Food Service Jobs

ameswellhotel·United States·Mountain View·On-site

Line Cook - On Call

We’re seeking a reliable, skilled Line Cook to join our team on an on-call basis. This position is ideal for someone looking for flexible, supplemental work that fits around their existing schedule.

tsfr-olgas·United States·Novi·On-site

Cook

A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN Olga's Kitchen is now owned and operated by TEAM Schostak Family Restaurants. Join our Olga's TEAM of 700+ who are committed to: Serve the freshest and most delicious food & beverages Provide exceptional guest service Maintain impeccably clean & safe

hotelzuidbroek·Zuidbroek, Nederland

Zelfstandig werkend kok

Bereid samen met collega’s smaakvolle gerechten bij Van der Valk Groningen-Zuidbroek. Als Zelfstandig Werkend Kok ben je verantwoordelijk voor de bestellingen vanuit ons restaurant. Ook help je met de voorbereidingen voor de geplande buffetten. Gelukkig doe je dit niet alleen en staat er een team om

Town·United Kingdom·London·On-site

Restaurant Manager

About Us At Motorino, we pride ourselves on offering an unparalleled dining experience that combines exceptional food, drinks, and service. Located in the heart of Fitzrovia, our restaurant celebrates modern Italian cuisine, and we are dedicated to sustainable practices that enhance the quality of o

eagleslanding·United States·Avoca·On-site

Food Prep/Cook

As a Team Member, you will work a variety of job stations in the restaurant. You will work the front counter or drive thru, taking customer orders, handling cash and/or handing out orders; in the dining area, ensuring customer satisfaction. You may work in the food production areas of the restaurant

capitalcityclub·United States·Atlanta·On-site

Line Cook- Brookhaven

Line cook position Capital City Club Brookhaven's Culinary Department is looking to hire an enthusiastic, self-motivated, and team-focused individual for our night-time Line Cook position. This position is Full-time with flexibility if there is interest in part-time. The position includes health vis

ag-bells-1·United States·Portsmouth·On-site

Assistant General Manager (AGM)

Taco Bell Assistant General Manager (AGM) Ampler dba Taco Bell is seeking an Assistant General Manager. SCHEDULE(S): 6:00am - 11:00am 11:00am - 2:00pm 2:00pm - 5:00pm 5:00pm - 8:00pm 8:00pm - 11:00pm 8:00pm - 3:00am 11:00pm - 3:00am JOB DESCRIPTION: The Assistant General Manager (AGM) is a high leve

Riverdale·United States·Bronx·On-site

Sous Chef

Riverdale Country School, a Pre-K through Grade 12 independent all-gender school in New York City, is dedicated to inspiring students to live meaningful and purpose-driven lives. The school achieves this by fostering a culture of academic excellence, critical thinking, and curiosity, supported by a

totaltec-os·Guyana·Houston·On-site

Restaurant Manager

jobboxja·Jamaica·Norman Manley Blvd·On-site

Cafe Manager

supremesportshospitality·Weserstadion Bremen, Deutschland

Koch (all genders)

Wir bei Supreme Sports Hospitality lieben echte Stadion-Atmosphäre: Egal ob Fußballspiele oder Konzerte – wir lieben gute Stimmung! Perfekte Lebensläufe stehen bei uns nicht im Vordergrund, wir legen viel mehr Wert auf individuelle Persönlichkeiten & Leidenschaft. Wir suchen nach außergewöhnlichen T

Tacombi Career Center·United States·Arlington·On-site

Chef

The Master Taquero ensures the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef de cuisine works side by side with the GM to make their store a successful location. About Tacombi Fo

hotelarnhem·Netherlands·Arnhem·On-site

Zelfstandig werkend kok

Word jij onze nieuwe ster in de keuken? Bij Van der Valk Hotel Arnhem zijn we op zoek naar een Zelfstandig Werkend Kok om ons keukenteam te versterken. Heb jij een passie voor koken, houd je van een dynamische werkomgeving, en kun jij onze gasten verrassen met de heerlijkste gerechten? Dan zijn wij

bojangles·United States·#2036 Carolina Beach·On-site

Bojangles Assistant General Manager (Asistente de Gerente General) - Carolina Beach, NC - 2036

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The Mather in Evanston·United States·Evanston·On-site

Full Time Cook

Join a multiple‑award‑winning workplace as a skilled and adaptable Cook in a fast‑paced, from‑scratch kitchen environment where creativity, quality, and teamwork come together. Our culinary team prepares fresh, high‑quality meals daily for multiple restaurants within our luxury senior living residen

Odyssey-Resorts·United States·Deerwood·On-site

Line Cook 2

Description Ruttger's Bay Lake Resort. Deerwood MN Discover Your Odyssey Are you an adventurer at heart, seeking a workplace that fuels your passion and a team that feels like family? Start your Odyssey with us—an award-winning team that not only works together but plays together, creating an enviro

cclocal·United States·Tampa·On-site

Restaurant Assistant General Manager

CURRENTLY SEEKING TALENT FOR OUR JAY LUIGI SOHO LOCATION :) Our ASSISTANT GENERAL MANAGERS are leaders within our organization that provides direct support to the General Manager & fellow unit leaders in the effort to maintain efficient restaurant operations and provide our guests with a premium exp

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Fixinssoulkitchen·United States·Tulsa·On-site

Busser

Company Overview Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle,

Casual Cook

Join Our Team at Calhoun County Government!At Calhoun County, you’ll find more than just a job, you’ll find purpose. Our employees make a meaningful impact every day by serving our community. Whether you’re supporting essential services, improving local systems, or helping residents thrive, your wor

cwcos·United States·St Paul·On-site

Sous Chef - Commonwealth Company

Position Summary The Sous Chef is leading all back-of-house culinary operations at the University Club of Saint Paul. This role is responsible for maintaining the highest standards of food quality, consistency, sanitation, and team performance across daily dining service, private events, and special