Food Service Jobs

SUMMARY OF POSITION: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control, and sanitation and clea

Black Rock Oceanfront Resort in Ucluelet, BC is hiring a Cook 1 to join our year-round culinary team. We’re looking for an experienced cook who is confident running a station and supporting a smooth, organized service. This role suits someone who takes pride in consistency, communicates well with th

Join our team -We’re Hiring – junior Sous Chef (Restaurant Background) Location - Food hub We are looking for a passionate and experienced junior Sous Chef from a strong Restaurant background to lead kitchen operations and deliver exceptional dining experiences Key Requirements Applicant must have a

En mai 2021, nous nous sommes lancés dans la création de Haven Studios avec une petite équipe et de grandes ambitions. Notre objectif était de construire un studio où nous pourrions créer le genre de jeux que nous avons toujours voulu créer - et auxquels nous avons toujours rêvé de jouer ! Nous fais

Job Summary: Maintains all kitchen operations including ordering, scheduling, costing, cleanliness and preparing menu by performing the following duties. Duties and Responsibilities: Retrieves, processes, and prepares ingredients necessary to prepare menu items. Prepares food items prior to and duri

Rock N Water Cook Position Overview The cook's role is to oversee the kitchen, prepare meals, supervise staff and ensure guests have an excellent experience during their scheduled shift. Essential Functions: Food preparation, making meals (including special dietary needs), and cleaning up in a timel

Head Butcher Hello Chef is growing fast — scaling production volumes, expanding our meat and fish range, and raising the bar on food quality and reliability. As the butchery operation scales, disciplined standards, predictable execution, and tight control over yield and stock are essential to protec

Position: Cook- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983, and

We Are Rebels OurselvesWe crave the suppleness of pork butt, the perfect collision of chimi vinaigrette atop shrimp, the addition of a spicy punch in a margarita, and even a twist on the cult classic Elote.We started our culinary vision as a food truck, and have grown to be much more. Our team inclu

Would you like a summer job at one of Norway’s most popular destinations? Now is your chance! We are looking for dishwashers for our restaurants – Flåmstova Restaurant, Ægir BreweryPub, and Furukroa Café. Our values Respectful: We care for each other and treat people the way we expect to be treated

European Cuisine Cook Job Summary: We are looking for a talented and passionate European Cuisine Cook to join our culinary team in Kranj, Slovenia. As a cook specializing in European cuisine, you will be responsible for preparing and cooking a variety of European dishes, showcasing your culinary ski

Café Leon Dore is building a team of dedicated Baristas to join the team in London, reporting directly to the Café Manager. Our Baristas will be responsible for running all front of house operations whilst delivering an exceptional guest experience. Duties & Responsibilities Perform opening and

POSITION SUMMARY: This position supports the work of the Y, a leading nonprofit, charitable organization committed to strengthening community through youth development, healthy living and social responsibility. The Kitchen Assistant at Camp Crosley YMCA will be under the guidance and supervision of

Join our team! The Divided Sky Foundation, a 501c3 nonprofit, is seeking applicants to join our team and make a difference. We are an abstinence-based 12 Step residential recovery program located in Ludlow, Vermont, whose mission is to provide supportive and compassionate programming to individuals

Description of Job As Head Chef, you will be responsible for overseeing all kitchen operations, developing innovative menus, ensuring food quality and consistency, and leading a team of culinary professionals. We’re looking for a strong leader who can inspire creativity, maintain high standards, and

Accolades with an Award-Winning Hotel Five-Time #1 Best Historic Hotel in America-USA Today (2021 – 2025) #1 Best Historic Hotel and Best Social Media-Historic Hotels of America 2025 Preferred Hotels & Resorts in Pennsylvania-S. News and World Report Voted Best Hotel in the Lehigh Valley-TripAdvisor

Pay rate: $19.24 per hour paid weekly Paid benefits: Time off, health and wellness and pension fund Three shifts available - Breakfast (varies between 5-9AM), Lunch (varies between 10AM-2PM) or Dinner (varies between 3:30-9 PM) Position Summary Food Service Worker works under the direction of

NOW HIRING: Line Cook The cook is under the supervision of the Chef. The cook has the responsibility of preparing meals according to set standards and recipes. The cooks is responsible for the stocking of inventory of all fresh and frozen food items, and keeping the kitchen and walk in coolers organ

Arroyo Trabuco Golf Club is a public-access daily fee golf course and includes a full-service restaurant and banquet space for weddings, company meetings, or any other celebration. We are dedicated to providing memorable experiences through our passion for service while cultivating our deeply rooted

開始時期：応相談 業務内容 レストランメニューの開発、料理企画、運営企画 「杏ダイニング」の仕入れ、入荷業務 キッチンチームの採用、トレーニング、監督 厨房スタッフの業務全般におけるサポートと、勤務シフト中の厨房の監督 倶知安中心地にあるプロダクションキッチンのチームと密に連携し、適切な下ごしらえや食材の保管の監督 業務におけるコスト管理 F＆Bマネージャー、およびホールマネージャーと連携し、お客様が満足するサービスの提供 食品の品質管理及び衛生・安全に関する要求事項の遵守 必要な知識・資格 小規模または大規模の日本料理店での料理長経験者希望 語学力 : 日本語が母国語、または英語が流暢で日本