time limits* Managing ordering, receiving, storing and inventory control o

Taher, Inc is growing and is looking for a Cook to join our team! Essential Functions:* Following standardized recipes and writing menus* Ensuring all meals meet quality standards, are correctly prepared and within acceptable time limits* Managing ordering, receiving, storing and inventory control o

About Blank Street: At Blank Street, we’re on a mission to become the defining food and beverage brand of our generation. From the very beginning, we’ve set out to add a spark to ordinary experiences through elevated products, attention-to-detail, and a commitment to making every moment memorable. W

Position: Part Time Floor Leader Weekly: 20-29 hours Interview Plan Floor Leader As a Floor Leader, you'll play a vital role in supporting the Store Management Team across all areas of the business. This includes everything from driving sales and opening/closing the store to analyzing sales results

Pay Range: $21.00 - $23.00 Hourly We're seeking an experienced line cook to prepare food for restaurant, employee meals, banquets, room service, and special functions, meeting hotel standards of production quality and quantity. Line Cooks will prepare meals in accordance with portion and quality sta

Benefits: 401(k) Competitive salary Employee discounts Flexible schedule Free food & snacks SUMMARY OF POSITION Prepares menu items according to company policies, procedures, programs and performance standards. Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at

We believe that a life of purpose has the power to transform the world. This isn't just a job - it's a chance to find your true purpose. We’re a full-service restaurant collection with locations from coast to coast, known for serving nutrient-dense, thoughtfully crafted dishes for lunch, dinner, and

Overview Flanigan’s prides itself in made from scratch recipes, superior ingredients, generous portion sizes, and positive, high-energy Kitchen vibes. We’re always looking for talented and passionate cooks to join our BOH family, and accurately prepare the many dishes’ guests have come to know and l

Position: Part Time Floor Leader Weekly: 20-29 hours Interview Plan Floor Leader As a Floor Leader, you'll play a vital role in supporting the Store Management Team across all areas of the business. This includes everything from driving sales and opening/closing the store to analyzing sales results

Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you’re behind the bar, in the kitchen, or out front with our guests, you’ll be part of a team that’s growing fast — and helping shape the next wave of o