Food Service Jobs

We Are Rebels OurselvesWe crave the suppleness of pork butt, the perfect collision of chimi vinaigrette atop shrimp, the addition of a spicy punch in a margarita, and even a twist on the cult classic Elote.We started our culinary vision as a food truck, and have grown to be much more. Our team inclu

We are currently seeking talented Sous Chefs to join a renowned restaurant in Ontario. If you possess the skills and expertise required for this exciting opportunity, we encourage you to apply now to be able to contribute all his knowledge and cooking skills to the Canadian community. Assist the che

Cook/Back of House ***HIRING IMMEDIATELY*** FLEXIBLE SCHEDULING 1/2 OFF SHIFT MEALS PAID VACATIONS ROOM FOR ADVANCEMENT ?#INDSJ Essential Job Functions: Speak and understand conversational English, read menus in English including comprehension of basic measurements and equivalents Able to multi-task

Prep Cook Job Title: Prep Cook Reports To: General Manager FLSA Status: Non-Exempt Summary: A prep cook is a person who prepares food items to be cooked for the guests. Essential Duties and Responsibilities include the following. Other duties may be assigned. Ensure proper supply and quality of food

Acting under management, the supervisor is responsible for supporting the management and supervision of the staff in their performance and delegated tasks. He/she is a passionate ambassador: he/she represents senior management and above all the image of the brand. All his actions and decisions are b

Benefits: 401(k) Competitive salary Dental insurance Employee discounts Flexible schedule Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Wellness resources South Coast Winery Resort & Spa is seeking an experience cook to join the talented Culinary

The Role For both the pre-opening and on a daily basis, assist in the food planning and operation of An Dining Assist the Head Chef in purchasing and receiving for An Dining Actively cook and assist staff in all kitchen stations Help with menu development with the Head Chef Oversee cost control of o

Our franchise organization, Vitall Partner, LLC , is currently seeking energetic, friendly individuals to join our team! The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to f

Thomas United Company Limited (TUCL) is a multi-concept food service company operating warehouses, restaurants, concessions, bakeries, and catering in the beautiful island of Bermuda. We specialize in independent multi-cuisine restaurants (both fast-food and smart-casual/fine-dining). We also provid

ATTENTION! - This position is available for Sri Lankan Citizens that are fluent in Sinhala only. We are searching for an experienced chef with a passion for food and cooking to join our team at Ceylon Sliders. As a chef at Ceylon Sliders, you will use your knowledge and experience of professional co

NOZ, un esprit, des talents - recrute ses futurs collaborateurs ! Envie de rejoindre un projet ambitieux ? L'Univers NOZ, leader européen du déstockage, plus de 6800 personnes dans le monde, 356 magasins France, en croissance régulière depuis 1976 et encore plus forte ces deux dernières années. Nous

Baker: QUALITY BRAND GROUP LLC: If hired, you will be working for Quality Brand Group LLC a franchisee of Dunkin’. Quality Brand Group is a multi-store franchisee with a number of Dunkin’ locations in Arizona, Colorado, Florida, Nevada and Texas. At Quality Brand Group we take great pride in our abi

PAY TRANSPARENCY: earn between $17.25 and $17.75 plus digital tips!* Do you hunger for more? Potbelly Sandwich Shop is looking for friendly and outgoing people who enjoy working in a fast-paced, friendly environment. We are where good vibes and great careers are a way of life! What started as a smal

Cool under pressure? Cool, let’s do this. Marlow’s Tavern is hiring for Prep, Sauté, Grill and Fry Cook. You love working with fresh food and great people. You shine in the kitchen. And you take pride in what you do. What You’ll Do: -Treat guests to a one-of-a-kind Marlow’s great food -Provide world

This is a great opportunity for Culinary and Hospitality School Grads! Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are seeking team members for full and part-time roles in a busy commercial kitchen and café ‘operations

A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN Olga's Kitchen is now owned and operated by TEAM Schostak Family Restaurants. Join our Olga's TEAM of 700+ who are committed to: Serve the freshest and most delicious food & beverages Provide exceptional guest service Maintain impeccably clean & safe

King's Fish House started as a unique Southern California quintessential American fish house, and quickly became a Southland fixture, from Calabasas, Orange County, Inland Empire, San Diego, San Jose to Arizona and Nevada! King's Fish House is one of our six concepts at King's Seafood Company, which

The Sous Chef is responsible to manage the culinary team on a day to day basis for production of food and overall food quality. This includes constant communication with the staff, training of staff on kitchen procedures, laying out the production week to week and scheduling appropriately. Working o

Fox Bros. Piggly Wiggly is a 100% employee owned grocery chain with 10 locations in Southeastern Wisconsin. We have been awarded “Top Workplace” by the Milwaukee Journal Sentinel for several years in a row. Here is a snapshot of the duties you can expect: SCOPE OF POSITION: Reporting directly to the

Description NextGen Hospitality Solutions is looking for an experienced Restaurant Manager to lead our upscale high-volume restaurant in Burbank. This full-time, on-site position presents an exceptional opportunity to enhance guest experiences and elevate service standards in a dynamic environment.