Food Service Jobs

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food th

SUMMARY The Baker, under the direction of the Bakery Manager, will provide high quality fresh baked goods. The Baker is responsible for the execution of the baking plans laid out by the bakery manager. Specific skills in the areas of prepping, proofing and baking a wide variety of bread, sweet goods

‘Ella’ means ‘come’ in Greek. A heartfelt invitation to explore, connect, and feel inspired. At Ella Resorts, we open our doors to a world where every moment becomes a cherished memory. We reimagine the art of resort living for the modern lifestyle traveler. Those who seek not just a destination, bu

Job Description: Hai Hospitality and LORO, an Asian Smokehouse & Bar is seeking Line Cooks. In this role, you will serve as vital member of our kitchen team to create amazing dining experiences for our guests. We offer gainful employment as well as great opportunities to grow with the organization l

Job Description: At Dave & Buster’s/Main Event Entertainment, our Food Runners support the Server to ensure that our Guests have an amazing experience! As a Food Runner, your primary duty is to help with refills, pre-bussing tables, helping with table turns, and making sure the dining areas are spot

At Grand Hotel Timeo, a Belmond Hotel, we are looking for a charismatic and passionate Sommelier, who will act as the ultimate guide to our wine cellar, delivering an iconic beverage experience for our guests. Primary Responsibilities Include Guide guests through our extensive wine list with warmth

Job Summary The Sous Chef manages high-volume daily culinary production, recipe execution, and kitchen operations across residential dining halls, retail food courts, and campus catering events. This role focuses on delivering high-quality, diverse, and nutrition-conscious meals to students, faculty

Pay: $10 to $15/hr + tips Jason’s Deli is a family-owned business that has been enjoyed by its communities since 1976. At Jason’s Deli, we work hard to ensure that our employees are rewarded with advancement, recognition, and quality of life. We strive to create an opportunity for all of our employe

Pret is Recruiting a Kitchen Team MemberHours 11am- 3pmLocation: Battersea Power StationKEY RESPONSIBILITIESThese are my areas of responsibility:Food Safety standardsHealth & Safety standardsProduction SkillsService SkillsKnowledgePerformanceMY KEY PERFORMANCE INDICATORSThe key indicators which my P

Share in something more with a career at COBS Bread Great Place to Work® Certified™ and one of Canada’s Top 50 Best Workplaces in 2026 Our Role At COBS Bread, we believe in baking fresh, delicious bread every day for our community. Join our team as a Baker and play a key role in creating artisan bre

Pay: $10 to $15/hr + tips Jason’s Deli is a family-owned business that has been enjoyed by its communities since 1976. At Jason’s Deli, we work hard to ensure that our employees are rewarded with advancement, recognition, and quality of life. We strive to create an opportunity for all of our employe

SUMMARY The Baker, under the direction of the Bakery Manager, will provide high quality fresh baked goods. The Baker is responsible for the execution of the baking plans laid out by the bakery manager. Specific skills in the areas of prepping, proofing and baking a wide variety of bread, sweet goods

Jarrolds Letheringsett is a unique destination in the heart of the North Norfolk countryside, bringing together a farm shop, artisan butchery, deli and restaurant within a beautifully restored barn setting. Our restaurant celebrates seasonal menus, local produce and warm Norfolk hospitality, serving

Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you’re behind the bar, in the kitchen, or out front with our guests, you’ll be part of a team that’s growing fast — and helping shape the next wave of o

“After spending 14 years in healthcare, I finally found my home with Arrow Senior Living. It's home-like environment is not just for the residents but for the team members as well. From day one you embrace the core values, and you see how they impact residents' quality of life. Arrow is a great comp

Overview Do you want to be at the forefront of one of the most exciting and fastest growing sectors in Travel & Hospitality? If you have a passion for delivering world class guest experience, leading culinary colleagues and enjoy meeting new faces every day, then this is the role for you. Operating

Dietary Aide Schedule: Full-Time Pay Range: $20.97 - $26.93 (DOE) Location: Grants Pass, OR at Highland House Nursing & Rehabilitation Center (Open availability required for both AM and PM shifts based on the needs of the facility) Highland House Nursing & Rehabilitation Center is seeking a dependab

Job Description Apply now Bar Manager - Orlando, FL Posting Start Date: 10/21/26 Orlando, Florida, 32839, Bar Manager, Orlando, FL Location: Orlando, FL Working hours: Full-time Work model: On-site Are you a hospitality leader who thrives in a fast-paced environment and is passionate about deliverin

Prep Cook Role OverviewThe Prep Cook keeps the kitchen stocked and production moving. They support the Lead Cook with mise en place, handle labeling and staging of finished product, and help pack orders for delivery. This is a hands-on, fast-paced role in a commercial kitchen environment where antic

We're looking for team members who are passionate about hospitality and dedicated to outstanding guest service. Bring your positive attitude and professionalism, and we’ll help you build a rewarding career. Lavender Rooftop Kitchen & Bar sits on the top floor of the newly built AC Hotel Savannah His