Food Service Jobs

JOB TITLE: Restaurant Manager DEPARTMENT: Operations SUPERVISOR: General Manager GENERAL JOB DESCRIPTION Assists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Participates in the achieveme

Welcome to Whataburger Careers Ready to work somewhere sizzlin’?Our Restaurant Team Members are the secret ingredient who make everything come together. Every shift is a new adventure filled with teamwork, laughter, and the joy of serving craveable food. With flexible schedules, weekly pay, and grow

Located in Booragoon Salary Packaging (up to $18,550 tax-free) to all eligible employees Permanent full-time opportunity Why join us? Salary Packaging (up to $18,550 tax-free) to all eligible employees First-class training and development opportunities Discounts on Medibank health insurance t Access

JOB TITLE: Catering Manager REPORTS TO: Regional Operations Manager RESPONSIBLE FOR: Catering Team Members JOB PURPOSE The Catering Manager is responsible for the efficient day-to-day management of the kitchen. Leadership and team participation are essential to provide a quality catering service to

Property Description The Don CeSar, known as the "Pink Palace" and a legendary landmark on St. Pete Beach, Florida, is looking for talented individuals to join our team! As a job applicant, you'll have the opportunity to work in a world-class, historic resort known for its luxury and elegance. With

The Cook prepares food in accordance with current applicable federal, state, and local standards, guidelines, and regulations, with established policies and procedures and assuring patient safety. Assists in all preparation of resident, family, and employee meals, helps deliver and take orders as ne

Position Title: Crew MemberDepartment: OperationsReports To: General ManagerStatus (FT/PT): Part-TimeFLSA Status: Non-ExemptTravel: NoneLocation: Onsite at park location JOB SUMMARY: Crew Members are frontline team members responsible for delivering a safe, engaging, and memorable guest experience a

Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. You will hi

COOKS-PREP COOKS APPLY: ONLINE: (www.raffertys.com/careers) TEXT2APPLY: raffertys to 85000 Rafferty’s Restaurant & Bar is a full-service restaurant concept with a 40-year history, a “made-from-scratch” menu, and that promotes a Friendly and Professional work environment. Rafferty’s Restaurant & Bar

Executive Chef for Full Scratch Kitchen Needed Pay Range: $95,000- $97,000 Our Chefs are the creative force of our growth, the heart of our strength, and the key to our success. We are not looking for good, because we thrive on greatness. Our singular driving goal is to provide the best and freshest

Description Bring your culinary skills and join our team, as a Cook, where you can dazzle our guests with your high standards of quality through the presentation, preparation, and cooking abilities. This position may require flexible scheduling availability. Requirements Job Requirements: Know local

Cooks for Full Scratch Kitchen Needed! Shifts, Time, and Days: 11AM-7PM Full Time Pay Range: $21.00-23.00 per hour IVY PARK AT BURBANK is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont Management Group, we provide exceptional quality, comfort, and c

Assistant General Manager What We Do At Applegreen, we Refresh Travelers on their Journey…. Applegreen USA operates over 80 travel plazas across the Northeast and Midwest that provide convenience, comfort, retail, and an extensive range of delicious food options such as Auntie Anne’s, Burger King, C

Cook StoryPoint Northfield Position Summary: Part-time 12p-8:30p mon-fri and some weekends As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and adv

In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, that’s just a Thursday night. This is the place to start the next phase of your restaurant management career. Whether you grow in our system here or your game-plan takes you els

Chef-driven food is at the heart of Marlow's Tavern. The role of dishwasher/prep exists to set the stage for a world-class dining experience, whether thru cleaning & sanitation of service-ware or preparation of food products. Daily Responsibilities of Dishwasher/Prep include but are not limited to:

Min CompensationUSD $19.00/Hr. Max CompensationUSD $19.00/Hr. Overview Why We Need Your Talents: Responsible for properly preparing and cooking all food items in a safe, timely, organized manner maintaining high quality of foods and demonstrating professionalism that reflects our company values. Ass

Lead a High-Volume Fast Casual Kitchen as General Manager Ready to run a restaurant that never slows down? This high-volume, full-service Fast Casual concept needs a General Manager who thrives on fast tickets and bigger paychecks. You'll own daily operations, drive guest satisfaction, and build a t

“ You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.” Restaurant General

POSITION SUMMARY Prepares and cooks meals. Cleans and sanitizes the kitchen and dining area. RESPONSIBILITIES This list of duties and responsibilities is not intended to be all-inclusive and may be expanded to include other duties or responsibilities that management may deem necessary from time to t