Food Service Jobs

TakoSushi is seeking Dishwashers to join our team! As a dishwasher, you will be responsible for ensuring the cleanliness and sanitation of all kitchen equipment, dishes, utensils, and cooking tools. Your role is vital to maintaining the high standards of our kitchen and providing a positive dining e

FRONT OF HOUSEBALLSTONTHE BEST PEOPLE IN THE WORLD. THE BEST-ISH BAGELS IN THE WORLD.OUTTA THIS WORLD OPPORTUNITY. GRAB YOUR GOGGLES - LET'S DIVE RIGHT IN: Pay that adds up QUICK! With tips, your pay is likely to range from $22-24/hour. The base hourly rate for this role is $17.95/hour + all positio

"This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment relat

Job Summary: To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. To ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Job Responsibilities: Ti

Working at BFS Children's Services, there’s a lot to smile about. The trust you’ll be given in exchange for your expertise. The freedom you’ll be given to use your judgement, adapt learning approaches, and bring creativity and playfulness to a child’s day. And the beautiful relationships you’ll form

Castellucci Hospitality Group is a family-owned, Michelin-starred and James Beard–nominated restaurant group rooted in a culture of excellence, genuine hospitality, and continual growth. Our team is expected to create memorable dining experiences through genuine hospitality and polished service. As

Our client, an iconic modern Vietnamese restaurant is seeking a skilled and disciplined Senior Line Cook to lead the cold station, specializing in sashimi preparation and composed salads. This role is ideal for a culinary professional with strong knife skills, attention to detail, and the ability to

We are looking for individuals interested in Overnight or Closing Hours! Daily Pay/Direct Deposit/Pay Card Options, Hiring Multiple Candidates, Flexible Work Schedules, Benefits, No Experience Necessary, Opportunities for Advancement We are looking for Part Time or Full Time Overnight/Closer Crew Me

Position: Line Cook Reports to: Executive Chef, Chef de Cuisine, Sous Chef Salary:$18.00-$20.00 Kneads Bakeshop is an artisan bakery, café & market in a state-of-the-art flagship facility in Harbor East Baltimore. Kneads is a passion project by H&S Family of Bakeries to bring premium artisan baked g

Position: Dishwasher- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983

Accountability Reporting to the General Manager, Restaurant Managers are responsible for the supervision of approximately 15 - 20 crew members, proper execution of the restaurant operations on their assigned shift, providing guests with a great dining experience, and upholding service and quality st

Benefits: Employee discounts Opportunity for advancement Paid time off Training & development Are you looking for a great gig where the work is actually fun? Do you want to work somewhere you can get real job experience and make a difference? Check out Goldfish Swim School! We’re a rapidly growing,

Our GENERAL MANAGERS are the premier unit-level leadership position within our organization that provides direct support to unit leaders and regional management in the effort to maintain efficient restaurant operations and provide our guests with a premium experience. General Managers will participa

Restaurant Assistant Manager Do you thrive in a challenging and fast-paced environment, working alongside a friendly team of individuals? Look no further! Join IHOP, a renowned family dining restaurant with over 65 years of operating experience. From day one, you'll embark on an enriching training p

Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Prepares high-quality food items according to standardized recipes and instructions to meet

Overview Role: Dietary Aide Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhanc

Cook - Position Summary: Part Time shifts available Cooks provide exceptional culinary experiences to our Residents and Guests on a daily basis. Cooks are full-service, hands-on positions that are involved in the daily operation of the kitchen and dining room area. As a Cook you get to do the things

Summary of Position: The Dishwasher is responsible for washing and stocking wares to proper standards throughout the shift. Duties & Responsibilities: Lifts racks of glassware, cutlery, fry baskets, pots and pans from a holding area to the dish machine or three-compartment sink. Scraps dishes into t

Pay Range: $10.00 - $12.00 Cook – Job Description “Consistently Create Encore Experiences that Enrich Lives One Person at a Time” COOK Class specifications are intended to present a descriptive list of the range of duties performed by employees in the class. Specifications are not intended to reflec

Line Cook Job Title: Line Cook Reports To: General Manager FLSA Status: Non-Exempt Summary: A line cook is a person who prepares food to be served to the guests. Essential Duties and Responsibilities include the following. Other duties may be assigned. Follows food safety and health code regulations