Food Service Jobs

Do you love food and everything about it? We are looking to recruit Lead Line Cooks for the upcoming season. While working alongside a friendly and knowledgeable team, you can take the time to enjoy mountain life right at your fingertips. The Lead Line Cook has oversight of an assigned station and i

Applebee's started with the same philosophy we follow today focused on serving good food to good people. Today, with almost 1,700 locations and counting, what was once a popular neighborhood restaurant has grown to become the largest casual-dining chain in the world. Work in a friendly, fast-paced e

Are you looking for a fun, fast-paced work environment? Apply today! Full-time and Part-time Crew Member positions include: Cashier, Packer, Wrap Station, Biscuit Makers, Grill, Drive-thru, Dining Room Attendant Benefits: Weekly Pay FREE Employee Meals No Late, Overnight Shifts Paid Vacation FREE Un

Be a part of something exciting! La Popular is a chef-driven concept born in Mexico City, one of the world’s most exciting culinary hubs. Since launching in Roseville, CA in 2022, we’ve expanded to Austin, Porter Ranch, and Claremont—with more locations on the way. Our mission is simple: serve authe

A prestigious 5-Star Luxury Hotel in Kuwait is seeking a highly skilled and creative Executive Sous Chef to support the Executive Chef in leading kitchen operations. The role requires strong leadership, international culinary expertise, and the ability to maintain the highest quality and hygiene sta

Assists the Sushi Chef de Cuisine in the preparation of various Sushi products in the speciality restaurant. The Chef de Partie is required to adopt a pro-active approach in solving challenges that may arise in their station. Guest satisfaction is the ultimate goal and the Chef de Partie should ensu

The Venue Maison CouCou, created by entrepreneur Yossi Eliyahoo of The Entourage Group, is a stylish all-day dining destination that combines modern hospitality with the timeless charm of French-inspired cuisine. Offering a refined yet welcoming atmosphere, the restaurant serves contemporary French

Join the Follett Team, where employees are valued, respected, and offered career paths throughout its many campus locations. Follett serves over half of the students in the United States and works with 80,000 schools as a leading provider of education technology, services, and print and digital cont

About US Antico Posto is an Italian cafe and wine bar located inside Oakbrook Center. Overview Antico Posto is now hiring a SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth

Min CompensationUSD $36,829.00/Yr. Max CompensationUSD $50,798.00/Yr. Overview Why We Need Your Talents: At Live! we pride ourselves in our exceptional people. Our Team Members are the foundation of our success and truly the most valuable part of the Live! brand. The Outlet Supervisor is responsible

Tu travailles en média et tu as envie d’atteindre ton plein potentiel? 🚀 Chez Dialekta, on réconcilie bienveillance et performance et on le fait très bien (promis, c’est pas juste pour faire beau). Nous recherchons notre prochain(e) Chef(fe) de pratique performance numérique qui saura repousser le s

Amherst has taken a leadership role among highly selective liberal arts colleges and universities in successfully diversifying the racial, socio-economic, and geographic profile of its student body. The College is similarly committed to enriching its educational experience and its culture through th

Your Journey Starts Here. This Isn't Just A Role - It's A Position Within A Global Lifestyle Powerhouse. At The Group, you'll operate at the crossroads of culture, entertainment, and commercial ambition - contributing to an ecosystem that spans hospitality, entertainment, real estate, and beyond. Th

“ You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.” The Taco Bell Team

RESTAURANT TEAM MEMBER $17.13 – $22.50 per hour This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc., will be your employer if you are hired. The independent fr

Dough Zone Dumpling House has received high praise from thousands of customers for its top-notch food and services since it was founded. This could only be possible with the efforts and talents of every one of our dedicated team members! If you are passionate about food and enjoy interacting and hel

DUTIES AND RESPONSIBILITIES• Prepares, seasons, finishes, and garnishes all food.• Has basic command of culinary knife skills. • Maintains all refrigeration and dry storage areas to ensure proper handling and rotation of products.• Ensures that their culinary work station is clean and sanitized. Pro

Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfa

Job Summary: The Head Chef is responsible for leading all kitchen operations, ensuring exceptional food quality, consistency, and efficiency. This role involves menu creation, team leadership, cost control, and maintaining high standards of hygiene and safety while delivering a strong culinary ident

YOUR MISSION (The Job Description) The Cook will play an important role in preparing and presenting all food items as called for by the menu, and in assisting the Executive Chef in the efficient operations of the kitchen. Cook will be responsible for assisting all stations and respective lines as ne