Food Service Jobs

ameswellhotel·United States·Mountain View·On-site

Sous Chef

You will be responsible for of all aspects of kitchen operations including quality control, sanitation, food safety, training, and discipline of staff. Areas of responsibility comprise overseeing all food preparation for all restaurants and F&B outlets. Manages all kitchen operations and staff on a

vtcsm·United States·San Luis Obispo·On-site

Chef Manager CSLO20260511

DETAILS OF POSITION Location: 10 Sonoma Ave, Bldg. 854, San Luis Obispo, CA / Full-time: Monday - Friday / Weekends / Holidays / Hours: Varies / Starting Rate of Pay rate: $25.00 per hour PURPOSE OF POSITION VTC Enterprises has been supporting adults with developmental disabilities since opening our

angelica-residence·Canada·Montréal-Nord·On-site

Assistante chef technicienne en diététique - Remplacement pour une durée indéterminée

ajocinternational·Canada·Victoria Central British Columbia Provincial Government·On-site

COOK

3tculinary·United States·Denver·On-site

Dishwasher/ In- House Kitchen Assistant

Three Tomatoes is an equal opportunity employer that offers performance-based compensation, opportunity for growth, and flexible hours. We pride ourselves on cultivating an inclusive and experiential environment. Are you an experienced kitchen assistant that is motivated, team- oriented, and hardwor

CL 90f05a48 3186 4ae5 8040 6933c97931aa·United States·Fort Worth·On-site

DISHWASHER - Alpine, TX

Job Title: Dishwasher Supervisor: BOH Manager/Chef Location: Alpine, TX General Responsibilities: Reata dishwashers must be able to work in a fast paced, high-volume kitchen. They are organized, efficient and provide clean and safe dishes and small wares for restaurant operations. Specific Duties: R

hualapai·Peach Springs·On-site

Food Service Cook

OPEN COMPETITIVE JOB TITLE: Food Service Cook DEPARTMENT: Hualapai Adult Detention Center SALARY: D.O.E. CLASS: Full-Time OPENING DATE: April 30, 2026 CLOSING DATE: OPEN UNTIL FILLED Statement of Duties and Qualifications: To direct the food service operation in an Adult or Juvenile facility; to mai

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Fixinssoulkitchen·United States·Detroit·On-site

Line Cooks

Job Summary Looking for qualified line cooks with experience in high volume restaurants. Must have the skillset and knowledge for working effectively on sauté and fryer stations. Must have great attention to detail and be able to execute our recipes to the FIXINS standard. Responsibilities •Follow C

bernssteakhouse·United States·Tampa·On-site

Entry Level Line Cook

This is a great opportunity for a Culinary Student or someone to get a "foot in the door" to the hospitality industry. Experience is not necessary and we will train the right applicant who shows potential, hard work and dedication. The candidate will be responsible for preparing the kitchen with a m

dmd·United States·Fort Lauderdale·On-site

Assistant Kitchen Manager

SUMMARY OF POSITION: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control, and sanitation and clea

tlaaminfirst·qathet·On-site

Cook Casual

The Tla’amin Nation is a modern, forward thinking, self-governing nation located on the beautiful upper Sunshine Coast (qathet Region). Position Summary Job Status: Casual On Call Job Title: Cook Hours of Work: On-Call - 8:30 to 4:30 Work Site: Tla’amin Health and Child Development Resource Centre D

blackrockresort·Ucluelet·On-site

Cook 2

Black Rock Oceanfront Resort in Ucluelet, BC is hiring a Cook 2 to join our year-round culinary team. We’re looking for someone with solid kitchen experience who thrives in a fast-paced environment and enjoys being part of a team that takes pride in delivering great food every day. This role is idea

podzidomgrupa·Croatia·Zagreb·On-site

Sous-chef u Gostionici Ficlek (m/ž)

Gostionica Ficlek je autentična zagrebačka gostionica smještena u samom središtu Zagreba, nekoliko koraka od glavnog zagrebačkog trga, katedrale i tržnice Dolac. Poslužujemo domaću hranu, jelovnik se sastoji od tradicionalnih zagrebačkih jela koja su pripremljena od vrhunskih namirnica s tržnice Dol

tujorg-ihop·United States·Fayetteville·On-site

Restaurant Cook

Restaurant Cook Are you an experienced line cook that works well in a challenging, fast-paced business among a friendly team of people? Look no further! Join IHOP, a well-known family dining restaurant with over 65 years of operating experience. From day one, you'll embark on an enriching training p

hosss-steak-sea·United States·Johnstown·On-site

Cook

Position: Cook- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983, and

atlasgroupcos·United States·Colorado Springs·On-site

Cook - Piglatin Cocina

We Are Rebels OurselvesWe crave the suppleness of pork butt, the perfect collision of chimi vinaigrette atop shrimp, the addition of a spicy punch in a margarita, and even a twist on the cult classic Elote.We started our culinary vision as a food truck, and have grown to be much more. Our team inclu

hamptongolf·United States·Port St. Lucie·On-site

Dishwasher

Lead Diswasher / Steward Job title Dishwasher Reports to Chef Classification Hourly Full-time, Part-time, Non Exempt Working Hours According to shift assignments Job purpose Cleans cooking utensils, plates, cups, saucers, silverware, glasses, and other dishes. Collects garbage from various areas in

makola·United States·Duncan·On-site

Casual Second Cook

EMPLOYMENT OPPORTUNITYSecond Cook – CasualM’akola Housing SocietyDuncan, BC - Ts'i'ts'uwatul' Lelum Position Summary Under the Supervision of the Kitchen Supervisor, the Casual Second Cook is responsible for the basic cooking, baking, and preparation techniques of the kitchen operations of the Ts'i'

nickandjakescareers·United States·Shawnee·On-site

Line Cook/Prep Cook

LINE COOK with Saute' Experience Looking for a Morning Saute' cook for our lunch five to six days a week. Unleash your culinary talents at Nick and Jake's as a Line Cook/Prep Cook! Prepare and cook dishes with precision, excel in prep tasks, and ensure exceptional quality. Thrive in a fast-paced kit

midminnesotaentertainment·United States·Wyoming·On-site

Cook/Food Service

Now Hiring: CookLocation: Wyoming, MinnesotaPay Range: $17.00 – $21.00/hourEmployment Duration: ~1.5 months (Seasonal)Schedule: Day & Night Shifts AvailableWeekly Hours: 10–40 hours/weekMust Be: 18+ years old Bring the Heat to Minnesota’s Premier Fall Attractions! The Dead End Hayride is looking for