Food Service Jobs

Now Hiring: Server Assistant at Dockside Restaurant Help keep the flow going and ensure guests enjoy the best lakeside dining experience About Dockside Restaurant: Located right on the water, Dockside Restaurant offers a relaxed atmosphere with stunning lake views and delicious meals. We are looking

Hotel Cook We are looking for a professional cook to prepare food to the exact chef’s specifications and brand standards. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Specific Responsibilities: Provide guests with highest possible

Position reports to Assistant Manager or General Manager Tasks Complete training program and pass tests Come to work on time and prepared for your shift in proper uniform Greet Guest and Follow Steps of Service (as outlined in training manual) Present Check and Collect payment Check identification t

Our franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! The Utility Person / Dishwasher is responsible for many duties that have a great impact on the guests’ dining experience. Guests consistently rate cleanliness as the m

JOB DESCRIPTION JOB TITLE: Cook REPORTS TO: Senior/Unit Catering Supervisor RESPONSIBLE TO: Catering Manager through appropriate Area Catering Manager RESPONSIBLE FOR: Shared supervision of staff JOB PURPOSE To assist the Senior/Unit Catering Supervisor in all activities concerned with the preparati

Hourly Pay Rate: $21.00 Supervise direct care staff in Senior Residential Supervisor’s absence and provide oversight and guidance on designated shifts. Instruction and supervision of residents in all aspects of daily living, development and implementation of individual goals, supervision and partici

Concord Hospitality is seeking a creative and experienced Executive Chef to lead our culinary team and elevate the dining experience across our hotel. The ideal candidate is a hands-on, visionary leader who excels in team development, food quality, cost management, and innovation in culinary operati

The Sous Chef – Bakery & Pastry assists the Executive Pastry Chef in overseeing all bakery and pastry operations, ensuring the production of high-quality breads, pastries, desserts, and confectionery items in accordance with five-star hotel standards. The role is responsible for maintaining product

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. P

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, resident

Position: Team/Crew Member Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position performs basic operational duties to provide quality products and service to guests. Essential Job Duties: Perform station duties (fountain & frozen, dresser, front swamp, back sw

Why us? Your Inspiration for Unforgettable Experiences in Cherry Creek North. Welcome to Hotel Clio, a Luxury Collection Hotel located in Denver's sophisticated Cherry Creek North shopping district. We cater to travelers desiring an elegant and inspirational stay and invite locals to enjoy the renow

Overview Dietary Aide Location: West Bloomfield, MIEmployment Type: Full-TimeSchedule: 10:30 AM to 7:00 PM Join Our Team at Henry Ford Behavioral Health Hospital Henry Ford Behavioral Health Hospital is seeking a compassionate and dependable Dietary Aide to join our Nutrition Services team. In this

Calyx Living is actively seeking an energetic Cook for our assisted living community! We are located in beautiful Wakefield, just off Capital Boulevard in North Raleigh! Calyx is looking to hire NOW Cooks who are enthusiastic about working with a small crew in our bistro, impacting the lives of seni

A New Team. A New Vision. Endless Opportunities. Join The Blossom Today. The Line Cook is responsible for preparing and cooking high-quality menu items while maintaining exceptional standards of food preparation, presentation, consistency, and sanitation throughout our luxury Curio Collection by Hil

Overview Opportunity: Sales and Catering Coordinator Performs administrative functions in support of property sales and catering team in an effort to provide timely and accurate service to internal departments and external customers. Potential Career Path Sales, Catering or Conference Services Manag

POSITION SUMMARY: The Server Assistant is the Server’s right hand. Server Assistants must be acutely in tune to the flow of service within their station and know where in the cycle each table falls. The Server Assistant welcomes and accommodates guest’s needs and is responsible for set up, service,

Job Description: At Dave & Buster’s/Main Event Entertainment, our Dishwashers are responsible for cleaning, sanitizing, and properly sorting all dishes, flatware, utensils, and kitchenware! As a Dishwasher, you’re also dedicated to delivering the highest standards of safety. WHAT WILL YOU BE DOING D

Since its founding in 1937, Krispy Kreme’s focus has remained the same - making fresh doughnuts using our founder’s original recipe. The brand’s iconic Hot Light lets consumers know when doughnuts are being made in the shop so they can stop in and enjoy them hot, right off the line. Oh, the fun of b

Center: Kildeer, IL Pay Range: $17.50 - $20.00 per hour Job Type: Full-Time or Part-Time Build your career in the early childhood education field and become a valued member of our team at BrightPath Kids! As a proud member of the Busy Bees global childcare community, we offer exceptional opportuniti