“ You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.” The Taco Bell Team
RESTAURANT TEAM MEMBER $17.13 – $22.50 per hour This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc., will be your employer if you are hired. The independent fr
The Brasserie is an award-winning fine dining restaurant in Grand Cayman, known for its farm-to-table cuisine. Adjacent to the restaurant are a bistro-style market, coffee shop, juice bar, and open-air BBQ grill. We are seeking an experienced candidate to join our diverse and expanding team in the f
Newrest ist im Auftrag der ÖBB verantwortlich für den Service, das Catering und betrieblichen Tätigkeiten an Bord der ÖBB NightJets. Wir stehen für Chancengleichheit, Diversität und Stabilität. Zusammen fördern wir deine Stärken und Interessen, um deinen individuellen Karriereweg zu gestalten. Dein
Description Position Summary: The Line Cook is responsible for preparing all items needed for their station and delivering the highest quality of food and service. Our Line Cooks keep our kitchen running smoothly while ensuring all Department of Health guidelines are met. Daily Responsibilities: Fol
SOUS CHEF From cascading mountains to crystal lakes, warm summer days and cool winter nights, the beautiful scenery welcomes you to the Carolinas. The Cliffs is comprised of seven luxury communities. Each has their own personality, but is equal in beauty, prestige, and opportunity. The only thing be
Great food. Meaningful work. A team that feels like family. The Berkeley is looking for an experienced and passionate Cook to join our kitchen team. If you take pride in preparing delicious, home-style meals and enjoy creating food that people look forward to, we’d love to meet you! You’ll prepare f
Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under its umbrella – SALT, Parker’s, Somewhere, Public, Soil, Shalwa and Kumo. We're looking for passionate individuals who are committe
Job Summary We are seeking to recruit a passionate and talented Commis Chef to join our two-Michelin-star restaurant, ION Harbour by Simon Rogan. In this role, you will work closely with our team of skilled chefs to prepare and present high-quality dishes that consistently meet our Michelin standard
In a hospital, meals are more than a service. As a Cook, Food Services, you will use your culinary skill in a setting where consistency and quality support patient nutrition and the overall care experience. The appeal is a mix of culinary craft and clinical significance, where your technique and sta
Private Chef Position Overview We are seeking an experienced and discreet private chef to support a busy working family in a high profile household. The client is a super taster with an exceptionally sensitive sense of smell and extremely high standards for flavor, freshness, cleanliness, organizati
Arroyo Trabuco Golf Club is a public-access daily fee golf course and includes a full-service restaurant and banquet space for weddings, company meetings, or any other celebration. We are dedicated to providing memorable experiences through our passion for service while cultivating our deeply rooted
HIRING: Baker ?? We’re looking for a skilled Baker to join our team in Siolim, Goa! Role Includes: * Baking fresh bread, pastries, & desserts * Mainta...
The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef de cuisine works side by side with the GM to make their store a successful location. About Tacombi Fo
About Us:Groundwork Coffee specializes in batch-roasted, certified organic coffees and artisanal teas. From our humble roots as a rare book store and cafe back in 1990, Groundwork would go on to become one of the first certified organic coffee roasters in Southern California, as well as the largest
Kitchen Manager Job Description & Core Responsibilities Reports To: General Manager Location: Clear Lake, California 95422 FLSA Status: Exempt Employment Status: Full-Time Compensation Range: $45,000 – $55,000 Annually (DOE) | Benefits Eligible Position Summary The Kitchen Manager is responsible for
The Shift Leader is responsible for assisting the management team in overseeing restaurant operations and personnel during an assigned shift. To ensure company's standards are met according to recipes, procedures, quality, timeliness and taking care of the guest. PRIMARY ACCOUNTABILITIES: Supervise
Job Description - CookReport To: General Manager, ManagerJob Summary Prepares, cooks and presents food to order, adhering to company food preparation and timing standards. Job Functions Prepares, cooks and presents food to order, following established company standards. Completes assigned "prep work
POSITION OVERVIEW Reporting to the Chef de Cuisine, the Sous Chef is a kitchen leadership role responsible for overseeing the dining unit operations and menus served at International House. This position uses leadership and judgment skills as an experienced food service professional who is able to i
The fun you want. The flexibility you need. The growth you deserve. At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselves too seriously. Through flexible schedules, we have the freedom to work
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