Food Service Jobs

LINE COOK Location: 1001 Water Street Tampa, FL 33602 Compensation: $19-$20 per hour (training pay $18/hr.) Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate t

Accountability Reporting to the General Manager, Restaurant Managers are responsible for the supervision of approximately 15 - 20 crew members, proper execution of the restaurant operations on their assigned shift, providing guests with a great dining experience, and upholding service and quality st

Job Summary: The cook will maintain accurate and complete records and paperwork. Must be a TEAM player, in order to accomplish the end result, whether it is in preparation, service or clean-up. The menu for the adult line is primarily planned by the cook every week, this position maintains organizat

As Sous Chef, you will be responsible for supporting the Executive Chef to oversee the entire Culinary Arts operation on board. Assisting to lead a large team of hardworking culinary professionals the Sous chef is responsible for assisting with the day to day directing all food preparation and meal

Bouw mee aan een unieke gastbeleving op een bijzondere plek. Midden in de historische Duivendrechtse polder, aan de rivier de Amstel, vind je Over-Amstel Boerderij. Een plek waar natuur, historie en gastronomie samenkomen. Hier draait alles om de verbinding tussen boerderij, lokale producten en een

Bakery/Deli Cook Summary To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acc

Bakery/Deli Cook Summary To deliver more than is expected to my customers and associates by providing a positive first impression, determining actual needs, delivering real solutions, adding value where I can by supervising the store and leaving the customer so satisfied that no competitor is an acc

WE WANT YOU TO JOIN OUR POPEYES CREW!! Salary/Pay Range: Up to $15/hour!! Hiring Immediately! Amazing Benefits! Competitive Salary! Flexible Schedules! Work Life balance with a people first company! Benefits Health, Dental, Vision Insurance 401k with company match Paid Time Off (PTO) Opportunities f

SUMMARY The Bakery Manager supervises department operations including but not limited to maximizing gross margins, ensuring sales production, controlling inventory and expenses. The Bakery Manager’s responsibilities cover the overall operation and success of their bakery. ESSENTIAL DUTIES AND RESPON

Cool under pressure? Cool, let’s do this. Marlow’s Tavern is hiring for Prep, Sauté, Grill and Fry Cook. You love working with fresh food and great people. You shine in the kitchen. And you take pride in what you do. What You’ll Do: -Treat guests to a one-of-a-kind Marlow’s great food -Provide world

We are seeking a passionate, high-energy Kitchen Manager to join our team at Hen House. In this role, you'll bring energy and ownership to the kitchen-driving consistency, inspiring your team, and delivering fresh, high-quality ready-to-eat offerings that elevate the guest experience and keep custom

Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Parkhurst Dining, a brand of Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and on

The Dishwasher’s main objective is to provide timely and efficient cleaning and storing of all small wares and silverware while maintaining a clean and safe working area. They must perform these duties in such a manner as to maintain a clean, safe and sanitary working environment for themselves and

About Blank Street At Blank Street, we’re on a mission to become the defining food and beverage brand of our generation. From the very beginning, we’ve set out to add a spark to ordinary experiences through elevated products, attention-to-detail, and a commitment to making every moment memorable. We

Position: Dishwasher- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983

LINE COOK Location: 13945 West Sunrise Boulevard, Sunrise, FL Compensation: $19-$20 per hour (training pay $18/hr.) Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants cel

Accountability Reporting to the General Manager, Restaurant Managers are responsible for the supervision of approximately 15 - 20 crew members, proper execution of the restaurant operations on their assigned shift, providing guests with a great dining experience, and upholding service and quality st

School Cafeteria Food Service and Cashier Positions Available 9:15 am - 1:15 pm Permanent and Substitute The Food Service Worker prepares and serves attractive and nutritious meals in a friendly, efficient and clean atmosphere and maintains related paperwork accurately and completely. Must be a TEAM

Line Cook Job Title: Line Cook Reports To: General Manager FLSA Status: Non-Exempt Summary: A line cook is a person who prepares food to be served to the guests. Essential Duties and Responsibilities include the following. Other duties may be assigned. Follows food safety and health code regulations

Essential Job Functions: Ensure efficient and courteous customer service at all times in support of the company mission to “Run the Best Store in Town!” Maintain a positive attitude; create an atmosphere of friendliness and fun through flexibility and teamwork. Generate a positive, friendly, and fun