Food Service Jobs

soar-restaurants-sonic·United States·Anderson·On-site

Cook

Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr

foodcityinternship·United States·Radford·On-site

Baker

Essential Job Functions: Ensure efficient and courteous customer service at all times in support of the company mission to “Run the Best Store in Town!” Maintain a positive attitude; create an atmosphere of friendliness and fun through flexibility and teamwork. Generate a positive, friendly, and fun

mcm·United States·Wenham·On-site

Foodservice Worker

Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality Team Members who shares our passion for Food and Service. We are seeking team members for full and part-time roles. This is a great opportunity for Culinary and Hospitality Grads! Metz Culinary Management

dunkinco·United States·Southlake·On-site

Baker

Baker: QUALITY BRAND GROUP LLC: If hired, you will be working for Quality Brand Group LLC a franchisee of Dunkin’. Quality Brand Group is a multi-store franchisee with a number of Dunkin’ locations in Arizona, Colorado, Florida, Nevada and Texas. At Quality Brand Group we take great pride in our abi

marlows-tavern·United States·Cumming·On-site

Dishwasher

Chef-driven food is at the heart of Marlow's Tavern. The role of dishwasher/prep exists to set the stage for a world-class dining experience, whether thru cleaning & sanitation of service-ware or preparation of food products. Daily Responsibilities of Dishwasher include but are not limited to: Under

nextgen-hospitality-solutions·United States·Charlotte·On-site

Restaurant Manager - 60K - 70K base

Description Restaurant Manager Casual Dining | People-First Culture | Work-Life Balance We’re looking for a Restaurant Manager who leads with heart, thrives on creating unforgettable guest experiences, and believes great service starts with a great team. In this role, you’ll help shape the energy of

times-supermarkets·United States·Honolulu·On-site

Cook

Job Title: Cook Department: Food Service Reports to: Kitchen Manager Starting rate of pay: $18.75/hr Company Benefits: • Flexible Hours • Employee Discount • 10 Paid Holidays (including 2 days for your birthday)* • Medical/Vision/Dental Package* • Free Life Insurance* • Vacation and Sick Leave* • Vo

jobboxja·Jamaica·Norman Manley Blvd·On-site

Cook

theentouragegroup·Netherlands·Amsterdam·On-site

MOMO - Junior Sous Chef

The JobFor our first ever-signed restaurant MOMO Amsterdam, we are looking for an amazing, hands-on, passionate Junior Sous Chef. The MOMO “family” is always striving for perfection; sparing no effort to obtain the very best products the world has to offer. From the decorations on the walls to the a

chgcareers·United States·On-site

Assistant Sommelier - Koshu Club

Our Michelin-starred restaurant group is seeking an experienced Assistant Sommelier for our 50-seat fine dining restaurant, Koshu Club. Koshu Club is an elegant dining experience inspired by the classic Shōwa-era supper clubs of Japan. Led by MUJŌ’s Executive Chef J. Trent Harris and Chef de Cuisine

hollandamericagroup·United States·New York·On-site

HAL - Sous Chef

Responsible for directing and overseeing team members and overall food preparation, production, and presentation in either the main galley, lido market, or crew mess room.

parkhurst·United States·Pittsburgh·On-site

Sous Chef

The pay range for this position is $22 - $24 / hour depending on experience. The schedule has rotating off days and you would need to be available until 11:30pm. Sous Chef - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a f

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Blankstreet·United Kingdom·Brighton·On-site

Barista | Brighton

About Blank Street At Blank Street, we’re on a mission to become the defining food and beverage brand of our generation. From the very beginning, we’ve set out to add a spark to ordinary experiences through elevated products, attention-to-detail, and a commitment to making every moment memorable. We

Dishwasher

The Dishwasher’s main objective is to provide timely and efficient cleaning and storing of all small wares and silverware while maintaining a clean and safe working area. They must perform these duties in such a manner as to maintain a clean, safe and sanitary working environment for themselves and

Associated Grocers of New England·United States·Woodstock·On-site

Bakery Manager

POSITION RESPONSIBILITIES/ACCOUNTABILITIES: Responsible for Bakery Department personnel to include clerks Interview, hire and train employees Formulate a weekly schedule including breaks and lunches for employees Implement pricing policies according to requirements for profitability Strong math skil

hosss-steak-sea·United States·Gettysburg·On-site

Dishwasher

Position: Dishwasher- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983

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Nakedfarmer·United States·On-site

Prep Cook

We are excited to announce our 8th Naked Farmer location on Las Olas, in Fort Lauderdale! We will be opening in mid-March and are excited to begin accepting applications! Naked Farmer is a farm-to-table restaurant serving seasonal vegetables throughout Florida. We are a multi-unit restaurant group l

common-man-great-american-dining·United States·Windham·On-site

Dishwasher

Summary/Objective The dish and general utility position is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc., using machine and manual cleaning methods. This position also ensures the dishwashing area is maintained as a clean, sa

nsfm·United States·Paulsboro·On-site

Foodservice Worker

The Food Service Worker prepares and serves attractive and nutritious meals in a friendly, efficient and clean atmosphere and maintains related paperwork accurately and completely. Must be a TEAM player, in order to accomplish the end result, whether it be in preparation, service or clean-up. Essent

beyondgrad·South Africa·Durban·On-site

Chef

Preparing meals for the guests. Preparing meals for the guests. Preparing meals for the guests. Preparing meals for the guests. International Hotel School proffesional cookery International Hotel School proffesional cookery