Food Service Jobs

Job Summary Bern’s Steak House is a World-Renowned Steak House looking for a professional meat cutter to receive, trim, cut, monitor and responsibly store dry aged and fresh meats. Will require use of saw band, knowledge of cleaning and sanitizing equipment, shelves, coolers and work areas. Responsi

SUMMARY OF POSITION: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control, and sanitation and clea

Join our team -We’re Hiring –Sous Chef (Restaurant Background) Location - FoodHub We are looking for a passionate and experienced Sous Chef from a strong Restaurant background to lead kitchen operations and deliver exceptional dining experiences Key Requirements Proven experience in standalone Resta

The Porch- Executive Sous Chef Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and

We are looking for new talents for Winter 2026-2027 from Finland and around the world 🌍 Are you our new Private Chef? (Main season 11/2026-3/2027) SantaPark Arctic World is a family-owned company with a big heart and passion for excellence. We excel in creating extraordinary experiences for our gues

About the Role Rocky Mountain Paddleboard (RMP) is hiring dependable Line Cooks to join our Lakeside Café team at the Boulder Reservoir for the summer season. This is a straightforward kitchen role focused on executing a fun, summer-inspired menu for guests enjoying a day on the water. You’ll work a

Head Butcher Hello Chef is growing fast — scaling production volumes, expanding our meat and fish range, and raising the bar on food quality and reliability. As the butchery operation scales, disciplined standards, predictable execution, and tight control over yield and stock are essential to protec

Position: Cook- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983, and

Who We Are Pizza Ranch ®Inc., started as a single location in Hull, Iowa in 1981. Pizza Ranch is in the category of a fast-casual restaurant. Our unique concepts specialize in pizza, chicken, salad and dessert buffet, as well as delivery and take out. Our franchise has grown steadily with over 200 l

Restaurant Manager A successful, experienced, and passionate Restaurant Manager who will lead the operations of our FLAGSHIP farm-to-table dining experience. Rooted in sustainability, seasonality, and local sourcing, this role is ideal for an experienced manager who understands that exceptional hosp

We are looking for an experienced Head Pastry Chef to prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creativity to develop amazing new tastes and recipes. The ideal candidate will be well-versed in culinary arts with a

Pay rate: $19.24 per hour paid weekly Paid benefits: Time off, health and wellness and pension fund Three shifts available - Breakfast (varies between 5-9AM), Lunch (varies between 10AM-2PM) or Dinner (varies between 3:30-9 PM) Position Summary Food Service Worker works under the direction of

This posting is not for an immediate vacancy. We are accepting applications for future opportunities. DESCRIPTION: All HOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shif

Our franchise organization, Vitall Partners, is currently seeking energetic, friendly individuals to join our team! The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshn

WERDE EIN TEIL VON GOOD BANK Zur Verstärkung unseres Küchen-Teams suchen wir ab sofort eine/n engagierte/n Mitarbeiter als Spülkraft/Reinigungshilfe. ENG Non German speakers welcome!To strengthen our kitchen team, we are looking for a committed employee as a dishwasher/cleaning aid with immediate ef

Job Summary Prepares, bakes, and cooks, such as meats and pastries. Cleans and maintains kitchen work areas and restaurant equipment and utensils. General Accountabilities Inspects and clean food preparation areas or serving areas to ensure safe and sanitary food-handling practices. Ensures food is

Prep Cook Reports to: General Manager/ KM Required Training/Experience/Education High School diploma or equivalent helpful, but not required. Former culinary schooling preferred At least two years experience in a similar capacity Knowledge of basic restaurant hospitality and fully engaged, service m

Baker: QUALITY BRAND GROUP LLC: If hired, you will be working for Quality Brand Group LLC a franchisee of Dunkin’. Quality Brand Group is a multi-store franchisee with a number of Dunkin’ locations in Arizona, Colorado, Florida, Nevada and Texas. At Quality Brand Group we take great pride in our abi

Are you a high energy person who loves food?Are you looking for a dynamic work atmosphere where you never get bored? Do you like to see and talk with your customers? Are you looking for a company with clear development tracks for all team members who want to grow in their careers? We have experience

Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr