Food Service Jobs

lottenypalacejobs·United States·New York Palace-Ny002 - New York·On-site

Senior Food and Beverage Manager

Interview, select, train, supervise, counsel and discipline Food and Beverage staff for the efficient operation of Food and Beverage outlets Organize and conduct pre-shift and departmental meetings communicating pertinent information to the staff, such as house count and menu changes Schedule and di

solutionstobias·United States·Houston·On-site

Dishwasher/Kitchen Help

Starting Pay: $10.00 per hour during the probationary period Compensation Employees will begin at $10.00 per hour during a probationary period. Upon s...

brasada·United States·On-site

Dishwasher/Prep Cook

Love What You Do, Everyday. Picture this: Going to work and stepping into 1800 acres of natural beauty, amid the rolling hills and rugged high desert of Central Oregon. Each day, you're surrounded by panoramic views of the towering Cascade Peaks while being a part of a passionate, award-winning hosp

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Gracious Hospitality Management·United States·New York·On-site

Sous Chef

Gracious Hospitality Management is first and foremost an outstanding hospitality company that conceptualizes Michelin-starred and James Beard nominated restaurants. We focus on both passion and profitability. We are professionals committed to ensuring exceptional hospitality and service to our custo

Columbia-Country-Club·United States·Chevy Chase·On-site

A La Carte Cook

Description Columbia Country Club: Columbia Country Club was founded in 1898, it is a private member owned club which is situated in Chevy Chase, Maryland. The Club’s 1,600 family members enjoy golf, indoor and outdoor tennis, fitness and aquatic facilities, bowling, and paddle tennis courts. Positi

tcellc·United States·Burr Ridge·On-site

Crew Leader (Nationwide)

angelica-residence·Canada·Montréal-Nord·On-site

Assistante chef technicienne en diététique - Remplacement pour une durée indéterminée

ajocinternational·Canada·Victoria Central British Columbia Provincial Government·On-site

COOK

Tacombi Career Center·United States·New York·On-site

Cook

Cook Job Description Following the direction of the Chef, the cook will maintain a designated station in the kitchen executing recipes and menu items with precision, speed and consistency. Embody the Tacombi Food Philosophy and Culture. Job Responsibilities Prepare ingredients and menu item componen

chowco·Denmark·Mæxico City·On-site

Shift Lead - Front of House

We are looking for an enthusiastic and qualified Shift Lead to supervise, coordinate, and handle the daily service of FoH. You will be first in command in the absence of a Front of House Managers and will plan and lead in a variety of job tasks. Supervise the daily service and FoH team in the restau

bojangles·United States·#16 Charlotte·On-site

Bojangles Assistant General Manager (Asistente de Gerente General) - Charlotte, NC - 16

3tculinary·United States·Denver·On-site

Dishwasher/ In- House Kitchen Assistant

Three Tomatoes is an equal opportunity employer that offers performance-based compensation, opportunity for growth, and flexible hours. We pride ourselves on cultivating an inclusive and experiential environment. Are you an experienced kitchen assistant that is motivated, team- oriented, and hardwor

bernssteakhouse·United States·Tampa·On-site

Bread Baker Steakhouse

"We do things differently, and we do them with great pride and passion!" Bern’s Steak House has been a Tampa Bay icon since Bern and Gert Laxer opened the location in 1956. In growing from 40 to 350 seats, Bern’s has established a reputation for the very best in quality. The wines, steaks, seafood a

dmd·United States·Fort Lauderdale·On-site

Assistant Kitchen Manager

SUMMARY OF POSITION: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control, and sanitation and clea

hourly-canada-redlobster·2501 8Th Street East

Prep Cook

Overview Why You Want to Work Here: We offer weekly pay and competitive wages Flexible scheduling Opportunity to participate in medical, dental, vision, life insurance and short-term disability benefits Discounted shift meals and a 25% discount when dining as a guest Opportunities – we train and pro

podzidomgrupa·Croatia·Zagreb·On-site

Sous-chef u Gostionici Ficlek (m/ž)

Gostionica Ficlek je autentična zagrebačka gostionica smještena u samom središtu Zagreba, nekoliko koraka od glavnog zagrebačkog trga, katedrale i tržnice Dolac. Poslužujemo domaću hranu, jelovnik se sastoji od tradicionalnih zagrebačkih jela koja su pripremljena od vrhunskih namirnica s tržnice Dol

landscapeconcepts·United States·Lcm Hq Grayslake Division - Grayslake·On-site

Crew Member - Enhancements

We are seeking an experienced and motivated Enhancement Foreman to lead commercial landscaping enhancement projects. This role is responsible for supervising crew members, managing job sites, ensuring quality workmanship, and delivering projects safely, on time, and within budget. Enhancement projec

jmllandscape·United States·Jml - Monroeville - Monroeville·On-site

Crew Member

About the RoleJoin a team that values hard work, safety, and growth. As a Landscape Crew Member, you'll be out in the field making properties look their best through mowing, trimming, planting, and clean-up tasks. You'll work outdoors in all weather, operate professional equipment, and take pride in

tujorg-ihop·United States·Fayetteville·On-site

Restaurant Cook

Restaurant Cook Are you an experienced line cook that works well in a challenging, fast-paced business among a friendly team of people? Look no further! Join IHOP, a well-known family dining restaurant with over 65 years of operating experience. From day one, you'll embark on an enriching training p

hosss-steak-sea·United States·Johnstown·On-site

Cook

Position: Cook- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983, and