Food Service Jobs

Job Summary:To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. To ensure the company's, safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Job Responsibilities: Ti

Le secret des 3 BRASSEURS ? Nos talents ! Rejoindre notre équipe 3 Brasseurs, c'est mettre votre expertise au profit d'une aventure unique, propulsée par trois valeurs fondamentales : la convivialité, la générosité et la simplicité. Dans nos bureaux comme dans nos restaurants, nous faisons vivre au

Reports To (Title): Market Leader Department: Field Operations Job Summary: The Church’s Restaurant General Manger is passionate about providing our guests a high quality, value oriented dining experience with friendly, quick, accurate service in a clean and safe environment. The RGM is responsible

About Park Hyatt Sydney Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant brand touch

Sous Chef – Mason Street Grill Our team prides itself on delivering consistent, exceptional dining experiences. If you are an enthusiastic, driven culinary professional with the ability to blend creativity, precision, and strong kitchen leadership, Mason Street Grill is seeking a Sous Chef who will

POSITION SUMMARY: The Line Cook is a key member of the culinary team, responsible for preparing high-quality dishes with precision, speed, and consistency. Working closely with the Executive Chef and Sous Chefs, the Line Cook ensures each dish meets the standards for flavor, presentation, and timing

$68,000 -$75,000 Outback Steakhouse, the home of juicy steaks, spirited drinks, and Aussie hospitality. If you are looking for a great place to work, have fun, and make money mate, click here to apply. With limited supervision, the Restaurant Manager is responsible for the daily operations of the FO

Come to work at an exciting downtown Minneapolis location where the pace is fast, and no two days are alike. We are seeking culinary staff on our hot food line and concession grills. Work with menus that are diverse and include many locally sourced ingredients. As a (7) seven day a week operation, t

Summary/Objective Dishwashers are responsible for ensuring the cleanliness and sanitation of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning methods. Additionally, dishwashers are expected to keep the dishwashing area clean and safe. Duties and Responsibili

Calling all culinary wizards and kitchen heroes! Are you ready to whip up some magic at Quotes in Houston, TX? We're on the hunt for a passionate and talented individual to join us as a full- OR part-time Line Cook. If you're a master in the kitchen, always eager to explore new flavors, this is the

Starting Wage: $16-$20 per hour Do you have a passion to serve Seniors? More importantly, do you want to know that every day you are making a difference in a resident’s life in a senior living building? Then come join our team as a Cook! Great Place to Work Certified – come make it greater!! So many

About Elephant & Co. Elephant & Co. is a family of companies focused on fermentation. From beer to pizza, everything we do is built on three values: Being Intentional. Staying Scrappy. Spreading Kindness. It all started in 2017 in the heart of Detroit’s Eastern Market with Eastern Market Brewing Co.

Shy Bird is a rotisserie, cafe, and bar with locations in Cambridge’s Kendall Square, South Boston and Fenway. Our service is casual, sincere and defined by our ‘All In, All Day’ mentality. Shy Bird has an innovative, nimble and modern take on restaurant operations and hospitality Scope & General Pu

Join us for Open House! On-site manager is ready to meet you daily from 10am - 3pm! Please feel free to walk-in with resume ready, or complete your application online! No schedule need to be made ahead! Job & Interview Site: 10300 Main St Suite E, Bellevue, WA 98004__________________________________

If you have a strong desire to excel and a great personality, you may be the person we are looking for! Wolfman Pizza is currently hiring Back of House team members to provide quality service and a fun experience for our customers. Positions include Servers and Customer Service Representatives. Must

Are you looking for a fun, fast-paced work environment? Apply today! Full-time and Part-time Crew Member positions include: Cashier, Packer, Wrap Station, Biscuit Makers, Grill, Drive-thru, Dining Room Attendant Benefits: Weekly Pay FREE Employee Meals No Late, Overnight Shifts Paid Vacation FREE Un

HOURLY PLUS TIPS Chef David LeFevre’s Manhattan Beach Post is an eclectic, chef driven restaurant focusing on soulful food with global influences while working with handcrafted/artisanal product. We are looking for skilled, highly passionate, experienced and motivated Dishwasher/Stewards to join our

Als chef-kok ben jij verantwoordelijk voor een soepel draaiende keuken. Je plant en organiseert de werkzaamheden, stuurt circa 30 collega’s aan en bewaakt de kwaliteit van gerechten, werkprocessen en HACCP. Je kijkt naar hoe we onze keuken verder kunnen verbeteren en neemt hierin het voortouw. Je st

Verstärke unser Team als Chef de partie á la carte(m/w/d)! Du arbeitest gerne eigenverantwortlich, brennst für Deinen Beruf und bist bereit für eine neue Herausforderung?Wir suchen zum nächstmöglichen Zeitpunkt einen motivierten Chef de partie á la carte (m/w/d), in Vollzeit der unser Team bereicher

Hallo zelfstandig werkend kok! Onze witte brigade is op zoek naar uitbreiding van het team... Wil jij komen koken in het beste hotel van Nijmegen? Solliciteer dan nu!Wat ga je doen tijdens een dienst in onze keuken?Als zelfstandig werkend kok zorg je, samen met je collega’s, allereerst voor een goed