Food Service Jobs

raditi·Nauders, Austrija

Küchenchef / Head Chef (m/w/d)

Arbeitsort: Nauders, Tirol, ÖsterreichBeschäftigungsart: Vollzeit, saisonale BeschäftigungBeginn: Ende Mai Im Auftrag unseres Kunden, eines 4-Sterne-Hotels in Nauders, Tirol, Österreich, suchen wir einen Küchenchef / Head Chef (m/w/d)! Was Sie mitbringen: abgeschlossene Ausbildung als Koch Erfahrung

foodpeople·Germany·Augsburg·On-site

Line Cook - Carolina Ale House

Carolina Ale House is now hiring for Line and Prep Cooks in Augusta, GA! Join us for open interviews every Tuesday through Friday 2pm-4pm! Responsibilities: Skillfully cook and prepare a diverse range of dishes according to our recipes and specifications. Strictly adhere to all kitchen safety and sa

ascension-coffee-careers·United States·Dallas·On-site

Busser/Dishwasher (Fort Worth)

About Ascension Coffee At Ascension Coffee we are passionate about sourcing and roasting the world’s finest coffee with a focus on supporting women farmers. Our cafés deliver an exceptional culinary and hospitality experience, featuring fresh, seasonal ingredients and a welcoming atmosphere. About t

jobboxja·Jamaica·Negril·On-site

Restaurant Manager

ajocinternational·Canada·Edmonton·On-site

FOOD SERVICE SUPERVISOR

nsfm·United States·Columbus·On-site

Cook

Job Summary: The cook will maintain accurate and complete records and paperwork. Must be a TEAM player, in order to accomplish the end result, whether it is in preparation, service or clean-up. The menu for the adult line is primarily planned by the cook every week, this position maintains organizat

guernseysonic·United States·Alvin·On-site

Cook

Position: Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, grill, and food prep stations

the-nautilus-maldives

Executive Sous Chef

Objective Create and execute a culinary experience which is unique and follows the guideline of Unscripted F&B throughout The Nautilus. Thus, lift the guest experience to unparalleled heights. Ensure our Operating Criteria, Culture and 5 Hallmarks and adhered to at all times. Reports To Executive So

cmciks·Colby·On-site

Dietary Aide/Cook - Hospital

Our Mission: Enhancing the lives of those we serve. About Us: Citizens Health is a community based, private, not-for-profit organization. It is comprised of: Citizens Medical Center - a 25 bed critical access hospital, Family Center for Health Care - an outpatient rural health clinic, Prairie Senior

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Sonymusiccareersfrance·France·Paris·On-site

Assistant.e chef de projet marketing digital F/H - apprentissage

Sony Music Entertainment, recherche un.e assistant.e chef de projet marketing digital F/H au sein de son label A+LSO. Dans le cadre de votre alternance, vous participez aux missions suivantes : Support aux chefs de projet dans leurs tâches quotidiennes (établissement et suivi des stratégies de

star-brands-winghouse·United States·Ocala·On-site

Kitchen Manager

WingHouse Bar + Grill, known for great food and atmosphere since 1994, is looking for talented Kitchen Restaurant Managers for our growing markets. We currently have 16 locations in the state of Florida. The company is projecting growth in the next several years affording the best restaurant manager

g2g·United States·Las Vegas·On-site

Cook

Job Description - CookReport To: General Manager, ManagerJob Summary Prepares, cooks and presents food to order, adhering to company food preparation and timing standards. Job Functions Prepares, cooks and presents food to order, following established company standards. Completes assigned "prep work

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Digrestaurants·United States·Philadelphia·On-site

Restaurant General Manager

Chef Operator [Executive Chef/General Manager] COMPENSATION: Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential PERKS AND BENEFITS: 16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers) Health Insurance (Medical, De

bernssteakhouse·United States·Tampa·On-site

Late Night Restaurant Host

Job Summary Bern's Steak House Harry Waugh Dessert room is seeking dedicated, detail oriented and professional candidates for an entry level position in a high-volume restaurant. We will provide you with the tools to learn, grow, and become a confident and knowledgeable asset in any professional set

Magnolia·United States·Waco·On-site

Magnolia Table - Line Cook

SUMMARY At Magnolia, the Line Cook is responsible for preparing food to Magnolia specifications and quality expectations. This position plays a key role in contributing to guest satisfaction by following recipes and cooking food that meets Magnolia’s high standards. This position works from M

schmidt·United States·Baltimore·On-site

Head Baker (Overnight)

POSITION: Head Baker (Overnight) DEPARTMENT: Retail Operations LOCATION: Kneads Bakeshop Salary: 80k-90k Kneads Bakeshop From humble beginnings, one small bakery in Baltimore has grown to become a staple in our community. Kneads combines H&S’s history with the new age of artisan craft, creating a on

tujorg-ihop·United States·Union City·On-site

Restaurant Host/Hostess

Restaurant Host/Hostess Do you thrive in a challenging and fast-paced environment, working alongside a friendly team of individuals? Look no further! Join IHOP, a renowned family dining restaurant with over 65 years of operating experience. From day one, you'll embark on an enriching training progra

hosss-steak-sea·United States·Shamokin Dam·On-site

Cook

Position: Cook- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983, and

landis·United States·Harleysville·On-site

Deli-Prepared Foods Cook

Deli-Prepared Foods Cooks are responsible for preparing food by cooking, grilling, frying, sautéing, baking and displaying food for menu items, customer orders, prepared foods, meal solutions and deli cases. Cooks will also operate grills, stoves, ovens, mixers, slicers, fryers, scales as well as wr

times-supermarkets-donquijote-hawaii·United States·Honolulu·On-site

Baker

Position Title: Baker Department: 10-BAKERY Direct Supervisor: LEAD PASTRY CHEF FLSA Status: NON EXEMPT Starting rate of pay: $18.25/hr Job Summary: Under the direction of the Lead Bakery Clerk and/or manager, the Baker prepares, sells, inventories, process and disposes of products from the Bakery D