Food Service Jobs

afd-group-ihop·United States·Cordova·On-site

Cook

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures according to company standards. IHOP Cooks are expected to

nsfm·United States·Glassboro·On-site

Foodservice Worker

Looking for someone who has an outgoing personality and strong work ethic. The Food Service Worker prepares and serves attractive and nutritious meals in a friendly, efficient and clean atmosphere and maintains related paperwork accurately and completely. Must be a TEAM player, in order to accomplis

ballsfoods·United States·On-site

Deli Line Cook - Hen House #24

Our Delicatessen department is similar to a restaurant offering a wide variety of delicious entrees, sliced meats and cheeses, salads, side dishes, meal and solutions prepared fresh daily. If you have an outgoing personality, hard working and have a passion for food, then this is the career for you.

Cameron Mitchell Restaurants·United States·Dublin·On-site

PM LINE COOK-VALENTINA'S

CAMERON MITCHELL RESTAURANTS is seeking a LINE COOK to join our team! Who are We? We are Great People Delivering Genuine Hospitality. What is Your Role? To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business. Summary: We believe in putting o

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2026 Seasonal Line Cook and Utility Prep (Rodanthe, NC)

function googleTranslateElementInit() { new google.translate.TranslateElement({pageLanguage: 'en'}, 'google_translate_element'); } 2026 Seasonal Line Cook and Utility Prep (Rodanthe, NC) Apply Now We are looking for seasonal staff for the 2026 season. Housing is available. DESCRIPTION The kitchen st

theentouragegroup·United Kingdom·London·On-site

MR PORTER LONDON - Sous Chef

The Venue Known for pushing the boundaries between ‘dinner and sinner’, MR PORTER London brings a concept that artfully merges the quality of a modern steakhouse with the buzz and experience of a chic lounge. Breaking the rules of fine dining, while offering the best culinary experience in town, MR

ajocinternational·Canada·Chatham·On-site

Line Cook

eastlandsvsl·United Kingdom·Manchester·On-site

Head Chef - Little Beast

Medlock Square marks a bold new chapter in the evolution of the Etihad Campus — a vibrant, year‑round destination for culture, leisure and entertainment, set alongside two global icons: the Etihad Stadium, home of Manchester City Football Club, and the landmark Co‑op Live arena.Named after the River

guernseysonic·United States·Saint Martinville·On-site

Cook

Position: Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, grill, and food prep stations

kandima-maldives

Commis - Butcher

OBJECTIVE The Commis Butcher is responsible for assisting in the preparation, cutting, trimming, and portioning of meat, poultry, and seafood, ensuring high standards of hygiene, quality, and food safety are maintained at all times. KEY DUTIES / RESPONSIBILITIES Key Responsibilities Assist in cuttin

dmd·United States·Fort Myers·On-site

Heart of the House - Line Cook

GENERAL PURPOSE OF THE JOB This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. Each HOH team member is defined by extreme standards & discipline that produce 100% Food Quality, Sanitation & Safety. THE UNIFORM · Clean TP black hat facing

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Hillhousehome·United States·Charleston·On-site

Barista (Part-Time)

Part-Time Barista at Hill House Home Hill House is seeking a Part-Time Barista at our Charleston store to become a pivotal part of our Hill House family. In this role, you'll serve not only as a brand ambassador but also as a key player in building relationships, both internally and externally, to c

hosss-steak-sea·United States·Cranberry·On-site

Dishwasher

Position: Dishwasher- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983

teammemberrrh·United States·Bastrop·On-site

Restaurant Manager

"This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment relat

g2g·United States·Fernley·On-site

Cook

Job Description - CookReport To: General Manager, ManagerJob Summary Prepares, cooks and presents food to order, adhering to company food preparation and timing standards. Job Functions Prepares, cooks and presents food to order, following established company standards. Completes assigned "prep work

tujorg-ihop·United States·Auburn·On-site

Restaurant Host/Hostess

Restaurant Host/Hostess Do you thrive in a challenging and fast-paced environment, working alongside a friendly team of individuals? Look no further! Join IHOP, a renowned family dining restaurant with over 65 years of operating experience. From day one, you'll embark on an enriching training progra

jibinc·United States·Northridge·On-site

Restaurant Manager

Restaurant managers are responsible for managing the overall operations of the restaurant and in building strong teams that provide excellent customer service to our guests. You will recruit, select, train and develop restaurant employees. You will also utilize management information tools to analyz

dunkinco·United States·Glendale·On-site

Restaurant Manager

Restaurant Manager: QUALITY BRAND GROUP LLC: If hired, you will be working for Quality Brand Group LLC a franchisee of Dunkin’. Quality Brand Group is a multi-store franchisee with a number of Dunkin’ locations in Arizona, Colorado, Florida, Nevada and Texas. At Quality Brand Group, we take great pr

mcm·United States·Bridgeville·On-site

Cook

This is a great opportunity for Culinary and Hospitality School Grads! Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are seeking team members for full and part-time roles in a busy commercial kitchen and café ‘operations

crestline-external·United States·Atlanta·On-site

Cook

PM-Shift: 2pm-10-pm Overview: The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for the hotel. Key Duties & Responsibilities: Maintain and strictly abide by State sanitation/Health regulations and Hotel requirements. Check the quality of raw or cooked food